{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,2,21]],"date-time":"2025-02-21T12:37:31Z","timestamp":1740141451321,"version":"3.37.3"},"reference-count":18,"publisher":"Oxford University Press (OUP)","issue":"5","license":[{"start":{"date-parts":[[2019,2,28]],"date-time":"2019-02-28T00:00:00Z","timestamp":1551312000000},"content-version":"vor","delay-in-days":1,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia"},{"DOI":"10.13039\/100006129","name":"FCT","doi-asserted-by":"publisher","award":["UID\/CEC\/50021\/2019"],"award-info":[{"award-number":["UID\/CEC\/50021\/2019"]}],"id":[{"id":"10.13039\/100006129","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2019,10,1]]},"abstract":"<jats:title>Abstract<\/jats:title>\n               <jats:sec>\n                  <jats:title>Background<\/jats:title>\n                  <jats:p>Live bivalve molluscs, echinoderms, tunicates and marine gastropod are referred in EU food laws, and require member states to implement official controls in classified production areas, with the monitoring and classification of those areas. If, due to contaminant tests results, a production area is closed, any product from there is prohibited to be commercialized. Mobile applications optical character recognition (OCR) functionalities could ease the access to contaminant levels and production area classifications. This study verifies what information is available in live bivalves\u2019 labels, describes an OCR algorithm for those labels and evaluates it.<\/jats:p>\n               <\/jats:sec>\n               <jats:sec>\n                  <jats:title>Methods<\/jats:title>\n                  <jats:p>86 labels were selected from four sale points in Lisbon, and photographed using smartphones. Each label was evaluated by a human to determine what data was available (either required or not). An OCR algorithm was developed and applied on the collected labels and validated against the data extracted by the human analysis.<\/jats:p>\n               <\/jats:sec>\n               <jats:sec>\n                  <jats:title>Results<\/jats:title>\n                  <jats:p>The analysis shows that all the labels included the required information, and 63% of the labels included the identifier for the production zone. The label-reading algorithm performs with an accuracy of 79.85% for the individual values.<\/jats:p>\n               <\/jats:sec>\n               <jats:sec>\n                  <jats:title>Conclusion<\/jats:title>\n                  <jats:p>High accuracy of the developed label-reading algorithm shows potential for providing instant automatic access to the date and production area, but is affected by the variability on the label structure. Although not required by food laws, the majority of the sampled labels included complementary information (classified production area) that will allow access to more precise information about the existing biotoxin tests and analysis results.<\/jats:p>\n               <\/jats:sec>","DOI":"10.1093\/eurpub\/ckz018","type":"journal-article","created":{"date-parts":[[2019,2,8]],"date-time":"2019-02-08T12:10:02Z","timestamp":1549627802000},"page":"821-825","source":"Crossref","is-referenced-by-count":0,"title":["Evaluation of new approaches to the access of official monitoring results for live bivalves molluscs"],"prefix":"10.1093","volume":"29","author":[{"given":"Manuel Beja","family":"da Costa","sequence":"first","affiliation":[{"name":"INESC-ID Lisboa, Instituto Superior T\u00e9cnico, Universidade de Lisboa, Lisboa, Portugal"}]},{"given":"Magdalena","family":"Jurczuk","sequence":"additional","affiliation":[{"name":"Tulane University School of Public Health and Tropical Medicine, New Orleans, Louisiana, USA"}]},{"given":"Bernardo","family":"Marques","sequence":"additional","affiliation":[{"name":"Instituto Superior T\u00e9cnico, Universidade de