{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,4]],"date-time":"2026-03-04T10:43:22Z","timestamp":1772621002052,"version":"3.50.1"},"reference-count":21,"publisher":"Elsevier BV","issue":"2","license":[{"start":{"date-parts":[[1997,2,1]],"date-time":"1997-02-01T00:00:00Z","timestamp":854755200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2023,2,23]],"date-time":"2023-02-23T00:00:00Z","timestamp":1677110400000},"content-version":"vor","delay-in-days":9518,"URL":"http:\/\/www.elsevier.com\/open-access\/userlicense\/1.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The American Journal of Clinical Nutrition"],"published-print":{"date-parts":[[1997,2]]},"DOI":"10.1093\/ajcn\/65.2.606s","type":"journal-article","created":{"date-parts":[[2018,1,4]],"date-time":"2018-01-04T17:08:16Z","timestamp":1515085696000},"page":"606S-611S","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":54,"title":["Dietary sodium chloride and potassium have effects on the pathophysiology of hypertension in humans and animals"],"prefix":"10.1016","volume":"65","author":[{"given":"L","family":"Tobian","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.1093\/ajcn\/65.2.606S_bib1","doi-asserted-by":"crossref","first-page":"283","DOI":"10.1056\/NEJM198501313120505","article-title":"Paleolithic nutrition. A consideration of its nature and current implications.","volume":"312","author":"Eaton","year":"1985","journal-title":"N Engl J Med"},{"key":"10.1093\/ajcn\/65.2.606S_bib2","series-title":"Does the 2% NaCl in American diets diminish intrinsic GFR? Proceedings of the 61st scientific session of the American Heart Association","author":"Tobian","year":"1988"},{"key":"10.1093\/ajcn\/65.2.606S_bib3","doi-asserted-by":"crossref","first-page":"313","DOI":"10.1536\/ihj.3.313","article-title":"High blood pressure and the salt intake of the Japanese.","volume":"3","author":"Sasaki","year":"1962","journal-title":"Jpn Heart J"},{"issue":"suppl II","key":"10.1093\/ajcn\/65.2.606S_bib4","first-page":"110","article-title":"Potassium reduces cerebral hemorrhage and death in hypertensive rats even when blood pressure is not lowered.","volume":"7","author":"Tobian","year":"1985","journal-title":"Hypertension"},{"key":"10.1093\/ajcn\/65.2.606S_bib5","doi-asserted-by":"crossref","first-page":"900","DOI":"10.1161\/01.HYP.15.6.900","article-title":"High sodium chloride diets injure arteries and raise mortality without changing blood pressure.","volume":"15","author":"Tobian","year":"1990","journal-title":"Hypertension"},{"key":"10.1093\/ajcn\/65.2.606S_bib6","doi-asserted-by":"crossref","first-page":"303","DOI":"10.1097\/00004872-198310000-00016","article-title":"Similar blood pressure but different outcome in rats with DOC and post-DOC hypertension.","volume":"1","author":"Reid","year":"1983","journal-title":"J Hypertens"},{"key":"10.1093\/ajcn\/65.2.606S_bib7","doi-asserted-by":"crossref","first-page":"482","DOI":"10.1093\/ajh\/3.6.482","article-title":"Dietary K determines NaCl sensitivity in NaCl-induced rises of blood pressure in spontaneously hypertensive rats.","volume":"3","author":"Ganguli","year":"1990","journal-title":"Am J Hypertens"},{"issue":"suppl I, part 2","key":"10.1093\/ajcn\/65.2.606S_bib8","first-page":"92","article-title":"Reduction of natriuretic capacity and renin release in isolated blood-perfused kidneys of Dahl hypertension-prone rats.","volume":"43","author":"Tobian","year":"1978","journal-title":"Circ Res"},{"key":"10.1093\/ajcn\/65.2.606S_bib9","first-page":"A1280","article-title":"Prehypertensive Dahl S rats show no rise in GFR after amino acid infusion.","volume":"2","author":"Tobian","year":"1988","journal-title":"FASEB J"},{"issue":"suppl II","key":"10.1093\/ajcn\/65.2.606S_bib10","first-page":"149","article-title":"Influence of renal prostaglandins and dietary linoleate on hypertension in Dahl S rats.","volume":"4","author":"Tobian","year":"1982","journal-title":"Hypertension"},{"key":"10.1093\/ajcn\/65.2.606S_bib11","first-page":"378","article-title":"Prostaglandin alterations in barely hypertensive Dahl S rats.","volume":"98","author":"Tobian","year":"1985","journal-title":"Trans Assoc Am