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Therefore, the present review focuses on the nutritional strategies and feeding methods to enhance the proper rumen morphological development, fermentation efficiency and microbiota structure in young goats. The enhanced rumen development caused by these nutritional strategies can have lasting positive effects on their overall growth performance and health status, leading to decreasing mortality rates and susceptibility to disease after weaning. A wide range of areas was summarized including liquid feed management in preweaning goats (colostrum, milk, and milk replacer), solid feed management (concentrate and roughages), endogenous and exogenous volatile fatty acids and ketones, plant extracts, prebiotics and probiotics as well as rumen microbial contents that can be incorporated into the kids as an alternative to antibiotics to avoid pathogens and enhance the proper establishment of microbial community. Such nutritional strategies and current breeding recommendations can be used for the development of young goats\u2019 production systems to enhance the long-term digestive function efficiency in goats.<\/jats:p>","DOI":"10.1093\/tas\/txae164","type":"journal-article","created":{"date-parts":[[2025,3,8]],"date-time":"2025-03-08T17:10:58Z","timestamp":1741453858000},"source":"Crossref","is-referenced-by-count":11,"title":["Recent nutritional strategies and feed additives to stimulate proper rumen development in young goats"],"prefix":"10.1093","volume":"9","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-1650-3062","authenticated-orcid":false,"given":"Mahmoud M","family":"Abdelsattar","sequence":"first","affiliation":[{"name":"Key Laboratory of Feed Biotechnology of the Ministry of Agriculture and Rural Affairs, Institute of Feed Research of Chinese Academy of Agricultural Sciences , Beijing,","place":["China"]},{"name":"Department of Animal and Poultry Production, Faculty of Agriculture, South Valley University , Qena,","place":["Egypt"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Wei","family":"Zhao","sequence":"additional","affiliation":[{"name":"Key Laboratory of Feed Biotechnology of the Ministry of Agriculture and Rural Affairs, Institute of Feed Research of Chinese Academy of Agricultural Sciences , Beijing,","place":["China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mohamed","family":"Diaby","sequence":"additional","affiliation":[{"name":"College of Animal Science & Technology, Yangzhou University , Yangzhou, Jiangsu,","place":["China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7105-5752","authenticated-orcid":false,"given":"Einar","family":"Vargas-Bello-P\u00e9rez","sequence":"additional","affiliation":[{"name":"Department of International Development, School of Agriculture, Policy and Development, University of Reading , Reading RG6 6EU,","place":["UK"]},{"name":"Facultad de Zootecnia y Ecolog\u00eda, Universidad Aut\u00f3noma de Chihuahua , Chihuahua,","place":["Mexico"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6272-7553","authenticated-orcid":false,"given":"Naifeng","family":"Zhang","sequence":"additional","affiliation":[{"name":"Key Laboratory of Feed Biotechnology of the Ministry of Agriculture and Rural Affairs, Institute of Feed Research of Chinese Academy of Agricultural Sciences , Beijing,","place":["China"]}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"286","published-online":{"date-parts":[[2025,3,8]]},"reference":[{"key":"2025040410420024000_CIT0001","doi-asserted-by":"publisher","first-page":"253","DOI":"10.15406\/jdvar.2018.07.00222","article-title":"Influence of dietary selenium yeast on fermentation pattern mucosal growth and glutathione peroxidase (gsh-px) activity in colon of goat","volume":"6","author":"Abbasi","year":"2018","journal-title":"J. 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