{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,11,3]],"date-time":"2025-11-03T15:37:07Z","timestamp":1762184227853,"version":"build-2065373602"},"reference-count":44,"publisher":"Wiley","issue":"6","license":[{"start":{"date-parts":[[2014,4,22]],"date-time":"2014-04-22T00:00:00Z","timestamp":1398124800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Journal of Food Science"],"published-print":{"date-parts":[[2014,6]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:p>\n                    The aim of this study was to determine the growth kinetics of\n                    <jats:italic>Listeria monocytogenes<\/jats:italic>\n                    , with and without cold\u2010adaption, on fresh\u2010cut cantaloupe under different storage temperatures. Fresh\u2010cut samples, spot inoculated with a 4\u2010strain cocktail of\n                    <jats:italic>L. monocytogenes<\/jats:italic>\n                    (\u223c3.2 log CFU\/g), were exposed to constant storage temperatures held at 10, 15, 20, 25, or 30 \u00b0C. All growth curves of\n                    <jats:italic>L. monocytogenes<\/jats:italic>\n                    were fitted to the Baranyi, modified Gompertz, and Huang models. Regardless of conditions under which cells grew, the time needed to reach 5 log CFU\/g decreased with the elevated storage temperature. Experimental results showed that there were no significant differences (\n                    <jats:italic>P<\/jats:italic>\n                    &gt; 0.05) in the maximum growth rate\n                    <jats:italic>k<\/jats:italic>\n                    (log CFU\/g h\n                    <jats:sup>\u22121<\/jats:sup>\n                    ) and lag phase duration \u03bb (h) between the cultures of\n                    <jats:italic>L. monocytogenes<\/jats:italic>\n                    with or without previous cold\u2010adaption treatments. No distinct difference was observed in the growth pattern among 3 primary models at various storage temperatures. The growth curves of secondary modeling were fitted on an Arrhenius\u2010type model for describing the relationship between\n                    <jats:italic>k<\/jats:italic>\n                    and temperature of the\n                    <jats:italic>L. monocytogenes<\/jats:italic>\n                    on fresh\u2010cut cantaloupe from 10 to 30 \u00b0C. The root mean square error values of secondary models for non\u2010 and cold\u2010adapted cells were 0.018, 0.021, and 0.024, and 0.039, 0.026, and 0.017 at the modified Gompertz, Baranyi, and Huang model, respectively, indicating that these 3 models presented the good statistical fit. This study may provide valuable information to predict the growth of\n                    <jats:italic>L. monocytogenes<\/jats:italic>\n                    on fresh\u2010cut cantaloupes at different storage conditions.\n                  <\/jats:p>","DOI":"10.1111\/1750-3841.12468","type":"journal-article","created":{"date-parts":[[2014,4,22]],"date-time":"2014-04-22T15:02:54Z","timestamp":1398178974000},"source":"Crossref","is-referenced-by-count":12,"title":["Predictive Modeling for Growth of Non\u2010 and Cold\u2010adapted\n                    <i>Listeria monocytogenes<\/i>\n                    on Fresh\u2010cut Cantaloupe at Different Storage Temperatures"],"prefix":"10.1111","volume":"79","author":[{"given":"Yoon\u2010Ki","family":"Hong","sequence":"first","affiliation":[{"name":"Dept. of Food Science and Biotechnology College of Agriculture and Life Sciences Kangwon Natl. Univ., Chuncheon  Gangwondo 200\u2010701 South Korea"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Won Byong","family":"Yoon","sequence":"additional","affiliation":[{"name":"Dept. of Food Science and Biotechnology College of Agriculture and Life Sciences Kangwon Natl. Univ., Chuncheon  Gangwondo 200\u2010701 South Korea"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Lihan","family":"Huang","sequence":"additional","affiliation":[{"name":"Eastern Regional Research Center Agricultural Research Service U.S. Dept. of Agriculture  600 E. Mermaid Lane Wyndmoor PA 19038 U.S.A"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Hyun\u2010Gyun","family":"Yuk","sequence":"additional","affiliation":[{"name":"Food Science and Technology Programme Dept. of Chemistry Natl. Univ. of Singapore  3 Science Drives 3 117544 Singapore"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2014,4,22]]},"reference":[{"key":"e_1_2_3_2_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.fm.2010.05.008"},{"key":"e_1_2_3_3_1","doi-asserted-by":"publisher","DOI":"10.4315\/0362-028X-65.6.975"},{"key":"e_1_2_3_4_1","doi-asserted-by":"publisher","DOI":"10.1016\/0168-1605(94)90157-0"},{"issue":"9","key":"e_1_2_3_5_1","doi-asserted-by":"crossref","first-page":"765","DOI":"10.4315\/0362-028X-57.9.765","article-title":"Growth variation among species and strains of Listeria in culture broth","volume":"57","author":"Barbosa WB","year":"1994","journal-title":"J Food Prot"},{"key":"e_1_2_3_6_1","doi-asserted-by":"publisher","DOI":"10.1086\/591131"},{"key":"e_1_2_3_7_1","doi-asserted-by":"publisher","DOI":"10.4315\/0362-028X-71.8.1572"},{"key":"e_1_2_3_8_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodcont.2012.02.009"},{"issue":"46","key":"e_1_2_3_9_1","first-page":"1044","article-title":"Multistate outbreaks of Salmonella serotype poona infections associated with eating cantaloupe from Mexico\u2014United States and Canada, 2000\u20132002","volume":"51","author":"[CDC] Centers for Disease Control and Prevention","year":"2002","journal-title":"Morb Mortal Wkly Rep"},{"issue":"39","key":"e_1_2_3_10_1","first-page":"1025","article-title":"Salmonella Oranienburg infections associated with fruit salad served in health\u2010care facilities\u2014Northeastern United States and Canada, 2006","volume":"56","author":"[CDC] Centers for Disease Control and Prevention","year":"2007","journal-title":"Morb Mortal Wkly Rep"},{"key":"e_1_2_3_11_1","unstructured":"[CDC] Centers for Disease Control and Prevention.2008.Investigation of outbreak of infections caused bySalmonellaLitchfield. 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