{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,27]],"date-time":"2026-10-27T06:33:35Z","timestamp":1793082815593,"version":"4.5.0"},"reference-count":103,"publisher":"Wiley","issue":"10","license":[{"start":{"date-parts":[[2026,9,30]],"date-time":"2026-09-30T00:00:00Z","timestamp":1790726400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"},{"start":{"date-parts":[[2026,9,30]],"date-time":"2026-09-30T00:00:00Z","timestamp":1790726400000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"funder":[{"DOI":"10.13039\/100020247","name":"University of Bisha","doi-asserted-by":"publisher","id":[{"id":"10.13039\/100020247","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["ift.onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Journal of Food Science"],"published-print":{"date-parts":[[2026,10]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n                  <jats:sec>\n                    <jats:label\/>\n                    <jats:p>\n                      <jats:italic>Ceratonia siliqua<\/jats:italic>\n                      L. (\n                      <jats:italic>C. siliqua<\/jats:italic>\n                      ), commonly known as the carob tree, is an evergreen species of the Fabaceae family native to the Mediterranean basin and increasingly cultivated worldwide. Traditionally valued as animal feed and a natural sweetener, it has recently gained recognition as a multifunctional plant resource with nutritional, pharmaceutical, and industrial relevance. This review synthesizes current knowledge on the botany, phytochemistry, nutritional profile, bioactivity, and traditional uses of\n                      <jats:italic>C. siliqua<\/jats:italic>\n                      , and discusses its economic and industrial significance. Emphasis is placed on its rich content of polyphenols, flavonoids, dietary fiber, proteins, and essential minerals, which have been associated with antioxidant, antidiabetic, antidiarrheal, antimicrobial, and cardiometabolic\u2010related activities. Beyond its nutritional potential, carob is increasingly used in food processing, functional foods, and pharmaceutical formulations, with locust bean gum as a key industrial derivative. Despite its long history, recent advances highlight new applications and the need for systematic quality control, valorization of genetic resources, and sustainable exploitation strategies. Overall, this review provides an integrative perspective that bridges traditional knowledge with modern scientific findings, aiming to guide future research and support broader utilization of carob as a natural bioresource in health, nutrition, and industry.\n                    <\/jats:p>\n                  <\/jats:sec>","DOI":"10.1111\/1750-3841.71527","type":"journal-article","created":{"date-parts":[[2026,10,1]],"date-time":"2026-10-01T03:11:21Z","timestamp":1790824281000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["<i>Ceratonia siliqua<\/i>\n                    : Phytochemistry, Bioactivity, and Its Emerging Role as a Sustainable Food and Industrial Resource"],"prefix":"10.1111","volume":"91","author":[{"given":"Anis","family":"Ben Hsouna","sequence":"first","affiliation":[{"name":"Laboratory of Biotechnology and Plant Improvement Centre of Biotechnology of Sfax  Sfax Tunisia"},{"name":"Department of Environmental Sciences and Nutrition, Higher Institute of Applied Sciences and Technology of Mahdia University of Monastir  Monastir Tunisia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ravendra","family":"Kumar","sequence":"additional","affiliation":[{"name":"Department of Chemistry, College of Basic Sciences and Humanities G. B. Pant University of Agriculture and Technology  Pantnagar India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Manjul","family":"Gondwal","sequence":"additional","affiliation":[{"name":"Department