Lisboa, Lisboa, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-7969-5487","authenticated-orcid":false,"given":"Jo\u00e3o Nuno","family":"Silva","sequence":"additional","affiliation":[{"name":"INESC-ID Lisboa, Instituto Superior T\u00e9cnico, Universidade de Lisboa, Lisboa, Portugal"}]}],"member":"286","published-online":{"date-parts":[[2019,2,27]]},"reference":[{"year":"2015","key":"2019092608415227200_ckz018-B1"},{"key":"2019092608415227200_ckz018-B2","doi-asserted-by":"crossref","first-page":"168","DOI":"10.1016\/j.foodcont.2014.01.017","article-title":"Portuguese consumers\u2019 attitudes and perceptions of bivalve molluscs","volume":"41","author":"Anacleto","year":"2014","journal-title":"Food Control"},{"key":"2019092608415227200_ckz018-B3","doi-asserted-by":"crossref","first-page":"1051","DOI":"10.3389\/fmicb.2016.01051","article-title":"Marine Biotoxins: occurrence, toxicity, regulatory limits and reference methods","volume":"7","author":"Visciano","year":"2016","journal-title":"Front Microbiol"},{"year":"2004","key":"2019092608415227200_ckz018-B4"},{"year":"2004","key":"2019092608415227200_ckz018-B5"},{"year":"2013","key":"2019092608415227200_ckz018-B6"},{"year":"2006","key":"2019092608415227200_ckz018-B7"},{"year":"2008","key":"2019092608415227200_ckz018-B8"},{"year":"2015","key":"2019092608415227200_ckz018-B9"},{"year":"2013","key":"2019092608415227200_ckz018-B10"},{"volume-title":"Classification of Digital Health Interventions v1. 0: A Shared Language to Describe the Uses of Digital Technology for Health","year":"2018","key":"2019092608415227200_ckz018-B11"},{"volume-title":"mHealth: New Horizons for Health through Mobile Technologies: Second Global Survey on eHealth","year":"2011","key":"2019092608415227200_ckz018-B12"},{"year":"2018","key":"2019092608415227200_ckz018-B13"},{"key":"2019092608415227200_ckz018-B14","doi-asserted-by":"crossref","DOI":"10.1007\/978-1-84882-935-0","volume-title":"Computer Vision: Algorithms and Applications","author":"Szeliski","year":"2011"},{"year":"2018","author":"Smith","key":"2019092608415227200_ckz018-B15"},{"first-page":"629","year":"2007","author":"Smith","key":"2019092608415227200_ckz018-B16"},{"key":"2019092608415227200_ckz018-B17","first-page":"300","article-title":"A geographical information system for the management of the aquaculture data in the Adriatic Sea\u2013the Strengthening of Centres for Aquaculture Production and Safety surveillance in the Adriatic countries experience: present capabilities, tools and functions","volume":"12","author":"Tora","year":"2017","journal-title":"Geospatial Health"},{"key":"2019092608415227200_ckz018-B18","doi-asserted-by":"crossref","first-page":"147","DOI":"10.1016\/j.marpol.2016.05.026","article-title":"New provisions for the labelling of fishery and aquaculture products: difficulties in the implementation of Regulation (EU) n. 1379\/2013","volume":"71","author":"D\u2019Amico","year":"2016","journal-title":"Marine Policy"}],"container-title":["European Journal of Public Health"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/academic.oup.com\/eurpub\/article-pdf\/29\/5\/821\/30057571\/ckz018.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2020,5,20]],"date-time":"2020-05-20T22:31:06Z","timestamp":1590013866000},"score":1,"resource":{"primary":{"URL":"https:\/\/academic.oup.com\/eurpub\/article\/29\/5\/821\/5366205"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2019,2,27]]},"references-count":18,"journal-issue":{"issue":"5","published-online":{"date-parts":[[2019,2,27]]},"published-print":{"date-parts":[[2019,10,1]]}},"URL":"https:\/\/doi.org\/10.1093\/eurpub\/ckz018","relation":{},"ISSN":["1101-1262","1464-360X"],"issn-type":[{"type":"print","value":"1101-1262"},{"type":"electronic","value":"1464-360X"}],"subject":[],"published-other":{"date-parts":[[2019,10]]},"published":{"date-parts":[[2019,2,27]]}}}