{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,4]],"date-time":"2026-08-04T04:57:43Z","timestamp":1785819463621,"version":"3.56.0"},"reference-count":25,"publisher":"Elsevier BV","issue":"2","license":[{"start":{"date-parts":[[1992,2,1]],"date-time":"1992-02-01T00:00:00Z","timestamp":696902400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[1992,2,1]],"date-time":"1992-02-01T00:00:00Z","timestamp":696902400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The Journal of Nutrition"],"published-print":{"date-parts":[[1992,2]]},"DOI":"10.1093\/jn\/122.2.327","type":"journal-article","created":{"date-parts":[[2018,1,5]],"date-time":"2018-01-05T15:38:50Z","timestamp":1515166730000},"page":"327-332","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":31,"title":["Calcium Carbonate Depresses Iron Bioavailability in Rats More Than Calcium Sulfate or Sodium Carbonate"],"prefix":"10.1016","volume":"122","author":[{"given":"Tara A.","family":"Prather","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Dennis D.","family":"Miller","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1093\/jn\/122.2.327_bib1","doi-asserted-by":"crossref","unstructured":"National Institutes of Health (1984) Consensus conference on osteoporosis. JAMA 252: 799\u2013802.","DOI":"10.1001\/jama.252.6.799"},{"key":"10.1093\/jn\/122.2.327_bib2","first-page":"1","article-title":"Use of vitamin and mineral supplements in the United States: current users, types of products, and nutrients","author":"Moss","year":"1989","journal-title":"Adv. Data No. 174. pp"},{"key":"10.1093\/jn\/122.2.327_bib3","doi-asserted-by":"crossref","first-page":"275","DOI":"10.1016\/0002-9343(88)90425-1","article-title":"Research directions in osteoporosis","volume":"84","author":"Peck","year":"1988","journal-title":"Am. J. Med"},{"key":"10.1093\/jn\/122.2.327_bib4","doi-asserted-by":"crossref","first-page":"83","DOI":"10.1093\/ajcn\/44.1.83","article-title":"Effects of calcium carbonate and hydroxyapatite on zinc and iron retention in postmenopausal women","volume":"44","author":"Dawson-Hughes","year":"1986","journal-title":"Am. J. Clin"},{"key":"10.1093\/jn\/122.2.327_bib5","first-page":"95","article-title":"Effects of different calcium sources on iron absorption in postmenopausal women","volume":"51","author":"Deehr","year":"1990","journal-title":"J. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib6","doi-asserted-by":"crossref","first-page":"1142","DOI":"10.1093\/ajcn\/29.10.1142","article-title":"Food iron absorption in human subjects. IV. The effects of calcium and phosphate salts on the absorption of nonheme iron","volume":"29","author":"Monsen","year":"1976","journal-title":"Am. J. Clin. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib7","doi-asserted-by":"crossref","first-page":"136","DOI":"10.1093\/jn\/112.1.136","article-title":"Effect of dietary calcium and phosphorus levels on the utilization of iron, copper, and zinc by adult males","volume":"112","author":"Snedeker","year":"1982","journal-title":"J. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib8","first-page":"356","article-title":"Measurements of iron absorption from prenatal multivitamin-mineral supplements. Obstet","volume":"61","author":"Seligman","year":"1983","journal-title":"Gynecol"},{"key":"10.1093\/jn\/122.2.327_bib9","doi-asserted-by":"crossref","first-page":"1468","DOI":"10.1001\/jama.1986.03370110090027","article-title":"The effects of antacids on the absorption of simultaneously ingested iron","volume":"255","author":"O\u2019Neil-Cutting","year":"1986","journal-title":"JAMA"},{"key":"10.1093\/jn\/122.2.327_bib10","doi-asserted-by":"crossref","first-page":"90","DOI":"10.1016\/S0016-5085(83)80171-1","article-title":"Calcium inhibition of inorganic iron absorption in rats","volume":"84","author":"Barton","year":"1983","journal-title":"Gastroenterology"},{"key":"10.1093\/jn\/122.2.327_bib11","doi-asserted-by":"crossref","first-page":"127","DOI":"10.1079\/BJN19570026","article-title":"Effect of calcium and phosphorus salts on the utilization of iron by anemic rats","volume":"2","author":"Chapman","year":"1957","journal-title":"Br. J. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib12","doi-asserted-by":"crossref","first-page":"927","DOI":"10.1093\/jn\/101.7.927","article-title":"Effect of diet on iron absorption in iron-deficient rats","volume":"101","author":"Amine","year":"1971","journal-title":"J. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib13","doi-asserted-by":"crossref","first-page":"61","DOI":"10.1080\/07315724.1989.10720278","article-title":"Calcium bioavailability and iron-calcium interaction in orange juice","volume":"8","author":"Mehansho","year":"1989","journal-title":"J. Am. Coll. