{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2023,11,1]],"date-time":"2023-11-01T11:46:14Z","timestamp":1698839174348},"reference-count":22,"publisher":"Elsevier BV","issue":"2","license":[{"start":{"date-parts":[[1969,2,1]],"date-time":"1969-02-01T00:00:00Z","timestamp":-28857600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The American Journal of Clinical Nutrition"],"published-print":{"date-parts":[[1969,2]]},"DOI":"10.1093\/ajcn\/22.2.214","type":"journal-article","created":{"date-parts":[[2018,1,23]],"date-time":"2018-01-23T09:02:14Z","timestamp":1516698134000},"page":"214-217","update-policy":"http:\/\/dx.doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":3,"title":["Whither Bovine Milk?"],"prefix":"10.1016","volume":"22","author":[{"given":"MARTIN H.","family":"FLOCH","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.1093\/ajcn\/22.2.214_bib1","series-title":"Encyclopedia Britannica, Inc.","year":"1968"},{"key":"10.1093\/ajcn\/22.2.214_bib2","doi-asserted-by":"crossref","first-page":"205","DOI":"10.1093\/ajcn\/15.4.205","article-title":"The incidence of coronary artery disease in patients treated with a Sippy diet.","volume":"15","author":"HARTROFT","year":"1964","journal-title":"Am. J. Clin. Nutr."},{"key":"10.1093\/ajcn\/22.2.214_bib3","series-title":"Nutrition and the Composition of Milk.","article-title":"Nutrition and the Composition of Milk.","author":"KIRCHGFSSNER","year":"1967"},{"key":"10.1093\/ajcn\/22.2.214_bib4","doi-asserted-by":"crossref","first-page":"1126","DOI":"10.1016\/S0140-6736(59)90710-X","article-title":"Defective lactose absorption causing malnutrition in infancy.","volume":"1","author":"HOLZEL","year":"1959","journal-title":"Lancet"},{"key":"10.1093\/ajcn\/22.2.214_bib5","doi-asserted-by":"crossref","first-page":"55","DOI":"10.1111\/j.1651-2227.1961.tb08022.x","article-title":"Diarrhea caused by deficiency of sugar splitting enzymes. I.","volume":"50","author":"WEIJERS","year":"1961","journal-title":"Acta Paediat. Diat."},{"key":"10.1093\/ajcn\/22.2.214_bib6","doi-asserted-by":"crossref","first-page":"7","DOI":"10.1016\/0002-9343(65)90156-7","article-title":"Acquired milk intolerance in the adult caused by lactose malabsorption due to a selective deficiency of intestinal lactose activity.","volume":"38","author":"HAEMMERLI","year":"1965","journal-title":"Am. f. Med."},{"key":"10.1093\/ajcn\/22.2.214_bib7","doi-asserted-by":"crossref","first-page":"12","DOI":"10.1016\/S0016-5085(19)34578-0","article-title":"Intestinal lactase deficit in adults.","volume":"49","author":"DUNPHY","year":"1965","journal-title":"Gastroenterology"},{"key":"10.1093\/ajcn\/22.2.214_bib8","first-page":"14","article-title":"Lactose deficiency in the adult: a common occurrence.","volume":"1","author":"CAUTRECASAS","year":"1963","journal-title":"Lancet"},{"key":"10.1093\/ajcn\/22.2.214_bib9","doi-asserted-by":"crossref","first-page":"1037","DOI":"10.1136\/bmj.2.5521.1037","article-title":"Jejunal disaccharidases and some observations on the cause of lactase deficiency.","volume":"2","author":"MCMICHAEL","year":"1966","journal-title":"Brit. Med. J."},{"key":"10.1093\/ajcn\/22.2.214_bib10","doi-asserted-by":"crossref","first-page":"725","DOI":"10.1016\/S0140-6736(66)90888-9","article-title":"Tribal incidence of lactase deficiency in Uganda.","volume":"1","author":"COOK","year":"1966","journal-title":"Lancet"},{"key":"10.1093\/ajcn\/22.2.214_bib11","doi-asserted-by":"crossref","first-page":"225","DOI":"10.1016\/S0016-5085(68)80007-1","article-title":"Lactase deficiency in Orientals.","volume":"54","author":"CHUNG","year":"1968","journal-title":"Gastroenterology"},{"key":"10.1093\/ajcn\/22.2.214_bib12","doi-asserted-by":"crossref","first-page":"1033","DOI":"10.1056\/NEJM196411122712003","article-title":"Secondary disaccharidase deficiency in adult celiac disease (nontropical sprue) and other malabsorption states.","volume":"271","author":"PLOTKIN","year":"1964","journal-title":"Neiu Engl. J. Med."