{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,9,21]],"date-time":"2025-09-21T17:12:40Z","timestamp":1758474760852},"reference-count":17,"publisher":"Elsevier BV","issue":"4","license":[{"start":{"date-parts":[[1960,8,1]],"date-time":"1960-08-01T00:00:00Z","timestamp":-297216000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The Journal of Nutrition"],"published-print":{"date-parts":[[1960,8]]},"DOI":"10.1093\/jn\/71.4.416","type":"journal-article","created":{"date-parts":[[2018,1,23]],"date-time":"2018-01-23T07:42:44Z","timestamp":1516693364000},"page":"416-420","update-policy":"http:\/\/dx.doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":43,"title":["The Relative Effects of Pyridoxine Deficiency on Two Plasma Transaminases in the Growing and in the Adult Rat"],"prefix":"10.1016","volume":"71","author":[{"given":"Myron","family":"Brin","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Mary","family":"Tai","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Alvin S.","family":"Ostashever","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Helen","family":"Kalinsky","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.1093\/jn\/71.4.416_bib1","doi-asserted-by":"crossref","first-page":"537","DOI":"10.1016\/S0021-9258(18)71398-7","article-title":"Effect of protein depletion on the transaminating activities of some rat organs","volume":"200","author":"Awapara","year":"1953","journal-title":"J. Biol. Chem"},{"key":"10.1093\/jn\/71.4.416_bib2","doi-asserted-by":"crossref","first-page":"205","DOI":"10.1093\/jn\/67.2.205","article-title":"Serum glutamic-oxalace-tic transaminase activity of vitamin B6deficient rats","volume":"67","author":"Babcock","year":"1959","journal-title":"J. Nutrition"},{"key":"10.1093\/jn\/71.4.416_bib3","doi-asserted-by":"crossref","first-page":"384","DOI":"10.1016\/0003-9861(56)90361-7","article-title":"Effects of x-irradiation, nitrogen mustard, fasting, cortisone, and adrenalectomy on transaminases in the rat","volume":"61","author":"Brin","year":"1956","journal-title":"Arch. Biochem. Biophys"},{"key":"10.1093\/jn\/71.4.416_bib4","doi-asserted-by":"crossref","first-page":"435","DOI":"10.1016\/S0021-9258(18)65468-7","article-title":"Metabolism of cardiac muscle. VIII. Pyridoxine deficiency","volume":"210","author":"Brin","year":"1954","journal-title":"J. Biol. Chem"},{"key":"10.1093\/jn\/71.4.416_bib5","first-page":"319","article-title":"Effect of thiamine deficiency on glucose oxidative pathway of rat erythrocytes","volume":"230","author":"Brin","year":"1958","journal-title":"Ibid"},{"key":"10.1093\/jn\/71.4.416_bib6","doi-asserted-by":"crossref","first-page":"273","DOI":"10.1093\/jn\/71.3.273","article-title":"The effect of thiamine deficiency on the activity of erythrocyte hemolysate transketolase","volume":"71","author":"Brin","year":"1960","journal-title":"J. Nutrition"},{"key":"10.1093\/jn\/71.4.416_bib7","doi-asserted-by":"crossref","first-page":"1101","DOI":"10.1093\/ajcp\/26.9_ts.1101","article-title":"Colorimetric measurement of serum glutamic oxaloacetic transaminase","volume":"26","author":"Cabaud","year":"1956","journal-title":"Am. J. Clin. Path"},{"key":"10.1093\/jn\/71.4.416_bib8","doi-asserted-by":"crossref","first-page":"97","DOI":"10.1016\/0003-9861(53)90409-3","article-title":"Studies on vitamin B16 and transamination in rat liver","volume":"45","author":"Caldwell","year":"1953","journal-title":"Arch. Biochem. Biophys"},{"key":"10.1093\/jn\/71.4.416_bib9","doi-asserted-by":"crossref","first-page":"497","DOI":"10.1126\/science.120.3117.497","article-title":"Serum glutamic-oxalacetic transaminase activity in human acute transmural myocardial infarction","volume":"120","author":"LaDue","year":"1954","journal-title":"Science"},{"key":"10.1093\/jn\/71.4.416_bib10","doi-asserted-by":"crossref","first-page":"115","DOI":"10.1093\/jn\/56.1.115","article-title":"The relationship between pyridoxine ingestion and transaminase activity. 