{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,6,27]],"date-time":"2026-06-27T08:39:47Z","timestamp":1782549587072,"version":"3.54.5"},"reference-count":31,"publisher":"Wiley","issue":"9","license":[{"start":{"date-parts":[[2013,9,16]],"date-time":"2013-09-16T00:00:00Z","timestamp":1379289600000},"content-version":"vor","delay-in-days":15,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Microbiology and Immunology"],"published-print":{"date-parts":[[2013,9]]},"abstract":"<jats:title>ABSTRACT<\/jats:title><jats:sec><jats:label\/><jats:p>To investigate the role of staphylococcal enterotoxins (SEs) produced by<jats:italic>Staphylococcus pseudintermedius<\/jats:italic>in the pathogenesis of pyoderma, isolates from dogs with pyoderma and healthy dogs were analyzed. According to reverse passive latex agglutination, 14\/184 isolates (7.6%) from dogs with pyoderma and 9\/87 (10.3%) from healthy dogs produced SEs (SEA, SEC or SED). According to multiplex PCR, 99 isolates (53.7%) from dogs with pyoderma and 97 (90.8%) from healthy dogs possessed one or more<jats:italic>se<\/jats:italic>genes. There was no significant difference regarding<jats:italic>ses<\/jats:italic>between dogs with pyoderma and healthy dogs. Therefore, SEs may not be a direct virulence factor in pyoderma.<\/jats:p><\/jats:sec>","DOI":"10.1111\/1348-0421.12069","type":"journal-article","created":{"date-parts":[[2013,5,10]],"date-time":"2013-05-10T11:38:45Z","timestamp":1368185925000},"page":"651-654","source":"Crossref","is-referenced-by-count":19,"title":["Prevalence of staphylococcal enterotoxins in<i>Staphylococcus pseudintermedius<\/i>isolates from dogs with pyoderma and healthy dogs"],"prefix":"10.1111","volume":"57","author":[{"given":"Taishi","family":"Tanabe","sequence":"first","affiliation":[{"name":"Laboratory of Veterinary Microbiology School of Veterinary Medicine, Kitasato University Towada Aomori 034\u20108628 Japan"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Midori","family":"Toyoguchi","sequence":"additional","affiliation":[{"name":"Laboratory of Veterinary Microbiology School of Veterinary Medicine, Kitasato University Towada Aomori 034\u20108628 Japan"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Fumitaka","family":"Hirano","sequence":"additional","affiliation":[{"name":"Laboratory of Veterinary Microbiology School of Veterinary Medicine, Kitasato University Towada Aomori 034\u20108628 Japan"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mei","family":"Chiba","sequence":"additional","affiliation":[{"name":"Laboratory of Veterinary Microbiology School of Veterinary Medicine, Kitasato University Towada Aomori 034\u20108628 Japan"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kenta","family":"Onuma","sequence":"additional","affiliation":[{"name":"Laboratory of Veterinary Microbiology School of Veterinary Medicine, Kitasato University Towada Aomori 034\u20108628 Japan"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hisaaki","family":"Sato","sequence":"additional","affiliation":[{"name":"Laboratory of Veterinary Microbiology School of Veterinary Medicine, Kitasato University Towada Aomori 034\u20108628 Japan"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2013,9,16]]},"reference":[{"key":"e_1_2_4_2_1","doi-asserted-by":"publisher","DOI":"10.1128\/JCM.19.5.610-615.1984"},{"key":"e_1_2_4_3_1","doi-asserted-by":"crossref","first-page":"229","DOI":"10.2460\/ajvr.1986.47.02.229","article-title":"Frequency and antimicrobial susceptibility of Staphylococcus species isolated from canine pyodermas","volume":"47","author":"Medleau L.","year":"1986","journal-title":"Am J Vet