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Children, especially younger ones, are particularly susceptible to dehydration, given their physiological specificities, in particular, their renal immaturity and relatively large skin surface in early life, but also their dependence on adults and their greater propensity to develop digestive diseases leading to fluid losses. Mild dehydration consequences are dominated by their impact on cognitive functions, whereas more severe dehydration may endanger the health outcome. Studies on this subject in children are scarce; in particular, the long-term consequence on renal function remains questionable. This review considers how children\u2019s water intake including fluid intake and water content of food, are worrying. The findings show that, worldwide, most children do not meet adequate water intake recommendations. The main problems likely to explain insufficient water intake are access to safe water, availability of drinking water at school, and healthy-hydration education, which are all points that need to be improved within health policy.<\/jats:p>","DOI":"10.1093\/nutrit\/nuac073","type":"journal-article","created":{"date-parts":[[2022,10,13]],"date-time":"2022-10-13T19:07:50Z","timestamp":1665688070000},"page":"610-624","source":"Crossref","is-referenced-by-count":29,"title":["Children\u2019s water intake and hydration: a public health issue"],"prefix":"10.1093","volume":"81","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-6488-922X","authenticated-orcid":false,"given":"Jean-Pierre","family":"Chouraqui","sequence":"first","affiliation":[{"name":"Woman, Mother and Child Department, Pediatric Nutrition and Gastroenterology Unit Paediatric Nutrition and Gastroenterology, Division of Pediatrics, , University Hospital of Lausanne (CHUV), Lausanne, Switzerland"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"286","published-online":{"date-parts":[[2022,10,13]]},"reference":[{"key":"2023041108145480000_","author":"Institute of Medicine of The National Academies of Sciences Engineering Medicine","year":"2005"},{"key":"2023041108145480000_","first-page":"1459","article-title":"Scientific opinion on dietary reference values for water","volume":"8","author":"EFSA Panel on Dietetic Products, Nutrition, and Allergies)","year":"2010","journal-title":"EFSA J"},{"key":"2023041108145480000_","doi-asserted-by":"crossref","first-page":"70","DOI":"10.3390\/nu11010070","article-title":"Narrative review of hydration and selected health outcomes in the general population","volume":"11","author":"Liska","year":"2019","journal-title":"Nutrients"},{"key":"2023041108145480000_","first-page":"781","article-title":"Biochemical, Physiological and Molecular Aspects of Human Nutrition","author":"Sheng","year":"2013","edition":"3rd ed"},{"key":"2023041108145480000_","doi-asserted-by":"crossref","first-page":"185","DOI":"10.1080\/07315724.2015.1067872","article-title":"Am I drinking enough? 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