{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,22]],"date-time":"2026-07-22T16:01:48Z","timestamp":1784736108390,"version":"3.55.0"},"reference-count":88,"publisher":"Oxford University Press (OUP)","issue":"1","license":[{"start":{"date-parts":[[2026,7,22]],"date-time":"2026-07-22T00:00:00Z","timestamp":1784678400000},"content-version":"vor","delay-in-days":202,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"U.S. Department of Agriculture\u2019s National Institute of Food and Agriculture","award":["MEO-22511"],"award-info":[{"award-number":["MEO-22511"]}]},{"name":"U.S. Department of Agriculture\u2019s National Institute of Food and Agriculture","award":["MEO-22428"],"award-info":[{"award-number":["MEO-22428"]}]},{"DOI":"10.13039\/100013408","name":"National Marine Fisheries Service","doi-asserted-by":"publisher","award":["NA22NMF4690289"],"award-info":[{"award-number":["NA22NMF4690289"]}],"id":[{"id":"10.13039\/100013408","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2026,1,1]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:p>Rapid warming in the Gulf of Maine and shifts in bait usage in Maine\u2019s lobster industry are altering the thermal and nutritional landscapes for American lobsters (Homarus americanus), with unknown sublethal impacts on lobster physiology. Specific dynamic action (SDA) is the postprandial rise in metabolism that comprises the energy needed to digest and assimilate a meal. SDA may influence lobsters\u2019 survival by occupying a portion of their aerobic scope, thus limiting their capacity to deal with environmental stressors. Here, we used intermittent-flow respirometry to investigate the combined impacts of acclimation temperature (15 or 18\u00b0C) and the consumption of a bait item [frozen menhaden (Brevoortia tyrannus), fresh mussel (Mytilus edulis), or salted pig hide (Sus domesticus)] on aerobic metabolism and SDA in adult male lobsters. While standard metabolic rate and peak SDA were not significantly impacted by temperature, SDA duration was, indicating thermal plasticity and resilience to present and near-future oceanic conditions. Postprandial residual aerobic scope was not significantly impacted by bait item, suggesting tolerance of short-term nutritional variation. Lobsters fed pig hide demonstrated the greatest peak SDA, likely due to its higher caloric content and an artificially reduced need for mechanical digestion of menhaden and mussel hard parts. Our findings demonstrate that while metabolic function appears robust to moderate warming and altered nutrition in isolation, temperature\u2013diet interactions can constrain maximum aerobic capacity with potential implications for postcapture survival and bait regulation.<\/jats:p>","DOI":"10.1093\/conphys\/coag049","type":"journal-article","created":{"date-parts":[[2026,7,7]],"date-time":"2026-07-07T11:39:59Z","timestamp":1783424399000},"source":"Crossref","is-referenced-by-count":0,"title":["Thermal acclimation and meal item shape postprandial aerobic performance in the American lobster (\n                    <i>Homarus americanus<\/i>\n                    )"],"prefix":"10.1093","volume":"14","author":[{"ORCID":"https:\/\/orcid.org\/0009-0000-2424-0517","authenticated-orcid":false,"given":"Madeleine","family":"Yung","sequence":"first","affiliation":[{"name":"School of Marine Sciences, University of Maine , 360 Aubert Hall, Orono, ME 04469 ,","place":["USA"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-5893-811X","authenticated-orcid":false,"given":"Amalia M","family":"Harrington","sequence":"additional","affiliation":[{"name":"School of Marine Sciences, University of Maine , 360 Aubert Hall, Orono, ME 04469 ,","place":["USA"]},{"name":"Maine Agricultural and Forest Experiment Station, University of Maine , 5782 Winslow Hall, Orono, ME 04469 ,","place":["USA"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-9225-3037","authenticated-orcid":false,"given":"Krista","family":"Kraskura","sequence":"additional","affiliation":[{"name":"Department of Biological Sciences, Towson University , 8000 York Road, Towson, MD 21252 ,","place":["USA"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0001-8801-7725","authenticated-orcid":false,"given":"Alyssa","family":"Benoit","sequence":"additional","affiliation":[{"name":"School of Marine Sciences, University of Maine , 360 Aubert Hall, Orono, ME 04469 ,","place":["USA"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-8477-6484","authenticated-orcid":false,"given":"Halli","family":"Bair","sequence":"additional","affiliation":[{"name":"School of Marine Sciences, University of Maine , 360 Aubert Hall, Orono, ME 04469 ,","place":["USA"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6356-0337","authenticated-orcid":false,"given":"Gail D","family":"Schwieterman","sequence":"additional","affiliation":[{"name":"School of Marine Sciences, University of Maine , 360 Aubert Hall, Orono, ME 04469 ,","place":["USA"]},{"name":"Maine Agricultural and Forest Experiment Station, University of Maine , 5782 Winslow Hall, Orono, ME 04469 ,","place":["USA"]}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"286","published-online":{"date-parts":[[2026,7,22]]},"reference":[{"key":"2026072211105413600_ref1","first-page":"305","volume-title":"Specific Dynamic Action in Ectothermic Vertebrates: A Review of the Determinants of Postprandial Metabolic Response in Fishes, Amphibians, and Reptiles","author":"Andrade","year":"2005"},{"key":"2026072211105413600_ref41","doi-asserted-by":"publisher","first-page":"e70154","DOI":"10.1111\/gcb.70154","article-title":"Laboratory-Reared Lobster Larvae Yield Inaccurate Estimates of Thermal Tolerance","volume":"31","author":"Annis","year":"2025","journal-title":"Global Change Biology"},{"key":"2026072211105413600_ref2","doi-asserted-by":"publisher","first-page":"280","DOI":"10.1016\/j.fishres.2014.08.013","article-title":"Hemolymph parameters as physiological biomarkers in American lobster (Homarus americanus) for monitoring the effects of two commercial maintenance methods","volume":"161","author":"Bernardi","year":"2015","journal-title":"Fish Res"},{"key":"2026072211105413600_ref3","doi-asserted-by":"publisher","first-page":"1","DOI":"10.3354\/dao02349","article-title":"Bait and the susceptibility of American lobsters Homarus americanus to epizootic shell disease","volume":"95","author":"Bethoney","year":"2011","journal-title":"Dis Aquat Organ"},{"key":"2026072211105413600_ref4","doi-asserted-by":"publisher","DOI":"10.1525\/elementa.2020.20.00055","article-title":"Projections of physical conditions in the Gulf of Maine in 2050","volume":"9","author":"Brickman","year":"2021","journal-title":"Elementa Sci Anthr"},{"key":"2026072211105413600_ref5","doi-asserted-by":"publisher","DOI":"10.1242\/jeb.249572","article-title":"Dietary effects on cardiac lipid composition, mitochondrial respiration, stress proteins and thermal tolerance in the American lobster (Homarus americanus)","volume":"228","author":"Butler","year":"2025","journal-title":"J Exp Biol"},{"key":"2026072211105413600_ref6","first-page":"1","article-title":"Impact of ocean warming and ocean acidification on marine invertebrate life history stages: vunerabilities and potential for persistence in a changing ocean","volume":"49","author":"Byrne","year":"2011","journal-title":"Oceanogr Mar Biol"},{"key":"2026072211105413600_ref7","doi-asserted-by":"publisher","first-page":"309","DOI":"10.1016\/0300-9629(90)90224-G","article-title":"Specific dynamic action (SDA) in the supralittoral isopod, Ligia pallasii: identification of components of apparent SDA and effects of dietary amino acid quality and content on SDA","volume":"95","author":"Carefoot","year":"1990","journal-title":"Comp Biochem Physiol A Physiol"},{"key":"2026072211105413600_ref8","doi-asserted-by":"publisher","first-page":"1363","DOI":"10.1139\/f74-161","article-title":"Lobster nutrition: the effect on Homarus americanus of dietary protein levels","volume":"31","author":"Castell","year":"1974","journal-title":"J Fish Res Bd Can"},{"key":"2026072211105413600_ref9","doi-asserted-by":"publisher","first-page":"1159","DOI":"10.1093\/jn\/106.8.1159","article-title":"Dietary lipid requirements of adult lobsters, Homarus americanus (M.E.)","volume":"106","author":"Castell","year":"1976","journal-title":"J