Res"},{"key":"e_1_2_4_4_1","doi-asserted-by":"publisher","DOI":"10.1016\/0007-1935(87)90002-9"},{"key":"e_1_2_4_5_1","doi-asserted-by":"publisher","DOI":"10.3109\/08910609109140138"},{"key":"e_1_2_4_6_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1439-0450.1993.tb00129.x"},{"key":"e_1_2_4_7_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1574-6968.2009.01823.x"},{"key":"e_1_2_4_8_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.65.6.2346-2352.1997"},{"key":"e_1_2_4_9_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1439-0450.2006.00999.x"},{"key":"e_1_2_4_10_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1365-3164.2011.00952.x"},{"key":"e_1_2_4_11_1","doi-asserted-by":"publisher","DOI":"10.2165\/00128071-200607050-00001"},{"key":"e_1_2_4_12_1","first-page":"463","volume-title":"Foodbone Bacterial Pahotens","author":"Bergdoll M.S.","year":"1989"},{"key":"e_1_2_4_13_1","doi-asserted-by":"publisher","DOI":"10.1086\/420852"},{"key":"e_1_2_4_14_1","doi-asserted-by":"publisher","DOI":"10.1146\/annurev.micro.55.1.77"},{"key":"e_1_2_4_15_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.66.7.3337-3348.1998"},{"key":"e_1_2_4_16_1","doi-asserted-by":"publisher","DOI":"10.4049\/jimmunol.166.1.669"},{"key":"e_1_2_4_17_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0140-6736(00)04403-2"},{"key":"e_1_2_4_18_1","doi-asserted-by":"publisher","DOI":"10.1046\/j.1365-2672.2003.01957.x"},{"key":"e_1_2_4_19_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.71.10.6088-6094.2003"},{"key":"e_1_2_4_20_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.72.6.3664-3667.2004"},{"key":"e_1_2_4_21_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.00045-08"},{"key":"e_1_2_4_22_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.00132-06"},{"key":"e_1_2_4_23_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.ppat.1002271"},{"key":"e_1_2_4_24_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1365-2672.2004.02264.x"},{"key":"e_1_2_4_25_1","doi-asserted-by":"publisher","DOI":"10.1128\/AEM.67.12.5551-5557.2001"},{"key":"e_1_2_4_26_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0034-5288(02)00107-8"},{"key":"e_1_2_4_27_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1365-3164.2011.00995.x"},{"key":"e_1_2_4_28_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.femsle.2005.04.007"},{"key":"e_1_2_4_29_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0176-6724(84)80054-1"},{"key":"e_1_2_4_30_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0176-6724(87)80121-9"},{"key":"e_1_2_4_31_1","doi-asserted-by":"crossref","first-page":"232","DOI":"10.2460\/javma.1998.213.02.232","article-title":"Comparison of production of Staphylococcus intermedius exotoxin among clinically normal dogs, atopic dogs with recurrent pyoderma, and dogs with a single episode of pyoderma","volume":"213","author":"Burkett G.","year":"1998","journal-title":"J Am Vet Med Assoc"},{"key":"e_1_2_4_32_1","doi-asserted-by":"publisher","DOI":"10.1016\/0168-1605(88)90036-0"}],"container-title":["Microbiology and Immunology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.wiley.com\/onlinelibrary\/tdm\/v1\/articles\/10.1111%2F1348-0421.12069","content-type":"unspecified","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1111\/1348-0421.12069","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,4,30]],"date-time":"2025-04-30T09:31:11Z","timestamp":1746005471000},"score":1,"resource":{"primary":{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/10.1111\/1348-0421.12069"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2013,9]]},"references-count":31,"journal-issue":{"issue":"9","published-print":{"date-parts":[[2013,9]]}},"alternative-id":["10.1111\/1348-0421.12069"],"URL":"https:\/\/doi.org\/10.1111\/1348-0421.12069","archive":["Portico"],"relation":{},"ISSN":["0385-5600","1348-0421"],"issn-type":[{"value":"0385-5600","type":"print"},{"value":"1348-0421","type":"electronic"}],"subject":[],"published":{"date-parts":[[2013,9]]}}}