{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,7,30]],"date-time":"2025-07-30T12:00:08Z","timestamp":1753876808859,"version":"3.41.2"},"reference-count":9,"publisher":"Oxford University Press (OUP)","license":[{"start":{"date-parts":[[2024,3,29]],"date-time":"2024-03-29T00:00:00Z","timestamp":1711670400000},"content-version":"vor","delay-in-days":98,"URL":"https:\/\/creativecommons.org\/licenses\/by-nc\/4.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2023,12,22]]},"DOI":"10.1093\/gastro\/goae020","type":"journal-article","created":{"date-parts":[[2024,3,30]],"date-time":"2024-03-30T01:46:25Z","timestamp":1711763185000},"source":"Crossref","is-referenced-by-count":0,"title":["Medical food therapy for the long-term management of non-alcoholic fatty liver disease"],"prefix":"10.1093","volume":"12","author":[{"given":"Chester Yan Jie","family":"Ng","sequence":"first","affiliation":[{"name":"School of Biological Sciences, Nanyang Technological University , Singapore, Singapore"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Keyi","family":"Pan","sequence":"additional","affiliation":[{"name":"Clinical Research Unit, Longhua Hospital, Shanghai University of Traditional Chinese Medicine , Shanghai, P. R. China"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Enkang","family":"Wang","sequence":"additional","affiliation":[{"name":"Beicai Community Health Service Center of Pudong New Area , Shanghai, P. R. China"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Jianye","family":"Yuan","sequence":"additional","affiliation":[{"name":"Clinical Research Unit, Longhua Hospital, Shanghai University of Traditional Chinese Medicine , Shanghai, P. R. China"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3877-1914","authenticated-orcid":false,"given":"Linda L D","family":"Zhong","sequence":"additional","affiliation":[{"name":"School of Biological Sciences, Nanyang Technological University , Singapore, Singapore"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"286","published-online":{"date-parts":[[2024,3,29]]},"reference":[{"key":"2024033001462102000_goae020-B1","doi-asserted-by":"crossref","first-page":"goad032","DOI":"10.1093\/gastro\/goad032","article-title":"Berberine alleviates non-alcoholic hepatic steatosis partially by promoting SIRT1 deacetylation of CPT1A in mice","volume":"11","author":"Wang","year":"2023","journal-title":"Gastroenterol Rep (Oxf)"},{"key":"2024033001462102000_goae020-B2","doi-asserted-by":"crossref","first-page":"393","DOI":"10.1016\/S0254-6272(17)30076-6","article-title":"Colon hydrotherapy plus Traditional Chinese Medicine to treat non-alcoholic fatty liver disease: a pilot study","volume":"37","author":"Xiao","year":"2017","journal-title":"J Tradit Chin Med"},{"key":"2024033001462102000_goae020-B3","doi-asserted-by":"crossref","first-page":"449","DOI":"10.1016\/j.atherosclerosis.2015.09.032","article-title":"Berberine, a plant alkaloid with lipid-and glucose-lowering properties: from in vitro evidence to clinical studies","volume":"243","author":"Pirillo","year":"2015","journal-title":"Atherosclerosis"},{"key":"2024033001462102000_goae020-B4","doi-asserted-by":"crossref","first-page":"1032919","DOI":"10.3389\/fphar.2022.1032919","article-title":"Gut fungi differentially response to the antipyretic (heat-clearing) and diaphoretic (exterior-releasing) traditional Chinese medicines in Coptis chinensis-conditioned gut microbiota","volume":"13","author":"Yang","year":"2022","journal-title":"Front Pharmacol"},{"key":"2024033001462102000_goae020-B5","doi-asserted-by":"crossref","first-page":"913378","DOI":"10.3389\/fphar.2022.913378","article-title":"Berberrubine, a main metabolite of berberine, alleviates non-alcoholic fatty liver disease via modulating glucose and lipid metabolism and restoring gut microbiota","volume":"13","author":"Yang","year":"2022","journal-title":"Front Pharmacol"},{"key":"2024033001462102000_goae020-B6","doi-asserted-by":"crossref","first-page":"214","DOI":"10.1016\/j.jhepr.2019.04.004","article-title":"The role of the gut microbiome in chronic liver disease: the clinical evidence revised","volume":"1","author":"Schwenger","year":"2019","journal-title":"JHEP Rep"},{"key":"2024033001462102000_goae020-B7","doi-asserted-by":"crossref","first-page":"1727","DOI":"10.1039\/c3fo60295h","article-title":"Origin and concept of medicine food homology and its application in modern functional foods","volume":"4","author":"Hou","year":"2013","journal-title":"Food Funct"},{"key":"2024033001462102000_goae020-B8","doi-asserted-by":"crossref","first-page":"557","DOI":"10.3389\/fphar.2018.00557","article-title":"Berberine: Botanical occurrence, traditional uses, extraction methods, and relevance in cardiovascular, metabolic, hepatic, and renal disorders","volume":"9","author":"Neag","year":"2018","journal-title":"Front Pharmacol"},{"key":"2024033001462102000_goae020-B9","first-page":"516","article-title":"Toxicology effects of Berberis vulgaris (barberry) and its active constituent, berberine: a review","volume":"20","author":"Rad","year":"2017","journal-title":"Iran J Basic Med Sci"}],"container-title":["Gastroenterology Report"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/academic.oup.com\/gastro\/article-pdf\/doi\/10.1093\/gastro\/goae020\/57122561\/goae020.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"syndication"},{"URL":"https:\/\/academic.oup.com\/gastro\/article-pdf\/doi\/10.1093\/gastro\/goae020\/57122561\/goae020.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,3,30]],"date-time":"2024-03-30T01:46:31Z","timestamp":1711763191000},"score":1,"resource":{"primary":{"URL":"https:\/\/academic.oup.com\/gastro\/article\/doi\/10.1093\/gastro\/goae020\/7637720"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2023,12,22]]},"references-count":9,"URL":"https:\/\/doi.org\/10.1093\/gastro\/goae020","relation":{},"ISSN":["2052-0034"],"issn-type":[{"type":"electronic","value":"2052-0034"}],"subject":[],"published-other":{"date-parts":[[2024,1,1]]},"published":{"date-parts":[[2023,12,22]]},"article-number":"goae020"}}