Nutr"},{"key":"2026072211105413600_ref10","doi-asserted-by":"publisher","first-page":"81","DOI":"10.1111\/jfb.12845","article-title":"The determination of standard metabolic rate in fishes","volume":"88","author":"Chabot","year":"2016","journal-title":"J Fish Biol"},{"key":"2026072211105413600_ref11","doi-asserted-by":"publisher","first-page":"2771","DOI":"10.1242\/jeb.084251","article-title":"Aerobic scope measurements of fishes in an era of climate change: respirometry, relevance and recommendations","volume":"216","author":"Clark","year":"2013","journal-title":"J Exp Biol"},{"key":"2026072211105413600_ref12","doi-asserted-by":"crossref","first-page":"853","DOI":"10.1016\/B978-0-323-90873-3.00004-X","volume-title":"Nutrition and Physiology of Fish and Shellfish","author":"Codabaccus","year":"2025"},{"key":"2026072211105413600_ref13","doi-asserted-by":"publisher","first-page":"3530","DOI":"10.4081\/ijas.2014.3530","article-title":"Effect of confinement and starvation on stress parameters in the American lobster (Homarus americanus)","volume":"13","author":"D\u2019Agaro","year":"2014","journal-title":"Ital J Anim Sci"},{"key":"2026072211105413600_ref14","first-page":"9","volume-title":"Marketing and Shipping Live Aquatic Products: Proceedings of the Second International Conference and Exhibition, November 1999, Seattle, Washington","author":"Danford","year":"2001"},{"key":"2026072211105413600_ref15","volume-title":"Lobsters to Dollars: The Economic Impact of the Lobster Supply Chain in Maine","author":"Donihue","year":"2018"},{"key":"2026072211105413600_ref16","doi-asserted-by":"publisher","first-page":"761","DOI":"10.2983\/0730-8000(2005)24[761:APTSEO]2.0.CO;2","article-title":"A prolonged thermal stress experiment on the American lobster, Homarus americanus","volume":"24","author":"Dove","year":"2005","journal-title":"J Shellfish Res"},{"key":"2026072211105413600_ref17","doi-asserted-by":"publisher","first-page":"359","DOI":"10.1111\/jfb.12790","article-title":"Oxygen uptake in Pacific salmon Oncorhynchus spp.: when ecology and physiology meet","volume":"88","author":"Eliason","year":"2016","journal-title":"J Fish Biol"},{"key":"2026072211105413600_ref18","doi-asserted-by":"publisher","first-page":"131","DOI":"10.3354\/meps037131","article-title":"Natural diets of lobster Homarus americanus from barren ground and macroalgal habitats off southwestern Nova Scotia, Canada","volume":"37","author":"Elner","year":"1987","journal-title":"Mar Ecol Prog Ser"},{"key":"2026072211105413600_ref19","doi-asserted-by":"publisher","first-page":"322","DOI":"10.1111\/jfb.12789","article-title":"Pragmatic perspective on aerobic scope: peaking, plummeting, pejus and apportioning","volume":"88","author":"Farrell","year":"2016","journal-title":"J Fish Biol"},{"key":"2026072211105413600_ref20","doi-asserted-by":"publisher","first-page":"13","DOI":"10.1016\/j.cbpa.2017.02.003","article-title":"Temperature dependent growth, feeding, nutritional condition and aerobic metabolism of juvenile spiny lobster, Sagmariasus verreauxi","volume":"207","author":"Fitzgibbon","year":"2017","journal-title":"Comp Biochem Physiol A Mol Integr Physiol"},{"key":"2026072211105413600_ref21","first-page":"1","article-title":"Effects of the environment on animal activity","volume":"55","author":"Fry","year":"1947","journal-title":"Ont Fish Res Lab Publ"},{"key":"2026072211105413600_ref22","doi-asserted-by":"publisher","first-page":"221","DOI":"10.1016\/S0022-0981(01)00297-0","article-title":"The importance of rock crab (Cancer irroratus) for growth, condition and ovary development of adult American lobster (Homarus americanus)","volume":"262","author":"Gendron","year":"2001","journal-title":"J Exp Mar Biol Ecol"},{"key":"2026072211105413600_ref23","doi-asserted-by":"publisher","first-page":"1311","DOI":"10.1007\/s10499-018-0285-8","article-title":"Bait-subsidized diets and their effects on ovigerous North American lobsters (Homarus americanus)","volume":"26","author":"Goldstein","year":"2018","journal-title":"Aquacult Int"},{"key":"2026072211105413600_ref24","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1086\/BBLv228n1p1","article-title":"Influence