of Chemistry Radhey Hari Govt. P. G. College, Kashipur  Kashipur India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Shivangi","family":"Chamoli","sequence":"additional","affiliation":[{"name":"Department of Biotechnology Graphic Era Deemed to be University  Dehradun India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Bhanu Pratap","family":"Singh Gautam","sequence":"additional","affiliation":[{"name":"Department of Chemistry Radhey Hari Govt. P. G. College, Kashipur  Kashipur India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Simranpreet","family":"Kaur","sequence":"additional","affiliation":[{"name":"School of Health Sciences and Technology UPES, Bidholi Campus  Dehradun India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Rakesh Kumar","family":"Verma","sequence":"additional","affiliation":[{"name":"Department of Zoology Laxman Singh Mahar Campus (Affiliated to Soban Singh Jeena University, Almora)  Pithoragarh India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1920-2820","authenticated-orcid":false,"given":"Piyush","family":"Kumar","sequence":"additional","affiliation":[{"name":"School of Health Sciences and Technology UPES, Bidholi Campus  Dehardun India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-0471-3561","authenticated-orcid":false,"given":"Monika","family":"Michalak","sequence":"additional","affiliation":[{"name":"Department of Dermatology, Cosmetology and Aesthetic Surgery, Collegium Medicum Jan Kochanowski University  Kielce Poland"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Boutheina","family":"Ben Akacha","sequence":"additional","affiliation":[{"name":"Laboratory of Biotechnology and Plant Improvement Centre of Biotechnology of Sfax  Sfax Tunisia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Wirginia","family":"Kukula\u2010Koch","sequence":"additional","affiliation":[{"name":"Department of Pharmacognosy with Medicinal Plants Garden Medical University of Lublin  Lublin Poland"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8749-9657","authenticated-orcid":false,"given":"Wojciech","family":"Koch","sequence":"additional","affiliation":[{"name":"Department of Food and Nutrition Medical University of Lublin  Lublin Poland"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Faical","family":"Brini","sequence":"additional","affiliation":[{"name":"Laboratory of Biotechnology and Plant Improvement Centre of Biotechnology of Sfax  Sfax Tunisia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-8123-4743","authenticated-orcid":false,"given":"Wissem","family":"Mnif","sequence":"additional","affiliation":[{"name":"Department of Chemistry, College of Science University of Bisha  Bisha Saudi Arabia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Rania","family":"Ben Saad","sequence":"additional","affiliation":[{"name":"Laboratory of Biotechnology and Plant Improvement Centre of Biotechnology of Sfax  Sfax Tunisia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8535-0533","authenticated-orcid":false,"given":"Stefania","family":"Garzoli","sequence":"additional","affiliation":[{"name":"Department of Chemistry and Technologies of Drug Sapienza University  Rome Italy"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Miroslava","family":"Ka\u010d\u00e1niov\u00e1","sequence":"additional","affiliation":[{"name":"Institute of Horticulture, Faculty of Horticulture Slovak University of Agriculture  Nitra Slovakia"},{"name":"School of Medical &amp; Health Sciences VIZJA University  Warszawa Poland"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2026,9,30]]},"reference":[{"key":"e_1_2_15_2_1","doi-asserted-by":"publisher","DOI":"10.3390\/antiox9040304"},{"key":"e_1_2_15_3_1","doi-asserted-by":"publisher","DOI":"10.1055\/s\u20100031\u20101279983"},{"key":"e_1_2_15_4_1","doi-asserted-by":"publisher","DOI":"10.1021\/jf3029623"},{"key":"e_1_2_15_5_1","doi-asserted-by":"publisher","DOI":"10.1111\/1750\u20103841.70794"},{"key":"e_1_2_15_6_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.catena.2020.104614"},{"key":"e_1_2_15_7_1","volume-title":"New