1. Blood hemolysates","volume":"56","author":"Marsh","year":"1955","journal-title":"J. Nutrition"},{"key":"10.1093\/jn\/71.4.416_bib11","doi-asserted-by":"crossref","first-page":"12","DOI":"10.1093\/ajcn\/6.1.12","article-title":"The effect of isonicotinic acid hydrazide and vitamin Be on glutamic-oxalacetic transaminase levels in whole blood","volume":"6","author":"Sass","year":"1958","journal-title":"Am. J. Clin. Nutrition"},{"key":"10.1093\/jn\/71.4.416_bib12","first-page":"69","article-title":"Studies on glutamic aspartic acid transaminase","volume":"12","author":"Schlenk","year":"1947","journal-title":"Arch. Biochem"},{"key":"10.1093\/jn\/71.4.416_bib13","unstructured":"Surgeon General\u2019s Contractor Wholesomeness of Irradiated Foods Program Progress Reports: Brin, M. et al., March 15, 1958; Brin, M. et al., September 15, 1958; Ostashever, A. S. et al., Final Report; Witt, N. F. et al., September 15, 1959"},{"key":"10.1093\/jn\/71.4.416_bib14","first-page":"335","article-title":"The effect of vitamin B9 deficiency induced by desoxypyridoxine in human beings","volume":"42","author":"Vilter","year":"1953","journal-title":"J. Lab. Clin. Med"},{"key":"10.1093\/jn\/71.4.416_bib15","doi-asserted-by":"crossref","first-page":"1476","DOI":"10.1172\/JCI103739","article-title":"The effects of thiamine deficiency on human erythrocyte metabolism","volume":"37","author":"Wolfe","year":"1958","journal-title":"J. Clin. Invest"},{"key":"10.1093\/jn\/71.4.416_bib16","doi-asserted-by":"crossref","first-page":"260","DOI":"10.1111\/j.1749-6632.1958.tb36872.x","article-title":"Clinical and experimental studies on serum pyridine nucleotide linked dehydrogenases in liver damage","volume":"75","author":"Wolfson","year":"1958","journal-title":"Ann. N. Y. Acad. Sci"},{"key":"10.1093\/jn\/71.4.416_bib17","doi-asserted-by":"crossref","first-page":"235","DOI":"10.1093\/ajcp\/27.2_ts.235","article-title":"Colorimetric measurement of serum glutamic pyruvic transaminase","volume":"27","author":"Wroblewski","year":"1957","journal-title":"Am. J. Clin. Path"}],"container-title":["The Journal of Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0022316623072358?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0022316623072358?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/jn\/article-pdf\/71\/4\/416\/24176290\/jn0710040416.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,6,12]],"date-time":"2023-06-12T18:16:52Z","timestamp":1686593812000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0022316623072358"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1960,8]]},"references-count":17,"journal-issue":{"issue":"4","published-print":{"date-parts":[[1960,8]]}},"alternative-id":["S0022316623072358"],"URL":"https:\/\/doi.org\/10.1093\/jn\/71.4.416","relation":{},"ISSN":["0022-3166"],"issn-type":[{"value":"0022-3166","type":"print"}],"subject":[],"published":{"date-parts":[[1960,8]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"The Relative Effects of Pyridoxine Deficiency on Two Plasma Transaminases in the Growing and in the Adult Rat","name":"articletitle","label":"Article Title"},{"value":"The Journal of Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1093\/jn\/71.4.416","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 1960 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}