of natural inshore and offshore thermal regimes on egg development and time of hatch in American lobsters, Homarus americanus","volume":"228","author":"Goldstein","year":"2015","journal-title":"Biol Bull"},{"key":"2026072211105413600_ref25","doi-asserted-by":"publisher","DOI":"10.1242\/jeb.246722","article-title":"Specific dynamic action: the energy cost of digestion or growth?","volume":"227","author":"Goodrich","year":"2024","journal-title":"J Exp Biol"},{"key":"2026072211105413600_ref26","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0010188","article-title":"Use of herring bait to farm lobsters in the Gulf of Maine","volume":"5","author":"Grabowski","year":"2010","journal-title":"PloS One"},{"key":"2026072211105413600_ref27","doi-asserted-by":"publisher","first-page":"E163","DOI":"10.1086\/699478","article-title":"Rising temperatures, molting phenology, and epizootic shell disease in the American lobster","volume":"192","author":"Groner","year":"2018","journal-title":"Am Nat"},{"key":"2026072211105413600_ref28","doi-asserted-by":"publisher","first-page":"1537","DOI":"10.1111\/brv.13081","article-title":"Diet effects on ectotherm thermal performance","volume":"99","author":"Hardison","year":"2024","journal-title":"Biol Rev"},{"key":"2026072211105413600_ref29","doi-asserted-by":"publisher","DOI":"10.1242\/jeb.242846","article-title":"Diet mediates thermal performance traits: implications for marine ectotherms","volume":"224","author":"Hardison","year":"2021","journal-title":"J Exp Biol"},{"key":"2026072211105413600_ref30","doi-asserted-by":"crossref","DOI":"10.1098\/rspb.2022.2505","article-title":"Diet changes thermal acclimation capacity, but not acclimation rate, in a marine ectotherm (Girella nigricans) during warming","volume":"290","author":"Hardison","year":"2023","journal-title":"Proc R Soc B"},{"key":"2026072211105413600_ref31","doi-asserted-by":"publisher","first-page":"629","DOI":"10.1111\/j.1095-8649.1980.tb03742.x","article-title":"Effects of feeding on metabolic rate, and the specific dynamic action in plaice, Pleuronectes platessa L","volume":"16","author":"Jobling","year":"1980","journal-title":"J Fish Biol"},{"key":"2026072211105413600_ref32","doi-asserted-by":"publisher","DOI":"10.1016\/j.fishres.2024.107068","article-title":"Behavioral thermoregulation of ovigerous American lobsters (Homarus americanus)","volume":"278","author":"Jury","year":"2024","journal-title":"Fish Res"},{"key":"2026072211105413600_ref33","doi-asserted-by":"publisher","first-page":"1125","DOI":"10.1071\/MF01096","article-title":"Lobster trap video: in situ video surveillance of the behaviour of Homarus americanus in and around traps","volume":"52","author":"Jury","year":"2001","journal-title":"Mar Freshw Res"},{"key":"2026072211105413600_ref34","doi-asserted-by":"publisher","first-page":"1397","DOI":"10.1111\/1365-2435.13811","article-title":"\u2018Aerobic scope protection\u2019 reduces ectotherm growth under warming","volume":"35","author":"Jutfelt","year":"2021","journal-title":"Funct Ecol"},{"key":"2026072211105413600_ref35","doi-asserted-by":"publisher","first-page":"352","DOI":"10.1139\/cjfas-2014-0277","article-title":"Declining fecundity and factors affecting embryo quality in the American lobster (Homarus americanus) from the Bay of Fundy","volume":"72","author":"Koopman","year":"2015","journal-title":"Can J Fish Aquat Sci"},{"key":"2026072211105413600_ref50","author":"Kraskura","year":"2026","journal-title":"AnalyzeResp: Analyze Oxygen Uptake Rate data in Aquatic Animals"},{"key":"2026072211105413600_ref36","first-page":"275","article-title":"Analytical assessment of handling, fishing practices, and transportation risk factors on lobster (Homarus americanus) health in Prince Edward Island, Canada","volume":"19","author":"Lavall\u00e9e","year":"2000","journal-title":"J Shellfish Res"},{"key":"2026072211105413600_ref37","doi-asserted-by":"publisher","first-page":"47","DOI":"10.1016\/B978-012247570-2\/50026-8","volume-title":"Biology of the Lobster: Homarus