{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,12,22]],"date-time":"2025-12-22T08:15:46Z","timestamp":1766391346414,"version":"3.48.0"},"reference-count":29,"publisher":"Wiley","issue":"10","license":[{"start":{"date-parts":[[2025,6,13]],"date-time":"2025-06-13T00:00:00Z","timestamp":1749772800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"funder":[{"DOI":"10.13039\/501100004901","name":"Funda\u00e7\u00e3o de Amparo \u00e0 Pesquisa do Estado de Minas Gerais","doi-asserted-by":"publisher","award":["APQ\u201003016\u201023"],"award-info":[{"award-number":["APQ\u201003016\u201023"]}],"id":[{"id":"10.13039\/501100004901","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Acta Paediatrica"],"published-print":{"date-parts":[[2025,10]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n                  <jats:sec>\n                    <jats:title>Aim<\/jats:title>\n                    <jats:p>The aim was to evaluate the relationship between body fat (BF) in girls and inflammatory markers and cardiometabolic risk factors.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Methods<\/jats:title>\n                    <jats:p>This was a cross\u2010sectional study of 555 girls aged 10\u201319\u2009years. They were divided into three body mass index (BMI) and BF groups: normal BMI\/BF, normal BMI\/high BF, and overweight or obesity, using the WHO definition. BF was assessed using dual\u2010energy X\u2010ray absorptiometry, considering 25% as a cut\u2010off for high BF. We also evaluated systolic and diastolic blood pressures, lipid profile, fasting glucose, insulin, uric acid levels and inflammatory markers.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Results<\/jats:title>\n                    <jats:p>\n                      Excess BF was positively correlated with higher levels of blood pressure (\n                      <jats:italic>r<\/jats:italic>\n                      \u2009=\u20090.323), triglycerides (\n                      <jats:italic>r<\/jats:italic>\n                      \u2009=\u20090.146), uric acid (\n                      <jats:italic>r<\/jats:italic>\n                      \u2009= 0.358), leptin (\n                      <jats:italic>r<\/jats:italic>\n                      \u2009=\u20090.712), high\u2010sensitivity C\u2010reactive protein (\n                      <jats:italic>r<\/jats:italic>\n                      \u2009=\u20090.336), insulin (\n                      <jats:italic>r<\/jats:italic>\n                      \u2009=\u20090.258) and markers of insulin resistance (\n                      <jats:italic>r<\/jats:italic>\n                      \u2009=\u20090.265,\n                      <jats:italic>r<\/jats:italic>\n                      \u2009=\u20090.159). It was negatively correlated with high\u2010density lipoprotein cholesterol (r\u2009=\u2009\u22120.222). In girls with a normal body mass index, excess BF was correlated with an unfavourable lipid profile and the presence of subclinical inflammation; these were similar to those observed in the girls with obesity.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Conclusion<\/jats:title>\n                    <jats:p>\n                      High BF in normal weight girls was related to inflammatory markers and cardiometabolic risk.\n                      <jats:italic>T<\/jats:italic>\n                      hese assessments are important because inflammation and cardiometabolic risk parameters persist or worsen from adolescence to adulthood.\n                    <\/jats:p>\n                  <\/jats:sec>","DOI":"10.1111\/apa.70144","type":"journal-article","created":{"date-parts":[[2025,6,13]],"date-time":"2025-06-13T05:45:08Z","timestamp":1749793508000},"page":"2582-2588","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":2,"title":["High Body Fat in Normal Weight Girls Was Related to Inflammatory Markers and Cardiometabolic Risk"],"prefix":"10.1111","volume":"114","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-4576-463X","authenticated-orcid":false,"given":"Ariane Ribeiro","family":"de Freitas Rocha","sequence":"first","affiliation":[{"name":"Department of Nutrition and Health Federal University of Vi\u00e7osa  Vi\u00e7osa Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6457-3516","authenticated-orcid":false,"given":"Nubia","family":"de Souza de Morais","sequence":"additional","affiliation":[{"name":"Department of Nutrition and Health Federal University of Vi\u00e7osa  Vi\u00e7osa Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Francilene Maria","family":"Azevedo","sequence":"additional","affiliation":[{"name":"Department of Nutrition and Health Federal University of Vi\u00e7osa  Vi\u00e7osa Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6439-7009","authenticated-orcid":false,"given":"Dayane","family":"de Castro Morais","sequence":"additional","affiliation":[{"name":"Department of Nutrition and Health Federal University of Vi\u00e7osa  Vi\u00e7osa Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Patr\u00edcia Feliciano","family":"Pereira","sequence":"additional","affiliation":[{"name":"Department of Nutrition and Health Federal University of Vi\u00e7osa  Vi\u00e7osa Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-4665-7043","authenticated-orcid":false,"given":"Maria","family":"do Carmo Gouveia Peluzio","sequence":"additional","affiliation":[{"name":"Department of Nutrition and Health Federal University of Vi\u00e7osa  Vi\u00e7osa Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Sylvia","family":"do Carmo Castro Franceschini","sequence":"additional","affiliation":[{"name":"Department of Nutrition and Health Federal University of Vi\u00e7osa  Vi\u00e7osa Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Silvia Eloiza","family":"Priore","sequence":"additional","affiliation":[{"name":"Department of Nutrition and Health Federal University of Vi\u00e7osa  Vi\u00e7osa Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2025,6,13]]},"reference":[{"key":"e_1_2_11_2_1","first-page":"1","volume-title":"Nutri\u00e7\u00e3o e Sa\u00fade na Adolesc\u00eancia","author":"Priore S. 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