{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,8]],"date-time":"2026-03-08T22:51:04Z","timestamp":1773010264257,"version":"3.50.1"},"reference-count":56,"publisher":"Wiley","issue":"1","license":[{"start":{"date-parts":[[2025,4,6]],"date-time":"2025-04-06T00:00:00Z","timestamp":1743897600000},"content-version":"vor","delay-in-days":95,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"},{"start":{"date-parts":[[2025,1,1]],"date-time":"2025-01-01T00:00:00Z","timestamp":1735689600000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Animal Science Journal"],"published-print":{"date-parts":[[2025,1]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n                  <jats:p>\n                    We evaluated the effects of feeding early\u2010harvested first\u2010cut orchardgrass (\n                    <jats:styled-content style=\"fixed-case\">\n                      <jats:italic>Dactylis glomerata<\/jats:italic>\n                    <\/jats:styled-content>\n                    L.) silage (EGS) instead of silage harvested at a more mature stage (LGS) while increasing forage\u2010to\u2010concentrate ratio on feed intake, behavior, milk production, milk fatty acids profile, and N balance in dairy cows. Six multiparous cows were used in a crossover design with two isoenergetic and isonitrogenous dietary treatments: (1) ET, containing EGS (51.5% dry matter, DM), ear corn silage (ECS; 20% DM), and concentrate (28.5% DM), and (2) LT, containing LGS (36.5% DM), ECS (20% DM), and concentrate (43.5% DM). Compared to LT, ET maintained DM intake (DMI), milk yield (fat\u2010corrected milk [FCM] and energy\u2010corrected milk [ECM]), and feed efficiency (FCM\/DMI and ECM\/DMI) and increased eating and ruminating times and milk fat content with a lower concentration of C18:1 trans\u201010; however, it did not affect the concentration of de novo fatty acid and milk fat yield. ET did not affect fecal, urinary, retained, or productive N compared to LT but decreased milk N. The results indicate that feeding EGS instead of LGS could be a good approach to reduce concentrate supplementation without adversely affecting milk production and N efficiency; however, it could decrease milk N utilization.\n                  <\/jats:p>","DOI":"10.1111\/asj.70054","type":"journal-article","created":{"date-parts":[[2025,4,6]],"date-time":"2025-04-06T19:00:36Z","timestamp":1743966036000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Impact of Early\u2010Harvested Orchardgrass (\n                    <scp>\n                      <i>Dactylis glomerata<\/i>\n                    <\/scp>\n                    L.) Silage With Reducing the Concentrate Input on Dairy Cow Performance, Milk Production, and N Balance"],"prefix":"10.1111","volume":"96","author":[{"ORCID":"https:\/\/orcid.org\/0009-0000-4608-4287","authenticated-orcid":false,"given":"Akira","family":"Yajima","sequence":"first","affiliation":[{"name":"Hokkaido Agricultural Research Center, NARO  Sapporo Hokkaido Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-8760-5680","authenticated-orcid":false,"given":"Makoto","family":"Miyaji","sequence":"additional","affiliation":[{"name":"Hokkaido Agricultural Research Center, NARO  Sapporo Hokkaido Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Takanori","family":"Yagi","sequence":"additional","affiliation":[{"name":"Hokkaido Agricultural Research Center, NARO  Sapporo Hokkaido Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Yuka","family":"Shinoda","sequence":"additional","affiliation":[{"name":"Hokkaido Agricultural Research Center, NARO  Sapporo Hokkaido Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Masaya","family":"Komatsu","sequence":"additional","affiliation":[{"name":"Hokkaido Agricultural Research Center, NARO  Sapporo Hokkaido Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Shingo","family":"Tada","sequence":"additional","affiliation":[{"name":"Hokkaido Agricultural Research Center, NARO  Sapporo Hokkaido Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Sadaki","family":"Asakuma","sequence":"additional","affiliation":[{"name":"Hokkaido Agricultural Research Center, NARO  Sapporo Hokkaido Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Yasuko","family":"Ueda","sequence":"additional","affiliation":[{"name":"Hokkaido Agricultural Research Center, NARO  Sapporo Hokkaido Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2025,4,6]]},"reference":[{"key":"e_1_2_6_2_1","doi-asserted-by":"publisher","DOI":"10.3168\/jds.S0022\u20100302(00)75030\u20102"},{"key":"e_1_2_6_3_1","doi-asserted-by":"publisher","DOI":"10.3168\/jds.2015\u20109802"},{"key":"e_1_2_6_4_1","doi-asserted-by":"publisher","DOI":"10.3168\/jds.2021\u201021479"},{"key":"e_1_2_6_5_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1740\u20100929.2005.00237.x"},{"key":"e_1_2_6_6_1","doi-asserted-by":"publisher","DOI":"10.1002\/iub.400"},{"key":"e_1_2_6_7_1","volume-title":"Official Methods of Analysis of the Association of Official Analytical Chemists","author":"Association of Official Analytical Chemists (AOAC) International","year":"2000"},{"key":"e_1_2_6_8_1","doi-asserted-by":"publisher","DOI":"10.48550\/arXiv.1406.5823"},{"key":"e_1_2_6_9_1","doi-asserted-by":"publisher","DOI":"10.1146\/annurev.nutr.23.011702.073408"},{"key":"e_1_2_6_10_1","doi-asserted-by":"publisher","DOI":"10.3168\/jds.2017\u201013706"},{"key":"e_1_2_6_11_1","doi-asserted-by":"publisher","DOI":"10.3168\/jds.2016\u201012444"},{"key":"e_1_2_6_12_1","doi-asserted-by":"publisher","DOI":"10.3168\/jds.S0022\u20100302(99)75263\u2010X"},{"key":"e_1_2_6_13_1","volume-title":"Estimation of Microbial Protein Supply to Sheep and Cattle Based on Urinary Excretion of Purine Derivatives\u2014An Overview of the Technical Details","author":"Chen X. 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