Physicians"},{"key":"10.1093\/ajcn\/65.2.606S_bib12","doi-asserted-by":"crossref","first-page":"337","DOI":"10.1161\/01.RES.39.3.337","article-title":"Low renal papillary plasma flow in both Dahl and Kyoto rats with spontaneous hypertension.","volume":"39","author":"Ganguli","year":"1976","journal-title":"Circ Res"},{"issue":"suppl I","key":"10.1093\/ajcn\/65.2.606S_bib13","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1161\/01.RES.36.6.145","article-title":"Blood pressure regulation in end-stage renal disease and anephric man.","volume":"36","author":"Onesti","year":"1975","journal-title":"Circ Res"},{"key":"10.1093\/ajcn\/65.2.606S_bib14","first-page":"280","article-title":"The interrelationship of electrolytes, juxtaglomerular cells and hypertension.","volume":"40","author":"Tobian","year":"1960","journal-title":"Phys Rev"},{"key":"10.1093\/ajcn\/65.2.606S_bib15","first-page":"153","article-title":"Some aspects of the relationship of salt and hypertension.","volume":"78","author":"Tobian","year":"1966","journal-title":"Trans Am Clin Climatol Assoc"},{"key":"10.1093\/ajcn\/65.2.606S_bib16","doi-asserted-by":"crossref","first-page":"341","DOI":"10.1111\/j.1440-1681.1982.tb00818.x","article-title":"The influence of renal prostaglandins, central nervous system and NaCl on hypertension of Dahl S rats.","volume":"9","author":"Tobian","year":"1982","journal-title":"Clin Exp Pharmacol Physiol"},{"key":"10.1093\/ajcn\/65.2.606S_bib17","doi-asserted-by":"crossref","first-page":"53s","DOI":"10.1042\/cs061053s","article-title":"Brain lesions in the paraventricular nuclei and catecholaminergic neurons minimize salt hypertension in Dahl salt-sensitive rats","volume":"61","author":"Goto","year":"1981","journal-title":"Clin Sci"},{"key":"10.1093\/ajcn\/65.2.606S_bib18","first-page":"H614","article-title":"Effect of an anteroventral third ventricle lesion on NaCl hypertension in Dahl salt-sensitive rats.","volume":"243","author":"Goto","year":"1982","journal-title":"Am J Physiol"},{"issue":"suppl 4","key":"10.1093\/ajcn\/65.2.606S_bib19","first-page":"225S","article-title":"Central nervous system pressor responses in rats susceptible and resistant to sodium chloride hypertension.","volume":"55","author":"Ikeda","year":"1978","journal-title":"Clin Sci Mol Med"},{"key":"10.1093\/ajcn\/65.2.606S_bib20","doi-asserted-by":"crossref","first-page":"668","DOI":"10.1161\/01.HYP.13.6.668","article-title":"How is the NaCl signal transmitted in NaCl-induced hypertension?","volume":"13","author":"Lee","year":"1989","journal-title":"Hypertension"},{"key":"10.1093\/ajcn\/65.2.606S_bib21","doi-asserted-by":"crossref","first-page":"1197","DOI":"10.1161\/01.HYP.17.6.1197","article-title":"Aqueduct block markedly reduces mortality and hypertension in post-deoxycorticosterone acetate Dahl salt-resistant rats.","volume":"17","author":"Lee","year":"1991","journal-title":"Hypertension"}],"container-title":["The American Journal of Clinical Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523176271?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523176271?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/ajcn\/article-pdf\/65\/2\/606S\/23159856\/606s.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,6,9]],"date-time":"2023-06-09T04:31:50Z","timestamp":1686285110000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0002916523176271"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1997,2]]},"references-count":21,"journal-issue":{"issue":"2","published-print":{"date-parts":[[1997,2]]}},"alternative-id":["S0002916523176271"],"URL":"https:\/\/doi.org\/10.1093\/ajcn\/65.2.606s","relation":{},"ISSN":["0002-9165"],"issn-type":[{"value":"0002-9165","type":"print"}],"subject":[],"published":{"date-parts":[[1997,2]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Dietary sodium chloride and potassium have effects on the pathophysiology of hypertension in humans and animals","name":"articletitle","label":"Article Title"},{"value":"The American Journal of Clinical Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1093\/ajcn\/65.2.606S","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 1997 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}