{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2024,9,15]],"date-time":"2024-09-15T08:29:29Z","timestamp":1726388969831},"reference-count":27,"publisher":"Elsevier BV","issue":"1","license":[{"start":{"date-parts":[[1997,7,1]],"date-time":"1997-07-01T00:00:00Z","timestamp":867715200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2023,2,22]],"date-time":"2023-02-22T00:00:00Z","timestamp":1677024000000},"content-version":"vor","delay-in-days":9367,"URL":"http:\/\/www.elsevier.com\/open-access\/userlicense\/1.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The American Journal of Clinical Nutrition"],"published-print":{"date-parts":[[1997,7]]},"DOI":"10.1093\/ajcn\/66.1.168","type":"journal-article","created":{"date-parts":[[2018,1,5]],"date-time":"2018-01-05T13:39:32Z","timestamp":1515159572000},"page":"168-176","update-policy":"http:\/\/dx.doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":29,"title":["Effects of discontinuing coffee intake on iron status of iron-deficient Guatemalan toddlers: a randomized intervention study"],"prefix":"10.1016","volume":"66","author":[{"given":"KG","family":"Dewey","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"ME","family":"Romero-Abal","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"J","family":"Quan de Serrano","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"J","family":"Bulux","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"JM","family":"Peerson","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"P","family":"Eagle","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"NW","family":"Solomons","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.1093\/ajcn\/66.1.168_bib1","doi-asserted-by":"crossref","first-page":"533","DOI":"10.1016\/0278-6915(92)90106-U","article-title":"An update on research with coffee\/caffeine.","volume":"30","author":"Stavric","year":"1992","journal-title":"Food ChemToxicol"},{"key":"10.1093\/ajcn\/66.1.168_bib2","doi-asserted-by":"crossref","first-page":"6","DOI":"10.1080\/07315724.1994.10718366","article-title":"Consequences on the newborn of chronic maternal consumption of coffee during gestation and lactation: a review.","volume":"13","author":"Nehlig","year":"1994","journal-title":"J Am Coll Nutr"},{"key":"10.1093\/ajcn\/66.1.168_bib3","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/0378-3782(95)01660-U","article-title":"Reproduction and caffeine consumption\u2014a literature review.","volume":"43","author":"Golding","year":"1995","journal-title":"Early Hum Dev"},{"key":"10.1093\/ajcn\/66.1.168_bib4","doi-asserted-by":"crossref","first-page":"240","DOI":"10.1016\/S0002-8223(21)40969-7","article-title":"Physiologic and psychotropic effects of caffeine on man.","volume":"71","author":"Stephenson","year":"1977","journal-title":"J Am Diet Assoc"},{"key":"10.1093\/ajcn\/66.1.168_bib5","first-page":"116","article-title":"Effect of different drinks on the absorption of non-heme iron from composite meals.","volume":"36","author":"Hallberg","year":"1982","journal-title":"Human NutrApplNutr"},{"key":"10.1093\/ajcn\/66.1.168_bib6","doi-asserted-by":"crossref","first-page":"416","DOI":"10.1093\/ajcn\/37.3.416","article-title":"Inhibition of food iron absorption by coffee.","volume":"37","author":"Morck","year":"1983","journal-title":"Am J Clin Nutr"},{"key":"10.1093\/ajcn\/66.1.168_bib7","first-page":"139","article-title":"The inhibitory action of chlorogenic acid on the intestinal iron absorption in rats.","volume":"42","author":"Gutnisky","year":"1992","journal-title":"ActaPhysiolPharmacolTherLatinoam"},{"key":"10.1093\/ajcn\/66.1.168_bib8","doi-asserted-by":"crossref","first-page":"1326","DOI":"10.1093\/jn\/116.7.1326","article-title":"Coffee intake during pregnancy and lactation in rats: maternal and pup hematological parameters and liver iron, zinc and copper concentrations.","volume":"116","author":"Mu\u00f1oz","year":"1986","journal-title":"J Nutr"},{"key":"10.1093\/ajcn\/66.1.168_bib9","first-page":"281","article-title":"Dietary determinants of the iron status in menstruating women.","volume":"56","author":"Soustre","year":"1986","journal-title":"Int J VitamNutr Res"},{"key":"10.1093\/ajcn\/66.1.168_bib10","doi-asserted-by":"crossref","first-page":"645","DOI":"10.1093\/ajcn\/48.3.645","article-title":"Coffee consumption as a factor in iron deficiency anemia among pregnant women and their infants in Costa Rica.","volume":"48","author":"Mu\u00f1oz","year":"1988","journal-title":"Am J Clin Nutr"},{"key":"10.1093\/ajcn\/66.1.168_bib11","first-page":"766","article-title":"Effects of coffee intake on iron status and anthropometry in Zairean young children.","volume":"56","author":"Kuvibidila","year":"1992","journal-title":"Am J Clin Nutr"},{"key":"10.1093\/ajcn\/66.1.168_bib12","first-page":"401","article-title":"Perfilesdiet\u00e9ticossegunnivelsocioecon\u00f3micoen Honduras. (Dietary profiles according to socioeconomic level in Honduras.)","volume":"26","author":"Flores","year":"1976","journal-title":"Arch Latinoam Nutr"},{"key":"10.1093\/ajcn\/66.1.168_bib13","series-title":"Encuestanacional