americanus","author":"Lawton","year":"1995"},{"key":"2026072211105413600_ref38","doi-asserted-by":"publisher","first-page":"212","DOI":"10.1086\/682072","article-title":"Macronutrient balance modulates the temperature-size rule in an ectotherm","volume":"186","author":"Lee","year":"2015","journal-title":"Am Nat"},{"key":"2026072211105413600_ref39","doi-asserted-by":"publisher","DOI":"10.1016\/j.fishres.2024.106948","article-title":"Predicting delayed post-harvest mortality in American lobster (Homarus americanus) using reflex impairment","volume":"272","author":"Leeman","year":"2024","journal-title":"Fish Res"},{"key":"2026072211105413600_ref40","doi-asserted-by":"publisher","first-page":"94","DOI":"10.1016\/j.cbpa.2006.11.028","article-title":"Stress effect of different temperatures and air exposure during transport on physiological profiles in the American lobster Homarus americanus","volume":"147","author":"Lorenzon","year":"2007","journal-title":"Comp Biochem Physiol A Mol Integr Physiol"},{"key":"2026072211105413600_ref89","author":"Maine Department of Marine Resources","year":".","journal-title":"Pounds by Species: Pie Graph"},{"key":"2026072211105413600_ref42","doi-asserted-by":"publisher","first-page":"174","DOI":"10.1139\/facets-2021-0030","article-title":"How do human actions affect fisheries? Differences in perceptions between fishers and scientists in the Maine lobster fishery","volume":"7","author":"McClenachan","year":"2022","journal-title":"FACETS"},{"key":"2026072211105413600_ref43","doi-asserted-by":"publisher","first-page":"144","DOI":"10.1007\/s13280-019-01156-3","article-title":"Views from the dock: warming waters, adaptation, and the future of Maine\u2019s lobster fishery","volume":"49","author":"McClenachan","year":"2020","journal-title":"Ambio"},{"key":"2026072211105413600_ref44","doi-asserted-by":"publisher","first-page":"381","DOI":"10.1016\/j.cbpa.2006.03.011","article-title":"Specific dynamic action: a century of investigation","volume":"144","author":"McCue","year":"2006","journal-title":"Comp Biochem Physiol A Mol Integr Physiol"},{"key":"2026072211105413600_ref45","doi-asserted-by":"publisher","first-page":"443","DOI":"10.1007\/s00360-012-0730-3","article-title":"A review of gastric processing in decapod crustaceans","volume":"183","author":"McGaw","year":"2013","journal-title":"J Comp Physiol B"},{"key":"2026072211105413600_ref46","doi-asserted-by":"publisher","first-page":"425","DOI":"10.1007\/s00360-014-0812-5","article-title":"Effect of meal type on specific dynamic action in the green shore crab, Carcinus maenas","volume":"184","author":"McGaw","year":"2014","journal-title":"J Comp Physiol B"},{"key":"2026072211105413600_ref47","doi-asserted-by":"publisher","first-page":"22","DOI":"10.1016\/j.cbpa.2017.05.006","article-title":"Metabolic costs of the mechanical components of the apparent specific dynamic action in the Dungeness crab, Cancer magister","volume":"210","author":"McGaw","year":"2017","journal-title":"Comp Biochem Physiol A Mol Integr Physiol"},{"key":"2026072211105413600_ref48","doi-asserted-by":"publisher","first-page":"570","DOI":"10.1016\/j.jtherbio.2012.07.003","article-title":"Effects of acclimation and acute temperature change on specific dynamic action and gastric processing in the green shore crab, Carcinus maenas","volume":"37","author":"McGaw","year":"2012","journal-title":"J Therm Biol"},{"key":"2026072211105413600_ref49","doi-asserted-by":"publisher","first-page":"247","DOI":"10.1139\/f56-016","article-title":"Effects of temperature, salinity and oxygen on the survival of the American lobster","volume":"13","author":"McLeese","year":"1956","journal-title":"Fish Res Board Can"},{"key":"2026072211105413600_ref51","doi-asserted-by":"publisher","first-page":"4412","DOI":"10.1038\/s41598-022-08208-x","article-title":"Metabolic plasticity improves lobster\u2019s resilience to ocean warming but not to climate-driven novel species interactions","volume":"12","author":"Oellermann","year":"2022","journal-title":"Sci Rep"},{"key":"2026072211105413600_ref52","doi-asserted-by":"publisher","first-page":"1324","DOI":"10.1038\/s41467-018-03732-9","article-title":"Longer and more frequent marine heatwaves