{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2024,10,30]],"date-time":"2024-10-30T13:16:18Z","timestamp":1730294178501,"version":"3.28.0"},"reference-count":13,"publisher":"IEEE","license":[{"start":{"date-parts":[[2023,9,22]],"date-time":"2023-09-22T00:00:00Z","timestamp":1695340800000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-029"},{"start":{"date-parts":[[2023,9,22]],"date-time":"2023-09-22T00:00:00Z","timestamp":1695340800000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-037"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2023,9,22]]},"DOI":"10.1109\/safeprocess58597.2023.10295680","type":"proceedings-article","created":{"date-parts":[[2023,11,3]],"date-time":"2023-11-03T17:47:19Z","timestamp":1699033639000},"page":"1-6","source":"Crossref","is-referenced-by-count":0,"title":["Research on the Quantitative Analysis Model of Ethyl Lactate in Raw Wine Based on Near Infrared Spectroscopy"],"prefix":"10.1109","author":[{"given":"Wenzhu","family":"Mu","sequence":"first","affiliation":[{"name":"Sichuan University of Science & Engneering,School of Automation and Information Engineering,Yi Bin,China"}]},{"given":"Guiyu","family":"Zhang","sequence":"additional","affiliation":[{"name":"Sichuan University of Science & Engneering,School of Automation and Information Engineering,Yi Bin,China"}]},{"given":"Xuemei","family":"Zhu","sequence":"additional","affiliation":[{"name":"Sichuan University of Science & Engneering,School of Automation and Information Engineering,Yi Bin,China"}]},{"given":"Wei","family":"Zhang","sequence":"additional","affiliation":[{"name":"Sichuan University of Science & Engneering,School of Automation and Information Engineering,Yi Bin,China"}]},{"given":"Rui","family":"Yao","sequence":"additional","affiliation":[{"name":"Sichuan University of Science & Engneering,School of Automation and Information Engineering,Yi Bin,China"}]},{"given":"Ni","family":"Fu","sequence":"additional","affiliation":[{"name":"Sichuan University of Science & Engneering,School of Automation and Information Engineering,Yi Bin,China"}]}],"member":"263","reference":[{"key":"ref1","article-title":"The Establishment of Chinese Base Liquor Analysis Model Based on Near Infrared Spectroscopy","author":"Yang","year":"2016","journal-title":"Henan University of Science and Technology"},{"issue":"9","key":"ref2","first-page":"2756","article-title":"Rapid Qualitative and Quantitative Analysis of Base Liquor Using FTIR Combined with Chemometrics","volume":"37","author":"Sun","year":"2017","journal-title":"Spectroscopy and Spectral Analysis"},{"issue":"3","key":"ref3","first-page":"105","article-title":"Rapid Determination of Total Esters in Base Liquor by Near Infrared Spectroscopy","author":"Duan","year":"2021","journal-title":"LIQUOR-MAKING SCIENCE & TECHNOLOGY"},{"key":"ref4","doi-asserted-by":"publisher","DOI":"10.1039\/C9AY00967A"},{"issue":"11","key":"ref5","first-page":"280","article-title":"Quantitative analysis of key components of base liquor based on near Infrared spectroscopy","volume":"44","author":"Mai","year":"2018","journal-title":"Food and Fermentation Industries"},{"issue":"1","key":"ref6","first-page":"78","article-title":"Quantitative Analysis of Single Component Oils in Quinary Blend Oil by Near-Infrared Spectroscopy Combined With Chemometrics","volume":"43","author":"Hu","year":"2023","journal-title":"Spectroscopy and Spectral Analysis"},{"key":"ref7","doi-asserted-by":"publisher","DOI":"10.1016\/j.infrared.2022.104359"},{"issue":"1","key":"ref8","first-page":"196","article-title":"Comparison of FI-NIR spectral pretreatment and characteristic band screening for Baijiu Based Liquor","volume":"39","author":"Zhu","year":"2023","journal-title":"Modern Food Science and Technology"},{"key":"ref9","doi-asserted-by":"publisher","DOI":"10.1016\/j.saa.2022.122004"},{"key":"ref10","doi-asserted-by":"publisher","DOI":"10.1016\/j.chemolab.2022.104714"},{"key":"ref11","doi-asserted-by":"publisher","DOI":"10.1016\/j.saa.2022.121924"},{"key":"ref12","doi-asserted-by":"publisher","DOI":"10.1016\/j.jpba.2009.06.040"},{"key":"ref13","doi-asserted-by":"publisher","DOI":"10.1109\/78.757217"}],"event":{"name":"2023 CAA Symposium on Fault Detection, Supervision and Safety for Technical Processes (SAFEPROCESS)","start":{"date-parts":[[2023,9,22]]},"location":"Yibin, China","end":{"date-parts":[[2023,9,24]]}},"container-title":["2023 CAA Symposium on Fault Detection, Supervision and Safety for Technical Processes (SAFEPROCESS)"],"original-title":[],"link":[{"URL":"http:\/\/xplorestaging.ieee.org\/ielx7\/10295546\/10295577\/10295680.pdf?arnumber=10295680","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,1,12]],"date-time":"2024-01-12T04:29:17Z","timestamp":1705033757000},"score":1,"resource":{"primary":{"URL":"https:\/\/ieeexplore.ieee.org\/document\/10295680\/"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2023,9,22]]},"references-count":13,"URL":"https:\/\/doi.org\/10.1109\/safeprocess58597.2023.10295680","relation":{},"subject":[],"published":{"date-parts":[[2023,9,22]]}}}