de nutrici\u00f3n. (National survey of nutrition.)","year":"1982"},{"key":"10.1093\/ajcn\/66.1.168_bib14","first-page":"327","article-title":"Revisi\u00f3n de aportecal\u00f3rico y prote\u00ednico de las dietas de poblaciones de bajonivelsocioecon\u00f3micoenCentroamerica. (Review of caloric and protein content of the diets of populations of low socioeconomic status in Central America.)","volume":"25","author":"Valverde","year":"1975","journal-title":"Arch LatinoamNutr"},{"key":"10.1093\/ajcn\/66.1.168_bib15","first-page":"A1289","article-title":"Introduction of solid and liquid foods in the weaning process of contemporary Guatemalan infants.","volume":"5","author":"Quan de Serrano","year":"1991","journal-title":"FASEB J"},{"key":"10.1093\/ajcn\/66.1.168_bib16","first-page":"A1786","article-title":"Impaired iron status associated with the consumption of coffee by toddlers in Guatemala.","volume":"6","author":"Quan de Serrano","year":"1992","journal-title":"FASEB J"},{"key":"10.1093\/ajcn\/66.1.168_bib17","first-page":"306","article-title":"Effects of discontinuing coffee intake on growth and morbidity of Guatemalan toddlers: a randomized intervention study.","volume":"127","author":"Dewey","year":"1997","journal-title":"JNutr"},{"key":"10.1093\/ajcn\/66.1.168_bib18","first-page":"625","article-title":"Altitude correction for hemoglobin.","volume":"48","author":"Dirren","year":"1994","journal-title":"Eur J Clin Nutr"},{"key":"10.1093\/ajcn\/66.1.168_bib19","first-page":"40","article-title":"Zinc protoporphyrin: a product of iron-deficient erythropoiesis.","volume":"26","author":"Labbe","year":"1989","journal-title":"SeminHematol"},{"key":"10.1093\/ajcn\/66.1.168_bib20","doi-asserted-by":"crossref","first-page":"107","DOI":"10.1007\/BF02990451","article-title":"Influence of ashing techniques on the analysis of trace elements in animal tissue. I Wet ashing.","volume":"3","author":"Clegg","year":"1981","journal-title":"Biol Trace Elem Res"},{"key":"10.1093\/ajcn\/66.1.168_bib21","doi-asserted-by":"crossref","first-page":"549","DOI":"10.1093\/ajcn\/58.4.549","article-title":"Potential magnitude of the misclassification of a population's trace element status due to infection: example from a survey of young Peruvian children.","volume":"58","author":"Brown","year":"1993","journal-title":"Am J Clin Nutr"},{"key":"10.1093\/ajcn\/66.1.168_bib22","doi-asserted-by":"crossref","first-page":"314","DOI":"10.1111\/j.1753-4887.1995.tb01485.x","article-title":"Results of surveys to assess iron status in Europe.","volume":"53","author":"Hallberg","year":"1995","journal-title":"Nutr Rev"},{"key":"10.1093\/ajcn\/66.1.168_bib23","series-title":"NCHS growth curves for children: birth\u201318 years.","year":"1977"},{"key":"10.1093\/ajcn\/66.1.168_bib24","first-page":"A698","article-title":"Coffee and appetite in young Guatemalan children.","volume":"8","author":"Schroeder","year":"1994","journal-title":"FASEB J"},{"key":"10.1093\/ajcn\/66.1.168_bib25","doi-asserted-by":"crossref","first-page":"466","DOI":"10.1016\/S0002-8223(21)06860-7","article-title":"Caffeine intakes of children from a biracial population: the Bogalusa Heart Study.","volume":"88","author":"Arbeit","year":"1988","journal-title":"J Am Diet Assoc"},{"key":"10.1093\/ajcn\/66.1.168_bib26","first-page":"83","article-title":"Biochemical, metabolic, and clinical role of copper in clinical nutrition.","volume":"4","author":"Solomons","year":"1985","journal-title":"JAm CollNutr"},{"key":"10.1093\/ajcn\/66.1.168_bib27","doi-asserted-by":"crossref","first-page":"856","DOI":"10.1093\/ajcn\/32.4.856","article-title":"On the assessment of zinc and copper nutriture in man.","volume":"32","author":"Solomons","year":"1979","journal-title":"Am J Clin Nutr"}],"container-title":["The American Journal of Clinical Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523178993?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523178993?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/ajcn\/article-pdf\/66\/1\/168\/24037016\/168.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,6,9]],"date-time":"2023-06-09T04:44:22Z","timestamp":1686285862000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0002916523178993"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1997,7]]},"references-count":27,"journal-issue":{"issue":"1","published-print":{"date-parts":[[1997,7]]}},"alternative-id":["S0002916523178993"],"URL":"https:\/\/doi.org\/10.1093\/ajcn\/66.1.168","relation":{},"ISSN":["0002-9165"],"issn-type":[{"value":"0002-9165","type":"print"}],"subject":[],"published":{"date-parts":[[1997,7]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Effects of discontinuing coffee intake on iron status of iron-deficient Guatemalan toddlers: a randomized intervention study","name":"articletitle","label":"Article Title"},{"value":"The American Journal of Clinical Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1093\/ajcn\/66.1.168","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 1997 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}