over the past century","volume":"9","author":"Oliver","year":"2018","journal-title":"Nat Commun"},{"key":"2026072211105413600_ref53","doi-asserted-by":"publisher","first-page":"261","DOI":"10.1016\/j.aquaculture.2006.11.012","article-title":"Effect of body weight, temperature and feeding on the metabolic rate in the spiny lobster Panulirus argus (Latreille, 1804)","volume":"265","author":"Perera","year":"2007","journal-title":"Aquaculture"},{"key":"2026072211105413600_ref54","doi-asserted-by":"publisher","first-page":"251","DOI":"10.1016\/j.aquaculture.2004.11.022","article-title":"Evaluation of practical diets for the Caribbean spiny lobster Panulirus argus (Latreille, 1804): effects of protein sources on substrate metabolism and digestive proteases","volume":"244","author":"Perera","year":"2005","journal-title":"Aquaculture"},{"key":"2026072211105413600_ref55","doi-asserted-by":"publisher","first-page":"243","DOI":"10.1111\/raq.12066","article-title":"Digestive physiology of spiny lobsters: implications for formulated diet development","volume":"7","author":"Perera","year":"2015","journal-title":"Rev Aquac"},{"key":"2026072211105413600_ref56","doi-asserted-by":"publisher","first-page":"809","DOI":"10.1126\/science.aac9819","article-title":"Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery","volume":"350","author":"Pershing","year":"2015","journal-title":"Science"},{"key":"2026072211105413600_ref57","doi-asserted-by":"publisher","first-page":"383","DOI":"10.1016\/j.fishres.2016.09.022","article-title":"Threshold temperatures for performance and survival of American lobster larvae: a review of current knowledge and implications to modeling impacts of climate change","volume":"186","author":"Quinn","year":"2017","journal-title":"Fish Res"},{"key":"2026072211105413600_ref58","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1016\/j.cbpb.2004.02.015","article-title":"Temporal variation in the specific dynamic action of juvenile New Zealand rock lobsters, Jasus edwardsii","volume":"139","author":"Radford","year":"2004","journal-title":"Comp Biochem Physiol A Mol Integr Physiol"},{"key":"2026072211105413600_ref59","doi-asserted-by":"publisher","first-page":"841","DOI":"10.1071\/MF08002","article-title":"Specific dynamic action as an indicator of carbohydrate digestion in juvenile spiny lobsters, Jasus edwardsii","volume":"59","author":"Radford","year":"2008","journal-title":"Mar Freshw Res"},{"key":"2026072211105413600_ref60","doi-asserted-by":"publisher","first-page":"401","DOI":"10.1007\/s00442-017-3959-4","article-title":"Temperature-driven plasticity in nutrient use and preference in an ectotherm","volume":"185","author":"Rho","year":"2017","journal-title":"Oecologia"},{"key":"2026072211105413600_ref62","doi-asserted-by":"publisher","first-page":"350","DOI":"10.1086\/342801","article-title":"Specific dynamic action in the shore crab, Carcinus maenas (L.), in relation to acclimation temperature and to the onset of the emersion response","volume":"75","author":"Robertson","year":"2002","journal-title":"Physiol Biochem Zool"},{"key":"2026072211105413600_ref63","doi-asserted-by":"publisher","DOI":"10.1093\/icesjms\/fsaf233","article-title":"Population- and temperature-dependent variation in molt phenology and disease susceptibility shape epidemiological outcomes in American lobster (Homarus americanus)","volume":"82","author":"Rocker","year":"2025","journal-title":"ICES J Mar Sci"},{"key":"2026072211105413600_ref64","doi-asserted-by":"publisher","first-page":"98","DOI":"10.1016\/j.jada.2005.02.033","article-title":"Changing the energy density of the diet as a strategy for weight management","volume":"105","author":"Rolls","year":"2005","journal-title":"J Am Diet Assoc"},{"key":"2026072211105413600_ref65","doi-asserted-by":"publisher","first-page":"265","DOI":"10.1111\/jfb.12795","article-title":"Measuring maximum and standard metabolic rates using intermittent-flow respirometry: a student laboratory investigation of aerobic metabolic scope and environmental hypoxia in aquatic breathers","volume":"88","author":"Rosewarne","year":"2016","journal-title":"J Fish