{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,11,7]],"date-time":"2025-11-07T12:55:56Z","timestamp":1762520156864,"version":"3.37.3"},"reference-count":18,"publisher":"Oxford University Press (OUP)","issue":"11","license":[{"start":{"date-parts":[[2019,10,14]],"date-time":"2019-10-14T00:00:00Z","timestamp":1571011200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/academic.oup.com\/journals\/pages\/open_access\/funder_policies\/chorus\/standard_publication_model"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2019,11,4]]},"abstract":"<jats:title>Abstract<\/jats:title>\n               <jats:p>Auction-derived steers (n = 36; initial BW = 284 \u00b1 11 kg) were received to compare performance, rumination characteristics, and rumen pH differences due to alternative ration energy densities and feed management strategies during a 56 d receiving study. Cattle were weighed on day -1 and randomized to 1 of 3 treatments. Time spent ruminating was quantified with a three-axis accelerometer ear-tag. Rumen pH and temperature were logged in a random subset (n = 6 per treatment) by a ruminal bolus. Cattle were processed identically and housed in individual pens. The modified-live virus respiratory vaccination was delayed until day 28. The finisher (FIN) cattle were provided their daily feed as a high energy density (1.39 Mcal NEg\/kg) diet. The finisher + hay (FIN+H) cattle were provided the same diet but were also offered 0.5% BW DM as coastal Bermudagrass hay on days 1, 4, 7, 10, 13, 16, 19, 22, 25, and 28. The control (CON) cattle were fed a low energy density (0.93 Mcal NEg\/kg) diet from day 0 to 7, then transitioned to the FIN diet by replacing an additional 25% of the daily feed call with FIN every 7 d until 100% of the diet was FIN on day 29. Feed offering for CON was increased more aggressively (0.45 kg DM daily for days 1 to 7, every other day for day 8 to 14) than FIN and FIN+H (0.45 kg DM every other day for days 1 to 7, daily for days 8 to 14). Performance and DMI were analyzed using PROC MIXED in SAS with treatment as a fixed effect. Rumination, pH, and temperature models included repeated measures. There was no treatment difference observed for BW, average daily gain (ADG), or G:F (P \u2265 0.12). There was a treatment \u00d7 day interaction (P = 0.06) for rumen temperature, where FIN increased more rapidly following vaccination on day 28 compared to CON (P \u2264 0.04). Daily rumination minutes were greater (P &lt; 0.01) for CON than FIN from days 7 to 22. Additionally, CON had the greatest (P &lt; 0.01) hourly rumination from 2000 to 0800 hours. Lower minimum daily rumen pH occurred in FIN+H (P \u2264 0.06) on weeks 1, 2 and 6 to 8 compared to CON. There were minimal statistical differences in area under the curve or time below pH thresholds, probably due to large animal-to-animal variation. Hourly rumen pH was reduced (P \u2264 0.05) for FIN vs. FIN+H and CON during the initial 28 d, but greater (P = 0.05) for FIN and FIN+H during the final 28 d. When cattle are individually fed, greater energy density rations can be fed initially without compromising performance, but this needs to be evaluated in group pens where greater DMI variation is probable.<\/jats:p>","DOI":"10.1093\/jas\/skz323","type":"journal-article","created":{"date-parts":[[2019,10,14]],"date-time":"2019-10-14T00:18:56Z","timestamp":1571012336000},"page":"4682-4690","source":"Crossref","is-referenced-by-count":12,"title":["Performance, rumination, and rumen pH responses to different dietary energy density and feed management strategies in auction-derived feedlot cattle"],"prefix":"10.1093","volume":"97","author":[{"given":"Dexter J","family":"Tomczak","sequence":"first","affiliation":[{"name":"Department of Agricultural Sciences, West Texas A&M University, Canyon, TX"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-7323-2473","authenticated-orcid":false,"given":"Catherine L","family":"Lockard","sequence":"additional","affiliation":[{"name":"Texas A&M AgriLife Research, Amarillo, TX"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Jenny S","family":"Jennings","sequence":"additional","affiliation":[{"name":"Texas A&M AgriLife Research, Amarillo, TX"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"John T","family":"Richeson","sequence":"additional","affiliation":[{"name":"Department of Agricultural Sciences, West Texas A&M University, Canyon, TX"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"286","published-online":{"date-parts":[[2019,10,14]]},"reference":[{"key":"2019110407561631800_CIT0001","doi-asserted-by":"publisher","first-page":"1116","DOI":"10.2527\/2005.8351116x","article-title":"Effect of rapid or gradual grain adaptation on subacute acidosis and feed intake by feedlot cattle","volume":"83","author":"Bevans","year":"2005","journal-title":"J. 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