},{"key":"10.1093\/ajcn\/22.2.214_bib13","doi-asserted-by":"crossref","first-page":"27","DOI":"10.1016\/S0016-5085(68)80033-2","article-title":"Bovine milk protein-induced intestinal malabsorption of lactose and fat in infants.","volume":"54","author":"LIU","year":"1968","journal-title":"Gastroenterology"},{"key":"10.1093\/ajcn\/22.2.214_bib14","doi-asserted-by":"crossref","first-page":"154","DOI":"10.1136\/bmj.1.5220.154","article-title":"Ulcerative colitis provoked by milk.","volume":"1","author":"TRUELOVE","year":"1961","journal-title":"Brit. Med. J."},{"key":"10.1093\/ajcn\/22.2.214_bib15","doi-asserted-by":"crossref","first-page":"354","DOI":"10.1542\/peds.40.3.354","article-title":"Gastrointestinal milk allergy in infants.","volume":"40","author":"GRYBOSKI","year":"1967","journal-title":"Pediatrics"},{"key":"10.1093\/ajcn\/22.2.214_bib16","doi-asserted-by":"crossref","first-page":"858","DOI":"10.1007\/BF02233942","article-title":"Intolerance to milk in ulcerative colitis, a preliminary report.","volume":"11","author":"BINDER","year":"1966","journal-title":"Am. J. Digest. Diseases"},{"key":"10.1093\/ajcn\/22.2.214_bib17","doi-asserted-by":"crossref","first-page":"890","DOI":"10.1016\/S0016-5085(19)34126-5","article-title":"Incidence of lactase deficiency in ulcerative colitis.","volume":"53","author":"NEWCOMER","year":"1967","journal-title":"Gastroenterology"},{"key":"10.1093\/ajcn\/22.2.214_bib18","doi-asserted-by":"crossref","first-page":"557","DOI":"10.1001\/jama.1968.03140080017005","article-title":"Milk precipitins, a serologic survey of 932 individuals.","volume":"203","author":"MCCREA","year":"1968","journal-title":"J. Am. Med. Assoc."},{"key":"10.1093\/ajcn\/22.2.214_bib19","first-page":"236","article-title":"Coproantibodies to milk in infants with milk-induced gastrointestinal bleeding.","volume":"15","author":"KATZ","year":"1967","journal-title":"Clin. Res."},{"key":"10.1093\/ajcn\/22.2.214_bib20","doi-asserted-by":"crossref","first-page":"1191","DOI":"10.1056\/NEJM196805302782202","article-title":"Milkprecipitating substance in stool in gastrointestinal milk sensitivity.","volume":"278","author":"KATZ","year":"1968","journal-title":"New Engl. J. Med."},{"key":"10.1093\/ajcn\/22.2.214_bib21","doi-asserted-by":"crossref","first-page":"887","DOI":"10.1001\/jama.1968.03140100069021","article-title":"Coproantibodies to gluten in celiac disease.","volume":"203","author":"HERSKOVIC","year":"1968","journal-title":"Am. Med. Assoc."},{"key":"10.1093\/ajcn\/22.2.214_bib22","first-page":"33","article-title":"Gluten intolerance following cow\u2019s milk sensitivity: Two cases with coproantibodies to milk and wheat proteins.","volume":"26","author":"GRYBOSKI","year":"1968","journal-title":"Ann. Allergy"}],"container-title":["The American Journal of Clinical Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523322512?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523322512?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/ajcn\/article-pdf\/22\/2\/214\/24158315\/214.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,10,31]],"date-time":"2023-10-31T13:31:46Z","timestamp":1698759106000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0002916523322512"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1969,2]]},"references-count":22,"journal-issue":{"issue":"2","published-print":{"date-parts":[[1969,2]]}},"alternative-id":["S0002916523322512"],"URL":"https:\/\/doi.org\/10.1093\/ajcn\/22.2.214","relation":{},"ISSN":["0002-9165"],"issn-type":[{"value":"0002-9165","type":"print"}],"subject":[],"published":{"date-parts":[[1969,2]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Whither Bovine Milk?","name":"articletitle","label":"Article Title"},{"value":"The American Journal of Clinical Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1093\/ajcn\/22.2.214","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 1969 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}