Biol"},{"key":"2026072211105413600_ref66","doi-asserted-by":"publisher","first-page":"178","DOI":"10.1007\/s00227-018-3435-7","article-title":"Effects of temperature on macronutrient selection, metabolic and swimming performance of the Indo-Pacific damselfish (Abudefduf vaigiensis)","volume":"165","author":"Rowe","year":"2018","journal-title":"Mar Biol"},{"key":"2026072211105413600_ref67","doi-asserted-by":"publisher","first-page":"602","DOI":"10.1577\/1548-8675(2002)022&lt;0602:DLTBIT&gt;2.0.CO;2","article-title":"Does lobster trap bait influence the Maine inshore trap fishery?","volume":"22","author":"Saila","year":"2002","journal-title":"N Am J Fish Manag"},{"key":"2026072211105413600_ref68","doi-asserted-by":"publisher","DOI":"10.1038\/ncomms11447","article-title":"Physiological constraints to climate warming in fish follow principles of plastic floors and concrete ceilings","volume":"7","author":"Sandblom","year":"2016","journal-title":"Nat Commun"},{"key":"2026072211105413600_ref69","doi-asserted-by":"publisher","first-page":"691","DOI":"10.1093\/icb\/icr097","article-title":"Thermal performance curves, phenotypic plasticity, and the time scales of temperature exposure","volume":"51","author":"Schulte","year":"2011","journal-title":"Integr Comp Biol"},{"key":"2026072211105413600_ref70","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1007\/s00360-008-0283-7","article-title":"Specific dynamic action: a review of the postprandial metabolic response","volume":"179","author":"Secor","year":"2009","journal-title":"J Comp Physiol B"},{"key":"2026072211105413600_ref71","doi-asserted-by":"publisher","first-page":"165","DOI":"10.1007\/s00360-006-0119-2","article-title":"Effects of meal size, meal type, and body temperature on the specific dynamic action of anurans","volume":"177","author":"Secor","year":"2007","journal-title":"J Comp Physiol B"},{"key":"2026072211105413600_ref72","doi-asserted-by":"publisher","first-page":"61","DOI":"10.1038\/nclimate2457","article-title":"Physiological plasticity increases resilience of ectothermic animals to climate change","volume":"5","author":"Seebacher","year":"2015","journal-title":"Nat Clim Change"},{"key":"2026072211105413600_ref73","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1016\/j.marenvres.2012.04.003","article-title":"Energy homeostasis as an integrative tool for assessing limits of environmental stress tolerance in aquatic invertebrates","volume":"79","author":"Sokolova","year":"2012","journal-title":"Mar Environ Res"},{"key":"2026072211105413600_ref74","doi-asserted-by":"publisher","DOI":"10.1242\/jeb.209437","article-title":"An appetite for invasion: digestive physiology, thermal performance, and food intake in lionfish (Pterois spp.)","volume":"222","author":"Steell","year":"2019","journal-title":"J Exp Biol"},{"key":"2026072211105413600_ref75","doi-asserted-by":"publisher","first-page":"926","DOI":"10.1007\/s13280-021-01617-8","article-title":"Rapid adaptation to crisis events: insights from the bait crisis in the Maine lobster fishery","volume":"51","author":"Stoll","year":"2022","journal-title":"Ambio"},{"key":"2026072211105413600_ref76","doi-asserted-by":"publisher","first-page":"26","DOI":"10.1111\/jfb.12797","article-title":"Design and setup of intermittent-flow respirometry system for aquatic organisms","volume":"88","author":"Svendsen","year":"2016","journal-title":"J Fish Biol"},{"key":"2026072211105413600_ref77","doi-asserted-by":"publisher","first-page":"22","DOI":"10.1080\/10641262.2012.753405","article-title":"Fish matters: importance of aquatic foods in human nutrition and global food supply","volume":"21","author":"Tacon","year":"2013","journal-title":"Rev Fish Sci"},{"key":"2026072211105413600_ref78","doi-asserted-by":"publisher","first-page":"2151","DOI":"10.1002\/cphy.c110055","volume-title":"Comprehensive Physiology","author":"Tattersall","year":"2012"},{"key":"2026072211105413600_ref79","doi-asserted-by":"publisher","first-page":"121","DOI":"10.3354\/ab00015","article-title":"Lipid nutrition and settlement behaviour in American lobster Homarus americanus","volume":"1","author":"Th\u00e9riault","year":"2007","journal-title":"Aquat