{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,1]],"date-time":"2026-08-01T18:06:05Z","timestamp":1785607565695,"version":"3.56.0"},"reference-count":6,"publisher":"Elsevier BV","issue":"6","license":[{"start":{"date-parts":[[1964,6,1]],"date-time":"1964-06-01T00:00:00Z","timestamp":-176256000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The American Journal of Clinical Nutrition"],"published-print":{"date-parts":[[1964,6]]},"DOI":"10.1093\/ajcn\/14.6.320","type":"journal-article","created":{"date-parts":[[2018,1,29]],"date-time":"2018-01-29T03:19:03Z","timestamp":1517195943000},"page":"320-330","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":61,"title":["Serum Amino Acids in Kwashiorkor"],"prefix":"10.1016","volume":"14","author":[{"given":"R.G.","family":"WHITEHEAD","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"R.F.A.","family":"DEAN","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1093\/ajcn\/14.6.320_bib1","doi-asserted-by":"crossref","first-page":"313","DOI":"10.1093\/ajcn\/14.6.313","article-title":"Serum amino acids in kwashiorkor. I. Relationship to clinical condition.","volume":"14","author":"WHITEHEAD","year":"1964","journal-title":"Am. J. Clin. Nutrition"},{"key":"10.1093\/ajcn\/14.6.320_bib2","series-title":"World Health Organization Technical Report Series No. 258. Geneva, 1963. W. H. O","year":"1963"},{"key":"10.1093\/ajcn\/14.6.320_bib3","series-title":"Symposia of the Swedish Nutrition Foundation, vol. 1, p. 47.","article-title":"Metabolic disturbances in protein-calorie malnutrition.","author":"WATERLOW","year":"1963"},{"key":"10.1093\/ajcn\/14.6.320_bib4","doi-asserted-by":"crossref","first-page":"675","DOI":"10.1016\/S0022-3476(60)80343-5","article-title":"Treatment of kwashiorkor with moderate amounts of protein.","volume":"56","author":"DEAN","year":"1960","journal-title":"J. Pediat"},{"key":"10.1093\/ajcn\/14.6.320_bib5","doi-asserted-by":"crossref","first-page":"51","DOI":"10.1093\/oxfordjournals.tropej.a057417","article-title":"The effects of kwashiorkor on the development of the bones of the hand.","volume":"2","author":"JONES","year":"1956","journal-title":"J. Trap. Pediat"},{"key":"10.1093\/ajcn\/14.6.320_bib6","doi-asserted-by":"crossref","first-page":"517","DOI":"10.1093\/ajcn\/11.5.517","article-title":"The free amino acids in blood plasma of children with kwashiorkor and marasmus.","volume":"11","author":"ARROYAVE","year":"1962","journal-title":"Am. J. Clin. Nutrition"}],"container-title":["The American Journal of Clinical Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523199540?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523199540?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/ajcn\/article-pdf\/14\/6\/320\/23674212\/320.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,10,31]],"date-time":"2023-10-31T12:28:10Z","timestamp":1698755290000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0002916523199540"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1964,6]]},"references-count":6,"journal-issue":{"issue":"6","published-print":{"date-parts":[[1964,6]]}},"alternative-id":["S0002916523199540"],"URL":"https:\/\/doi.org\/10.1093\/ajcn\/14.6.320","relation":{},"ISSN":["0002-9165"],"issn-type":[{"value":"0002-9165","type":"print"}],"subject":[],"published":{"date-parts":[[1964,6]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Serum Amino Acids in Kwashiorkor","name":"articletitle","label":"Article Title"},{"value":"The American Journal of Clinical Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1093\/ajcn\/14.6.320","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 1964 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}