{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,5,14]],"date-time":"2025-05-14T00:33:26Z","timestamp":1747182806338,"version":"3.40.5"},"reference-count":60,"publisher":"Wiley","issue":"11","license":[{"start":{"date-parts":[[2022,9,23]],"date-time":"2022-09-23T00:00:00Z","timestamp":1663891200000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"funder":[{"DOI":"10.13039\/100000066","name":"National Institute of Environmental Health Sciences","doi-asserted-by":"publisher","award":["R15ES032138"],"award-info":[{"award-number":["R15ES032138"]}],"id":[{"id":"10.13039\/100000066","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100000026","name":"National Institute on Drug Abuse","doi-asserted-by":"publisher","award":["U54DA036105"],"award-info":[{"award-number":["U54DA036105"]}],"id":[{"id":"10.13039\/100000026","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Alcoholism Clin &amp;amp; Exp Res"],"published-print":{"date-parts":[[2022,11]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:sec><jats:title>Background<\/jats:title><jats:p>Inexpensive drinks and price promotions increase alcohol consumption and have been observed at on\u2010premise drinking establishments near large colleges. Some bars may sell tobacco products and allow indoor tobacco use to encourage patrons to stay and drink more. This study examined drink prices\/specials and associated practices of on\u2010premise drinking establishments including tobacco sales and policies regarding tobacco use.<\/jats:p><\/jats:sec><jats:sec><jats:title>Methods<\/jats:title><jats:p>In 2018, telephone calls about prices\/practices were made to 403 randomly selected bars\/nightclubs within 2\u2009miles of large residential universities in each U.S. state. The Alcohol Policy Information System provided data on state\u2010level alcohol laws. Multivariable linear and logistic regression models examined associations between alcohol prices\/specials, state laws, and establishment practices.<\/jats:p><\/jats:sec><jats:sec><jats:title>Results<\/jats:title><jats:p>The average price for the least expensive draft beer and a vodka shot at each location were $3.62 (<jats:italic>SD<\/jats:italic>\u00a0=\u00a0$1.15) and $4.77 (<jats:italic>SD<\/jats:italic>\u00a0=\u00a0$1.16), respectively. Most establishments (65%) had happy hour specials, 6% had 2\u2010for\u20101 specials, 91% sold food, 9% sold cigarettes, 8% allowed smoking indoors, and 18% permitted electronic cigarette (e\u2010cigarette) use indoors. Allowing e\u2010cigarette use indoors (<jats:italic>b<\/jats:italic>\u00a0=\u00a0\u22120.54) and selling cigarettes (<jats:italic>b<\/jats:italic>\u00a0=\u00a0\u22120.79) were associated with lower vodka prices; allowing cigarette smoking indoors (<jats:italic>b<\/jats:italic>\u00a0=\u00a0\u22120.46) was associated with lower beer prices. Lower beer prices (OR\u00a0=\u00a01.38), selling food (OR\u00a0=\u00a02.97), and no state law banning happy hour specials altogether (OR\u00a0=\u00a04.24) or with full\u2010day price reduction exemptions (OR\u00a0=\u00a012.74) were associated with higher odds of having happy hour specials. Allowing e\u2010cigarette use indoors was associated with having 2\u2010for\u20101 specials (OR\u00a0=\u00a06.38).<\/jats:p><\/jats:sec><jats:sec><jats:title>Conclusion<\/jats:title><jats:p>In bars near large public universities, beers and shots were often available for less than $5 and drink specials were prevalent. Further, some establishments allowed tobacco use indoors and\/or sold cigarettes. Laws that increase alcohol taxes, set minimum drink prices, and ban the sale and indoor use of tobacco products at on\u2010premise drinking locations are important harm reduction tools.<\/jats:p><\/jats:sec>","DOI":"10.1111\/acer.14937","type":"journal-article","created":{"date-parts":[[2022,9,13]],"date-time":"2022-09-13T11:33:50Z","timestamp":1663068830000},"page":"2068-2076","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":1,"title":["A national assessment of on\u2010premise drinking establishments near public universities: Drink prices, drink specials, indoor tobacco use, and state\u2010level alcohol laws"],"prefix":"10.1111","volume":"46","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-4206-4179","authenticated-orcid":false,"given":"Cassidy R.","family":"LoParco","sequence":"first","affiliation":[{"name":"School of Public Health University of North Texas Health Science Center  Fort Worth Texas USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-4216-2396","authenticated-orcid":false,"given":"Andrew","family":"Walker","sequence":"additional","affiliation":[{"name":"Rollins School of Public Health Emory University"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6327-8910","authenticated-orcid":false,"given":"Melvin D.","family":"Livingston","sequence":"additional","affiliation":[{"name":"Rollins School of Public Health Emory University"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-5559-2865","authenticated-orcid":false,"given":"Bita","family":"Khoshhal","sequence":"additional","affiliation":[{"name":"College of Health and Human Services George Mason University  Fairfax Virginia USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-3841-6493","authenticated-orcid":false,"given":"Kwynn M.","family":"Gonzalez\u2010Pons","sequence":"additional","affiliation":[{"name":"College of Social Work University of Utah  Salt Lake City Utah USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-2740-5633","authenticated-orcid":false,"given":"Eric","family":"Soule","sequence":"additional","affiliation":[{"name":"College of Health and Human Performance East Carolina University  Greenville North Carolina USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8674-3996","authenticated-orcid":false,"given":"Ryan","family":"Treffers","sequence":"additional","affiliation":[{"name":"Pacific Institute for Research and Evaluation  Beltsville Maryland USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-4388-5251","authenticated-orcid":false,"given":"Matthew E.","family":"Rossheim","sequence":"additional","affiliation":[{"name":"School of Public Health University of North Texas Health Science Center  Fort Worth Texas USA"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2022,9,23]]},"reference":[{"key":"e_1_2_9_2_1","unstructured":"Alcohol Policy Information System. 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