{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2023,11,18]],"date-time":"2023-11-18T05:28:29Z","timestamp":1700285309435},"reference-count":0,"publisher":"Microbiology Society","issue":"6","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Microbiology"],"published-print":{"date-parts":[[1988,6,1]]},"DOI":"10.1099\/00221287-134-6-1653","type":"journal-article","created":{"date-parts":[[2009,6,5]],"date-time":"2009-06-05T04:15:50Z","timestamp":1244175350000},"page":"1653-1660","source":"Crossref","is-referenced-by-count":6,"title":["Effect of Growth Temperature on the Lipid Composition of two Strains of Thermus sp."],"prefix":"10.1099","volume":"134","author":[{"given":"A.","family":"Prado","sequence":"first","affiliation":[]},{"given":"M. S.","family":"Da Costa","sequence":"additional","affiliation":[]},{"given":"V. M. C.","family":"Madeira","sequence":"additional","affiliation":[]}],"member":"345","container-title":["Microbiology"],"original-title":[],"language":"en","deposited":{"date-parts":[[2019,8,12]],"date-time":"2019-08-12T15:51:04Z","timestamp":1565625064000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.microbiologyresearch.org\/content\/journal\/micro\/10.1099\/00221287-134-6-1653"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1988,6,1]]},"references-count":0,"journal-issue":{"issue":"6","published-print":{"date-parts":[[1988,6,1]]}},"URL":"https:\/\/doi.org\/10.1099\/00221287-134-6-1653","relation":{},"ISSN":["1350-0872","1465-2080"],"issn-type":[{"value":"1350-0872","type":"print"},{"value":"1465-2080","type":"electronic"}],"subject":[],"published":{"date-parts":[[1988,6,1]]}}}