{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,6,26]],"date-time":"2026-06-26T01:47:39Z","timestamp":1782438459792,"version":"3.54.5"},"reference-count":79,"publisher":"Wiley","issue":"3","license":[{"start":{"date-parts":[[2026,5,29]],"date-time":"2026-05-29T00:00:00Z","timestamp":1780012800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"},{"start":{"date-parts":[[2026,5,29]],"date-time":"2026-05-29T00:00:00Z","timestamp":1780012800000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"content-domain":{"domain":["enviromicro-journals.onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Environ Microbiol Rep"],"published-print":{"date-parts":[[2026,6]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n                  <jats:p>\n                    Historic mural paintings are particularly vulnerable to biodeterioration caused by microbial colonization, which can lead to the degradation of the organic and inorganic components of wall surfaces. This study presents, to the best of our knowledge, the first identification of the\n                    <jats:styled-content style=\"fixed-case\">\n                      <jats:italic>Paracoccus marcusii<\/jats:italic>\n                    <\/jats:styled-content>\n                    IBR3 strain on a 19th\u2010century mural painting from a private Italian villa. In\u00a0vitro analyses revealed that strain IBR3 exhibits significant enzymatic activities, such as casein hydrolysis and calcium carbonate dissolution. These activities implicate the strain in the degradation of proteinaceous binders and mineral substrates, which are typical of mural artwork. As part of an environmentally sustainable conservation strategy, the antimicrobial activity of\n                    <jats:styled-content style=\"fixed-case\">\n                      <jats:italic>Thymus serpyllum<\/jats:italic>\n                    <\/jats:styled-content>\n                    essential oil was evaluated against strain IBR3 using in\u00a0vitro tests, membrane integrity assays, and ATR\u2010FTIR spectroscopy. The essential oil, chemically characterized by GC\u2013MS, demonstrated promising biocidal efficacy. These findings suggest that\n                    <jats:styled-content style=\"fixed-case\">\n                      <jats:italic>T. serpyllum<\/jats:italic>\n                    <\/jats:styled-content>\n                    essential oil could serve as a non\u2010toxic alternative for preserving and maintaining culturally significant wall paintings.\n                  <\/jats:p>","DOI":"10.1111\/1758-2229.70368","type":"journal-article","created":{"date-parts":[[2026,5,30]],"date-time":"2026-05-30T00:49:34Z","timestamp":1780102174000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["In Vitro Evaluation of\n                    <i>Thymus serpyllum<\/i>\n                    Essential Oil Against\n                    <i>Paracoccus marcusii<\/i>\n                    <scp>IBR3<\/scp>\n                    : A Potential Natural Protection Strategy for Historic Mural Paintings"],"prefix":"10.1111","volume":"18","author":[{"ORCID":"https:\/\/orcid.org\/0009-0004-2205-8649","authenticated-orcid":false,"given":"Michele","family":"Narduzzi","sequence":"first","affiliation":[{"name":"Department for Innovation in Biological, Agro\u2010Food and Forest Systems (DIBAF) University of Tuscia  Viterbo Italy"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1338-5267","authenticated-orcid":false,"given":"Claudia","family":"Pelosi","sequence":"additional","affiliation":[{"name":"Department of Economics, Engineering, Society and Business Organization (DEIM University of Tuscia  Viterbo Italy"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-1037-3567","authenticated-orcid":false,"given":"Vittorio","family":"Vinciguerra","sequence":"additional","affiliation":[{"name":"Department for Innovation in Biological, Agro\u2010Food and Forest Systems (DIBAF) University of Tuscia  Viterbo Italy"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1430-3235","authenticated-orcid":false,"given":"Chiara","family":"Antonelli","sequence":"additional","affiliation":[{"name":"Department for Innovation in Biological, Agro\u2010Food and Forest Systems (DIBAF) University of Tuscia  Viterbo Italy"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-0797-3297","authenticated-orcid":false,"given":"Anna Maria","family":"Vettraino","sequence":"additional","affiliation":[{"name":"Department for Innovation in Biological, Agro\u2010Food and Forest Systems (DIBAF) University of Tuscia  Viterbo Italy"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2026,5,29]]},"reference":[{"key":"e_1_2_10_2_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0186375"},{"key":"e_1_2_10_3_1","doi-asserted-by":"publisher","DOI":"10.48255\/1973\u20109494"},{"key":"e_1_2_10_4_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.biopha.2023.115609"},{"key":"e_1_2_10_5_1","doi-asserted-by":"publisher","DOI":"10.1111\/1758\u20102229.70217"},{"key":"e_1_2_10_6_1","unstructured":"Borrego S. 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