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib14","first-page":"464","article-title":"Relation of the dietary calcium-phosphorus ratio to iron as similation","volume":"25","author":"Anderson","year":"1940","journal-title":"J. Lab. Clin. Med"},{"key":"10.1093\/jn\/122.2.327_bib15","doi-asserted-by":"crossref","first-page":"187","DOI":"10.1093\/jn\/19.2.187","article-title":"Iron metabolism","volume":"19","author":"Kletzien","year":"1940","journal-title":"J. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib16","doi-asserted-by":"crossref","first-page":"219","DOI":"10.1016\/S0271-5317(05)80609-8","article-title":"Inhibition of iron absorption by calcium in rats and dogs: effects of mineral separation by time and enteric coating","volume":"10","author":"Kochanowski","year":"1990","journal-title":"Nutr. Res"},{"key":"10.1093\/jn\/122.2.327_bib17","doi-asserted-by":"crossref","first-page":"372","DOI":"10.1093\/ajcn\/49.2.372","article-title":"Meal effects on calcium absorption","volume":"49","author":"Heaney","year":"1989","journal-title":"Am. J. Clin. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib18","unstructured":"National Research Council (1985) Guide for the Care and Use of Laboratory Animals. National Institutes of Health publication No. 85\u201323 (rev.)"},{"key":"10.1093\/jn\/122.2.327_bib19","doi-asserted-by":"crossref","first-page":"1340","DOI":"10.1093\/jn\/107.7.1340","article-title":"Report of the American Institute of Nutrition ad hoc committee on standards for nutritional studies","volume":"107","year":"1977","journal-title":"J. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib20","doi-asserted-by":"crossref","first-page":"2248","DOI":"10.1093\/ajcn\/34.10.2248","article-title":"An in vitro method for estimation of iron availability from meals","volume":"34","author":"Miller","year":"1981","journal-title":"Am. J. Clin. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib21","series-title":"Statistical Methods","author":"Snedecor","year":"1989"},{"key":"10.1093\/jn\/122.2.327_bib22","doi-asserted-by":"crossref","first-page":"1068","DOI":"10.1016\/S0016-5085(81)80013-3","article-title":"Role of gastric acid in food iron absorption","volume":"81","author":"Skikne","year":"1981","journal-title":"Gastroenterology"},{"key":"10.1093\/jn\/122.2.327_bib23","doi-asserted-by":"crossref","first-page":"1185","DOI":"10.1172\/JCI105002","article-title":"The effect of achylia gastrica on iron absorption","volume":"43","author":"Cook","year":"1964","journal-title":"J. clin. Invest"},{"key":"10.1093\/jn\/122.2.327_bib24","doi-asserted-by":"crossref","first-page":"259","DOI":"10.1093\/jn\/116.2.259","article-title":"Absorption of iron from ferric hydroxide polymers introduced into ligated rat duodenal segments","volume":"116","author":"Berner","year":"1986","journal-title":"J. Nutr"},{"key":"10.1093\/jn\/122.2.327_bib25","doi-asserted-by":"crossref","first-page":"46","DOI":"10.1016\/0304-4165(87)90124-3","article-title":"Effect of Ca2+ and Mg2+ on the uptake of Fe3+ by mouse intestinal mucosa","volume":"923","author":"Raja","year":"1987","journal-title":"Biochem. Biophys. Acta"}],"container-title":["The Journal of Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0022316623045704?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0022316623045704?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/jn\/article-pdf\/122\/2\/327\/23983555\/jn1220020327.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,12,26]],"date-time":"2024-12-26T23:04:58Z","timestamp":1735254298000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0022316623045704"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1992,2]]},"references-count":25,"journal-issue":{"issue":"2","published-print":{"date-parts":[[1992,2]]}},"alternative-id":["S0022316623045704"],"URL":"https:\/\/doi.org\/10.1093\/jn\/122.2.327","relation":{},"ISSN":["0022-3166"],"issn-type":[{"value":"0022-3166","type":"print"}],"subject":[],"published":{"date-parts":[[1992,2]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Calcium Carbonate Depresses Iron Bioavailability in Rats More Than Calcium Sulfate or Sodium Carbonate","name":"articletitle","label":"Article Title"},{"value":"The Journal of Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1093\/jn\/122.2.327","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 1992 American Institute for Nutrition. Published by Elsevier Inc. All rights are reserved, including those for text and data mining, AI training, and similar technologies.","name":"copyright","label":"Copyright"}]}}