{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2023,6,15]],"date-time":"2023-06-15T20:40:07Z","timestamp":1686861607859},"reference-count":15,"publisher":"Elsevier BV","issue":"2","license":[{"start":{"date-parts":[[1968,10,1]],"date-time":"1968-10-01T00:00:00Z","timestamp":-39484800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The Journal of Nutrition"],"published-print":{"date-parts":[[1968,10]]},"DOI":"10.1093\/jn\/96.2.206","type":"journal-article","created":{"date-parts":[[2018,1,18]],"date-time":"2018-01-18T07:48:14Z","timestamp":1516261694000},"page":"206-214","update-policy":"http:\/\/dx.doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":3,"title":["Catabolism of 14C-Thiazole-labeled Oxythiamine and Its Effects on Thiamine Catabolism in the Rat"],"prefix":"10.1016","volume":"96","author":[{"given":"M.R.","family":"Ariaey-Nejad","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"W.N.","family":"Pearson","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.1093\/jn\/96.2.206_bib1","doi-asserted-by":"crossref","first-page":"1988","DOI":"10.1021\/ja01239a510","article-title":"Studies on oxythiamine","volume":"66","author":"Soodak","year":"1944","journal-title":"J. Amer. Chem. Soc.,"},{"key":"10.1093\/jn\/96.2.206_bib2","doi-asserted-by":"crossref","first-page":"295","DOI":"10.1016\/S0021-9258(18)71269-6","article-title":"Studies on thiamine analogues. III. Effect on enzyme systems","volume":"207","author":"Eich","year":"1954","journal-title":"J. Biol. Chem."},{"key":"10.1093\/jn\/96.2.206_bib3","doi-asserted-by":"crossref","first-page":"162","DOI":"10.1126\/science.110.2850.162.a","article-title":"Antithiamine effect of oxythiamine and neo- pyrithiamine, a comparative study","volume":"110","author":"Eusebi","year":"1949","journal-title":"Science,"},{"key":"10.1093\/jn\/96.2.206_bib4","first-page":"343","article-title":"The in vivo effect of pyrithiamine and oxythiamine in the rat","volume":"26","author":"Decaro","year":"1955","journal-title":"Int. Z. Vitaminfors.,"},{"key":"10.1093\/jn\/96.2.206_bib5","doi-asserted-by":"crossref","first-page":"300","DOI":"10.1007\/BF02159621","article-title":"Effect of pyrithiamine and oxythiamine on the thiamine content of tissue and blood pyruvate in mice","volume":"12","author":"Decaro","year":"1956","journal-title":"Experientia,"},{"key":"10.1093\/jn\/96.2.206_bib6","doi-asserted-by":"crossref","first-page":"93","DOI":"10.1016\/S0021-9258(18)56726-0","article-title":"Effect of oxythiamine on blood pyruvate lactate relationship and the excretion of thiamine in rats","volume":"180","author":"Frohman","year":"1949","journal-title":"J. Biol. Chem.,"},{"key":"10.1093\/jn\/96.2.206_bib7","doi-asserted-by":"crossref","first-page":"3112","DOI":"10.1016\/S0021-9258(18)93980-3","article-title":"Studies on physiological function of thiamine. I. The effect of thiamine deficiency and thiamine antagonists on oxidation of a-keto acids by rat tissues","volume":"236","author":"Gubler","year":"1961","journal-title":"J. Biol. Chem.,"},{"key":"10.1093\/jn\/96.2.206_bib8","doi-asserted-by":"crossref","first-page":"383","DOI":"10.1042\/bj0480383","article-title":"Note on an improved method for the preparation of oxythiamine","volume":"48","author":"Rydon","year":"1951","journal-title":"Biochem. J.,"},{"key":"10.1093\/jn\/96.2.206_bib9","doi-asserted-by":"crossref","first-page":"343","DOI":"10.1093\/jn\/83.4.343","article-title":"Studies of thiamine metabolism in the rat. I. Metabolic products found in urine","volume":"83","author":"Neal","year":"1964","journal-title":"J. Nutr.,"},{"key":"10.1093\/jn\/96.2.206_bib10","doi-asserted-by":"crossref","first-page":"265","DOI":"10.1093\/jn\/89.3.265","article-title":"Metabolism of physiological doses of thiazole- 2-14C-thiamine by the rat","volume":"89","author":"Balaghi","year":"1966","journal-title":"J. Nutr.,"},{"key":"10.1093\/jn\/96.2.206_bib11","doi-asserted-by":"crossref","first-page":"9","DOI":"10.1093\/jn\/91.1.9","article-title":"Comparative studies of the metabolism of 14C-pyrimidine-labeled thiamine, 14C-thiazole- labeled thiamine and 35S-labeled thiamine in the rat","volume":"91","author":"Balaghi","year":"1967","journal-title":"J. Nutr.,"},{"key":"10.1093\/jn\/96.2.206_bib12","doi-asserted-by":"crossref","first-page":"147","DOI":"10.1093\/jn\/81.2.147","article-title":"Distribution and phosphorylation of oxythiamine in rat tissues","volume":"81","author":"Rindi","year":"1963","journal-title":"J. Nutr.,"},{"key":"10.1093\/jn\/96.2.206_bib13","doi-asserted-by":"crossref","DOI":"10.1093\/jn\/96.4.445","article-title":"4-Methylthiazole-5-acetic acid\u2014a uri-nary metabolite of thiamine","author":"Ariaey-Nejad","year":"1968","journal-title":"J. Nutr"},{"key":"10.1093\/jn\/96.2.206_bib14","doi-asserted-by":"crossref","first-page":"133","DOI":"10.1093\/jn\/89.2.133","article-title":"Excretion of metabolites of 14C-pyrimidine-labeled thiamine by the rat at different levels of thiamine intake","volume":"89","author":"Pearson","year":"1966","journal-title":"J. Nutr.,"},{"key":"10.1093\/jn\/96.2.206_bib15","doi-asserted-by":"crossref","first-page":"1315","DOI":"10.1016\/S0021-9258(18)97577-0","article-title":"Formation of \u201cthiaminosuccinic acid\u201d as an intermediate in the transformation of oxythiamine to thiamine by a thiamineless mutant of Escherichia coli","volume":"240","author":"Fukui","year":"1965","journal-title":"J. Biol. Chem.,"}],"container-title":["The Journal of Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0022316623050708?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0022316623050708?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/jn\/article-pdf\/96\/2\/206\/24057636\/jn0960020206.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,6,15]],"date-time":"2023-06-15T20:02:15Z","timestamp":1686859335000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0022316623050708"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1968,10]]},"references-count":15,"journal-issue":{"issue":"2","published-print":{"date-parts":[[1968,10]]}},"alternative-id":["S0022316623050708"],"URL":"https:\/\/doi.org\/10.1093\/jn\/96.2.206","relation":{},"ISSN":["0022-3166"],"issn-type":[{"value":"0022-3166","type":"print"}],"subject":[],"published":{"date-parts":[[1968,10]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Catabolism of 14C-Thiazole-labeled Oxythiamine and Its Effects on Thiamine Catabolism in the Rat","name":"articletitle","label":"Article Title"},{"value":"The Journal of Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1093\/jn\/96.2.206","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 1968 American Institute of Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}