{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,16]],"date-time":"2026-05-16T03:35:31Z","timestamp":1778902531368,"version":"3.51.4"},"reference-count":48,"publisher":"Wiley","issue":"3","license":[{"start":{"date-parts":[[2024,2,13]],"date-time":"2024-02-13T00:00:00Z","timestamp":1707782400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc\/4.0\/"}],"content-domain":{"domain":["ift.onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Journal of Food Science"],"published-print":{"date-parts":[[2024,3]]},"abstract":"<jats:sec>\n                    <jats:title>Abstract<\/jats:title>\n                    <jats:p>\n                      The aim of this study was to evaluate the effect of\n                      <jats:italic>Citrus sinensis<\/jats:italic>\n                      essential oil (EO) on the proximate composition of yogurt over a 28\u2010day shelf life and to investigate the therapeutic and prophylactic effects of functional yogurt on ibuprofen\u2010induced gastric ulcers in a rat model. It was observed that the yogurt group containing\n                      <jats:italic>C. sinensis<\/jats:italic>\n                      EO had higher acidity, total solids, and ash values. Histologic evaluation of the stomachs of rats with gastric ulcers revealed that rats fed with functional yogurt had fewer lesions compared to the control group. The treatment group had fewer lesions than the positive control (\n                      <jats:italic>p<\/jats:italic>\n                      \u00a0&gt;\u00a00.05). Lesions in the glandular mucosa of the prophylactic group were significantly lower than those in the positive control group (\n                      <jats:italic>p<\/jats:italic>\n                      \u00a0&lt;\u00a00.05). Yogurt with\n                      <jats:italic>C. sinensis<\/jats:italic>\n                      EO may be beneficial in reducing the severity of ulcers and improving overall health.\n                    <\/jats:p>\n                  <\/jats:sec>","DOI":"10.1111\/1750-3841.16937","type":"journal-article","created":{"date-parts":[[2024,2,13]],"date-time":"2024-02-13T06:19:20Z","timestamp":1707805160000},"page":"1739-1754","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":1,"title":["Effects of the protective and therapeutic effect of yogurt enriched with\n                    <i>Citrus sinensis<\/i>\n                    essential oil against ibuprofen\u2010induced gastric ulcer in elderly rats"],"prefix":"10.1111","volume":"89","author":[{"ORCID":"https:\/\/orcid.org\/0000-0001-6662-1721","authenticated-orcid":false,"given":"Z\u00fcbeyde","family":"Polat","sequence":"first","affiliation":[{"name":"Department of Food Hygiene and Technology Faculty of Veterinary Medicine Burdur Mehmet Akif Ersoy University Burdur Turkey"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Zeki","family":"Erol","sequence":"additional","affiliation":[{"name":"Department of Food Hygiene and Technology Faculty of Veterinary Medicine Burdur Mehmet Akif Ersoy University Burdur Turkey"},{"name":"Departmant of Food Hygiene and Technology Faculty of Veterinary Medicine Necmettin Erbakan University  Konya Ere\u011fli Turkey"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Halil","family":"Yal\u00e7\u0131n","sequence":"additional","affiliation":[{"name":"Department of Food Hygiene and Technology Faculty of Veterinary Medicine Burdur Mehmet Akif Ersoy University Burdur Turkey"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Mehmet","family":"\u00d6zbek","sequence":"additional","affiliation":[{"name":"Department of Histology and Embryology Faculty of Veterinary Medicine Burdur Mehmet Akif Ersoy University Burdur Turkey"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Harun","family":"Karaca","sequence":"additional","affiliation":[{"name":"Department of Histology and Embryology Faculty of Veterinary Medicine Burdur Mehmet Akif Ersoy University Burdur Turkey"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2024,2,13]]},"reference":[{"issue":"15","key":"e_1_2_11_2_1","first-page":"233","article-title":"Food preservative activity of phenolic compounds in orange peel extracts (Citrus sinensis L.)","volume":"53","author":"Abd El\u2010aal H. 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