{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,12,29]],"date-time":"2025-12-29T21:13:42Z","timestamp":1767042822542,"version":"3.48.0"},"reference-count":0,"publisher":"Emerald Publishing Limited","isbn-type":[{"type":"print","value":"9781787144064"},{"type":"electronic","value":"9781787144057"},{"type":"electronic","value":"9781787149243"}],"license":[{"start":{"date-parts":[[2017,7,20]],"date-time":"2017-07-20T00:00:00Z","timestamp":1500508800000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/www.emeraldinsight.com\/page\/tdm"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2017,7,20]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:p>Research on the quality of destinations has been developed from the tourists\u2019 perspective, and a more holistic view is necessary for integrated destination planning. This implies cooperation among multiple stakeholders and the sustainable use of resources. The purpose of this study is to establish a conceptual model to measure the quality of destinations, considering the concepts of governance, sustainability, and tourist experience. According to the index, that used data from Algarve region, the performance of a destination depends on these three main dimensions, each one measured by a set of subdimensions that were weighted by an international expert panel. The result provides guidelines for transfer of knowledge to the main destination stakeholders.<\/jats:p>","DOI":"10.1108\/s2042-144320170000008014","type":"book-chapter","created":{"date-parts":[[2017,7,10]],"date-time":"2017-07-10T09:36:24Z","timestamp":1499679384000},"page":"221-237","source":"Crossref","is-referenced-by-count":3,"title":["Measuring the Quality of Destinations"],"prefix":"10.1108","author":[{"given":"Jo\u00e3o Albino","family":"Silva","sequence":"first","affiliation":[{"name":"University of Algarve, Portugal"}]},{"given":"Dora","family":"Agapito","sequence":"additional","affiliation":[{"name":"University of Algarve, Portugal"}]},{"given":"Patr\u00edcia","family":"Pinto","sequence":"additional","affiliation":[{"name":"University of Algarve, Portugal"}]}],"member":"140","container-title":["Knowledge Transfer to and within Tourism"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/www.emeraldinsight.com\/doi\/full-xml\/10.1108\/S2042-144320170000008014","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/www.emerald.com\/books\/edited-volume\/chapter-pdf\/9276725\/s2042-144320170000008014.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,12,29]],"date-time":"2025-12-29T21:10:04Z","timestamp":1767042604000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.emerald.com\/books\/book\/14770\/chapter\/85842580\/Measuring-the-Quality-of-DestinationsA-Portuguese"}},"subtitle":["A Portuguese Case Study"],"short-title":[],"issued":{"date-parts":[[2017,7,20]]},"ISBN":["9781787144064","9781787144057","9781787149243"],"references-count":0,"URL":"https:\/\/doi.org\/10.1108\/s2042-144320170000008014","relation":{},"subject":[],"published":{"date-parts":[[2017,7,20]]}}}