Advances in the Dairy Industry","author":"Ali A.","year":"2021"},{"key":"e_1_2_15_8_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.matpr.2022.09.127"},{"key":"e_1_2_15_9_1","doi-asserted-by":"publisher","DOI":"10.1006\/jfca.1997.0528"},{"key":"e_1_2_15_10_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11130\u2010009\u20100130\u20103"},{"key":"e_1_2_15_11_1","doi-asserted-by":"publisher","DOI":"10.1155\/2017\/5028150"},{"key":"e_1_2_15_12_1","doi-asserted-by":"publisher","DOI":"10.3390\/nu14071453"},{"key":"e_1_2_15_13_1","doi-asserted-by":"publisher","DOI":"10.1080\/87559129.2011.563399"},{"key":"e_1_2_15_14_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijbiomac.2014.02.017"},{"key":"e_1_2_15_15_1","unstructured":"Battle I. andJ.Tous.1997.Carob Tree Ceratonia siliqua L Research LI of PG and CP."},{"key":"e_1_2_15_16_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jep.2015.06.052"},{"key":"e_1_2_15_17_1","doi-asserted-by":"publisher","DOI":"10.7324\/JAPS.2025.237923"},{"key":"e_1_2_15_18_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.nmni.2019.100622"},{"key":"e_1_2_15_19_1","first-page":"20","article-title":"La Gomme De Caroube: Tr\u00e9sor Industriel?","volume":"25","author":"Bouaziz A.","year":"2013","journal-title":"Microbiologie, Hygi\u00e8ne et Aliments"},{"key":"e_1_2_15_20_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.tifs.2021.05.037"},{"key":"e_1_2_15_21_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jchromb.2019.04.008"},{"key":"e_1_2_15_22_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.heliyon.2024.e30922"},{"key":"e_1_2_15_23_1","doi-asserted-by":"publisher","DOI":"10.1016\/s0367\u2010326x(02)00227\u20107"},{"key":"e_1_2_15_24_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.colsurfb.2014.10.060"},{"key":"e_1_2_15_25_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11130\u2010011\u20100214\u20108"},{"key":"e_1_2_15_26_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jep.2024.119226"},{"key":"e_1_2_15_27_1","doi-asserted-by":"publisher","DOI":"10.1155\/2021\/6643765"},{"key":"e_1_2_15_28_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.fitote.2024.105919"},{"key":"e_1_2_15_29_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.afres.2025.101397"},{"key":"e_1_2_15_30_1","doi-asserted-by":"publisher","DOI":"10.3390\/plants10122626"},{"key":"e_1_2_15_31_1","doi-asserted-by":"publisher","DOI":"10.1002\/pca.3121"},{"key":"e_1_2_15_32_1","doi-asserted-by":"publisher","DOI":"10.4103\/0975\u20107406.99013"},{"key":"e_1_2_15_33_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jand.2022.11.007"},{"key":"e_1_2_15_34_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijinfomgt.2021.102456"},{"key":"e_1_2_15_35_1","article-title":"Re\u2010Evaluation of Locust Bean Gum (E 410) as a Food Additive in Foods for Infants Below 16\u2009Weeks of Age and Follow\u2010Up of Its Re\u2010Evaluation as a Food Additive for Uses in Foods for all Population Groups","volume":"21","author":"EFSA","year":"2023","journal-title":"EFSA Journal"},{"key":"e_1_2_15_36_1","doi-asserted-by":"publisher","DOI":"10.3390\/ph17081071"},{"key":"e_1_2_15_37_1","first-page":"165","article-title":"Etude Comparative De La Composition Min\u00e9rale Des Constituants De Trois Cat\u00e9gories De Ceratonia siliqua L","volume":"4","author":"El\u2010Hajaji H.","year":"2013","journal-title":"Journal of Materials and Environmental Science"},{"key":"e_1_2_15_38_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0378\u20108741(03)00012\u20106"},{"key":"e_1_2_15_39_1","first-page":"57","article-title":"Inventory and Social Interest of