Biol"},{"key":"2026072211105413600_ref80","doi-asserted-by":"publisher","first-page":"249","DOI":"10.3354\/dao01867","article-title":"Short- and long-term dietary effects on disease and mortality in American lobster Homarus americanus","volume":"78","author":"Tlusty","year":"2008","journal-title":"Dis Aquat Organ"},{"key":"2026072211105413600_ref81","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquaculture.2023.739357","article-title":"Thermal physiology of tropical rock lobster (Panulirus ornatus); defining physiological constraints to high temperature tolerance","volume":"569","author":"Uy","year":"2023","journal-title":"Aquaculture"},{"key":"2026072211105413600_ref82","doi-asserted-by":"publisher","first-page":"225","DOI":"10.1080\/00288330909509996","article-title":"Effects of dietary DHA and EPA on neurogenesis, growth, and survival of juvenile American lobster, Homarus americanus","volume":"43","author":"Van Der, Meeren","year":"2009","journal-title":"N Z J Mar Freshw Res"},{"key":"2026072211105413600_ref83","doi-asserted-by":"publisher","DOI":"10.1016\/j.zool.2021.125945","article-title":"Synthesis of digestive enzymes, food processing, and nutrient absorption in decapod crustaceans: a comparison to the mammalian model of digestion","volume":"147","author":"Vogt","year":"2021","journal-title":"Zoology"},{"key":"2026072211105413600_ref84","doi-asserted-by":"publisher","DOI":"10.1038\/s41598-021-91304-1","article-title":"Effect of dietary protein on energy metabolism including protein synthesis in the spiny lobster Sagmariasus verreauxi","volume":"11","author":"Wang","year":"2021","journal-title":"Sci Rep"},{"key":"2026072211105413600_ref85","doi-asserted-by":"publisher","first-page":"351","DOI":"10.1007\/s00360-019-01221-z","article-title":"Effect of protein synthesis inhibitor cycloheximide on starvation, fasting and feeding oxygen consumption in juvenile spiny lobster Sagmariasus verreauxi","volume":"189","author":"Wang","year":"2019","journal-title":"J Comp Physiol B"},{"key":"2026072211105413600_ref86","doi-asserted-by":"publisher","first-page":"593","DOI":"10.1016\/S1095-6433(00)00337-8","article-title":"Protein synthesis and specific dynamic action in crustaceans: effects of temperature","volume":"128","author":"Whiteley","year":"2001","journal-title":"Comp Biochem Physiol A Mol Integr Physiol"},{"key":"2026072211105413600_ref87","doi-asserted-by":"publisher","DOI":"10.1016\/j.scitotenv.2024.171057","article-title":"Warming-induced \u201cplastic floors\u201d improve hypoxia vulnerability, not aerobic scope, in red drum (Sciaenops ocellatus)","volume":"922","author":"Zambie","year":"2024","journal-title":"Sci Total Environ"},{"key":"2026072211105413600_ref88","doi-asserted-by":"publisher","first-page":"88","DOI":"10.1111\/1749-4877.12807","article-title":"Constraints of digestion on swimming performance and stress tolerance vary with habitat in freshwater fish species","volume":"20","author":"Zhang","year":"2025","journal-title":"Integr Zool"}],"container-title":["Conservation Physiology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/academic.oup.com\/conphys\/article-pdf\/14\/1\/coag049\/69790668\/coag049.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"syndication"},{"URL":"https:\/\/academic.oup.com\/conphys\/article-pdf\/14\/1\/coag049\/69790668\/coag049.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,7,22]],"date-time":"2026-07-22T15:11:00Z","timestamp":1784733060000},"score":1,"resource":{"primary":{"URL":"https:\/\/academic.oup.com\/conphys\/article\/doi\/10.1093\/conphys\/coag049\/8739852"}},"subtitle":[],"editor":[{"given":"Tamzin","family":"Blewett","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"editor"}]}],"short-title":[],"issued":{"date-parts":[[2026,1,1]]},"references-count":88,"journal-issue":{"issue":"1","published-print":{"date-parts":[[2026,1,1]]}},"URL":"https:\/\/doi.org\/10.1093\/conphys\/coag049","relation":{},"ISSN":["2051-1434"],"issn-type":[{"value":"2051-1434","type":"electronic"}],"subject":[],"published-other":{"date-parts":[[2026]]},"published":{"date-parts":[[2026,1,1]]},"article-number":"coag049"}}