Medicinal, Aromatic and Honeyplants From Mokrisset Region (NW of Morocco)","volume":"19","author":"Ennabili A.","year":"2000","journal-title":"Studia Botanica"},{"key":"e_1_2_15_40_1","doi-asserted-by":"publisher","DOI":"10.20959\/wjpr201710\u20109472"},{"key":"e_1_2_15_41_1","doi-asserted-by":"publisher","DOI":"10.1007\/s13197\u2010020\u201004274\u2010z"},{"key":"e_1_2_15_42_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.tifs.2007.11.006"},{"key":"e_1_2_15_43_1","doi-asserted-by":"publisher","DOI":"10.3390\/molecules30132715"},{"key":"e_1_2_15_44_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.meatsci.2006.07.018"},{"key":"e_1_2_15_45_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jep.2022.115760"},{"key":"e_1_2_15_46_1","doi-asserted-by":"publisher","DOI":"10.1038\/s41575\u2010020\u201000375\u20104"},{"key":"e_1_2_15_47_1","doi-asserted-by":"publisher","DOI":"10.3390\/foods9010020"},{"key":"e_1_2_15_48_1","doi-asserted-by":"publisher","DOI":"10.3389\/fmicb.2021.562094"},{"key":"e_1_2_15_49_1","doi-asserted-by":"publisher","DOI":"10.11604\/pamj.2022.42.319.32572"},{"key":"e_1_2_15_50_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijfoodmicro.2011.04.028"},{"key":"e_1_2_15_51_1","doi-asserted-by":"publisher","DOI":"10.34874\/IMIST.PRSM\/afrimed\u2010i145.48029"},{"key":"e_1_2_15_52_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.lwt.2010.10.005"},{"key":"e_1_2_15_53_1","doi-asserted-by":"publisher","DOI":"10.1002\/fsn3.3367"},{"key":"e_1_2_15_54_1","unstructured":"Imeson A.1992.Food Stabilisers Thickeners and Gelling Agents.Wiley\u2010Blackwell."},{"key":"e_1_2_15_55_1","doi-asserted-by":"publisher","DOI":"10.9734\/EJMP\/2015\/17429"},{"key":"e_1_2_15_56_1","doi-asserted-by":"publisher","DOI":"10.3390\/molecules27217472"},{"key":"e_1_2_15_57_1","doi-asserted-by":"publisher","DOI":"10.1021\/jf802872b"},{"key":"e_1_2_15_58_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11356\u2010019\u201004664\u20107"},{"key":"e_1_2_15_59_1","doi-asserted-by":"publisher","DOI":"10.1155\/2023\/3438179"},{"key":"e_1_2_15_60_1","doi-asserted-by":"publisher","DOI":"10.1186\/1746\u20104269\u20103\u201015"},{"key":"e_1_2_15_61_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodres.2022.112408"},{"key":"e_1_2_15_62_1","doi-asserted-by":"publisher","DOI":"10.1079\/NRR200371"},{"key":"e_1_2_15_63_1","doi-asserted-by":"publisher","DOI":"10.55730\/1300\u2010008X.2748"},{"key":"e_1_2_15_64_1","unstructured":"Marco A. M. R. B.Mora andC. S.Diaz.1997.Method of Making Natural Carob Fiber.United States Patent and Trademark Office."},{"key":"e_1_2_15_65_1","doi-asserted-by":"publisher","DOI":"10.3390\/plants13091188"},{"key":"e_1_2_15_66_1","doi-asserted-by":"publisher","DOI":"10.1515\/jcim\u20102017\u20100158"},{"key":"e_1_2_15_67_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.micpath.2014.12.001"},{"key":"e_1_2_15_68_1","doi-asserted-by":"publisher","DOI":"10.1186\/1746\u20104269\u20108\u201015"},{"key":"e_1_2_15_69_1","doi-asserted-by":"publisher","DOI":"10.1080\/09637480701395549"},{"key":"e_1_2_15_70_1","doi-asserted-by":"publisher","DOI":"10.1007\/s13197\u2010023\u201005765\u20105"},{"key":"e_1_2_15_71_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11483\u2010015\u20109419\u2010y"},{"key":"e_1_2_15_72_1","doi-asserted-by":"publisher","DOI":"10.1080\/10408398.2011.654142"},{"key":"e_1_2_15_73_1","doi-asserted-by":"publisher","DOI":"10.1038\/nrgastro.2016.165"},{"key":"e_1_2_15_74_1","doi-asserted-by":"publisher","DOI":"10.32859\/era.19.33.1-15"},{"key":"e_1_2_15_75_1","doi-asserted-by":"publisher","DOI":"10.1021\/jf901635s"},{"key":"e_1_2_15_76_1","doi-asserted-by":"publisher","DOI":"10.4314\/jab.v84i1.5"},{"key":"e_1_2_15_77_1","doi-asserted-by":"publisher","DOI":"10.1016\/s0278\u20106915(03)00200\u2010x"},{"key":"e_1_2_15_78_1","doi-asserted-by":"publisher","DOI":"10.1136\/bmj.n71"},{"key":"e_1_2_15_79_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1750\u20103841.2010.01957.x"},{"key":"e_1_2_15_80_1","doi-asserted-by":"publisher","DOI":"10.1021\/jf030660y"},{"key":"e_1_2_15_81_1","unstructured":"Plants of the World Online.2026. \u201cCeratonia siliquaL.\u201d Accessed 25 Mar 2026.http:\/\/powo.science.kew.org\/taxon\/urn:lsid:ipni.org:names:485647\u20101."},{"key":"e_1_2_15_82_1","doi-asserted-by":"publisher","DOI":"10.3390\/pharmaceutics15112611"},{"key":"e_1_2_15_83_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.indcrop.2018.01.032"},{"key":"e_1_2_15_84_1","doi-asserted-by":"publisher","DOI":"10.3897\/phytokeys.205.85866"},{"key":"e_1_2_15_85_1","doi-asserted-by":"publisher","DOI":"10.1021\/jf0494332"},{"key":"e_1_2_15_86_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.biopha.2017.06.088"},{"key":"e_1_2_15_87_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.lwt.2024.117151"},{"key":"e_1_2_15_88_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.cej.2020.128084"},{"key":"e_1_2_15_89_1","doi-asserted-by":"publisher","DOI":"10.3390\/molecules25112590"},{"key":"e_1_2_15_90_1","doi-asserted-by":"publisher","DOI":"10.5142\/jgr.2010.34.2.089"},{"key":"e_1_2_15_91_1","doi-asserted-by":"publisher","DOI":"10.1002\/jsfa.7476"},{"key":"e_1_2_15_92_1","doi-asserted-by":"publisher","DOI":"10.1002\/9783527647941.ch1"},{"key":"e_1_2_15_93_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.cropro.2011.12.016"},{"key":"e_1_2_15_94_1","doi-asserted-by":"publisher","DOI":"10.1177\/2156587215589522"},{"key":"e_1_2_15_95_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1095\u20108339.2006.00549.x"},{"key":"e_1_2_15_96_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ultsonch.2013.09.008"},{"key":"e_1_2_15_97_1","doi-asserted-by":"publisher","DOI":"10.1080\/10942912.2011.631255"},{"key":"e_1_2_15_98_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.sbspro.2011.05.194"},{"key":"e_1_2_15_99_1","doi-asserted-by":"publisher","DOI":"10.1111\/jbi.13726"},{"key":"e_1_2_15_100_1","doi-asserted-by":"publisher","DOI":"10.1271\/bbb.64.2165"},{"key":"e_1_2_15_101_1","volume-title":"StatPearls","author":"Yousef H.","year":"2024"},{"key":"e_1_2_15_102_1","volume-title":"StatPearls","author":"Yousef H.","year":"2025"},{"key":"e_1_2_15_103_1","doi-asserted-by":"publisher","DOI":"10.3390\/foods13142196"},{"key":"e_1_2_15_104_1","doi-asserted-by":"publisher","DOI":"10.3390\/microorganisms9051050"}],"container-title":["Journal of Food Science"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/ift.onlinelibrary.wiley.com\/doi\/pdf\/10.1111\/1750-3841.71527","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/ift.onlinelibrary.wiley.com\/doi\/full-xml\/10.1111\/1750-3841.71527","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/ift.onlinelibrary.wiley.com\/doi\/pdf\/10.1111\/1750-3841.71527","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,10,27]],"date-time":"2026-10-27T05:46:25Z","timestamp":1793079985000},"score":1,"resource":{"primary":{"URL":"https:\/\/ift.onlinelibrary.wiley.com\/doi\/10.1111\/1750-3841.71527"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,9,30]]},"references-count":103,"journal-issue":{"issue":"10","published-print":{"date-parts":[[2026,10]]}},"alternative-id":["10.1111\/1750-3841.71527"],"URL":"https:\/\/doi.org\/10.1111\/1750-3841.71527","archive":["Portico"],"relation":{},"ISSN":["0022-1147","1750-3841"],"issn-type":[{"value":"0022-1147","type":"print"},{"value":"1750-3841","type":"electronic"}],"subject":[],"published":{"date-parts":[[2026,9,30]]},"assertion":[{"value":"2026-06-03","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2026-09-16","order":2,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2026-09-30","order":3,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}],"article-number":"e71527"}}