{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,7,3]],"date-time":"2025-07-03T08:45:18Z","timestamp":1751532318690},"reference-count":62,"publisher":"Wiley","issue":"10","license":[{"start":{"date-parts":[[2014,9,27]],"date-time":"2014-09-27T00:00:00Z","timestamp":1411776000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["J Deutsche Derma Gesell"],"published-print":{"date-parts":[[2014,10]]},"abstract":"<jats:title>Zusammenfassung<\/jats:title><jats:sec><jats:title>Hintergrund<\/jats:title><jats:p>Meeresfr\u00fcchte sind sehr potente Allergene. Epidemiologische Studien \u00fcber Meeresfruchtallergien bei K\u00f6chen, der herausragend exponierten Berufsgruppe, existieren bislang nicht. Ziel der Arbeit war es anhand einer ersten gr\u00f6\u00dferen Fallserie die hohe Relevanz und Konsequenzen einer Meeresfr\u00fcchteallergie bei K\u00f6chen aufzuzeigen.<\/jats:p><\/jats:sec><jats:sec><jats:title>Patienten und Methodik<\/jats:title><jats:p>Retrospektive Auswertung aller zugesandten Feststellungsverfahrensakten zur Frage des Vorliegens einer Berufskrankheit nach Nr. 5101 der Anlage zur Berufskrankheitenverordnung.<\/jats:p><\/jats:sec><jats:sec><jats:title>Ergebnisse<\/jats:title><jats:p>Zwischen Januar 2008 und April 2014 wurden 30 K\u00f6che (M\u00e4nneranteil 70 %) mit einer berufsbedingten Meeresfr\u00fcchteallergie begutachtet. Es handelte sich mehrheitlich um recht junge Versicherte (Altersmedian 24,7 J.) mit einer fr\u00fchen Manifestation der Meeresfr\u00fcchteallergie (im Median nach 1,7 Berufsjahren), fast ausnahmslos beginnend an den H\u00e4nden (96,7 %). Am h\u00e4ufigsten waren Soforttypsensibilisierungen gegen\u00fcber Kabeljau, Lachs, Forelle und Hering aktendokumentiert. In f\u00fcnf F\u00e4llen (16,7 %) war eine not\u00e4rztliche Therapie aufgrund eines anaphylaktischen Schocks am Arbeitsplatz notwendig geworden. Die Berufsaufgabe war in 27 F\u00e4llen (90 %) geboten und erfolgte im Median nach 6,3 Berufsjahren.<\/jats:p><\/jats:sec><jats:sec><jats:title>Schlussfolgerungen<\/jats:title><jats:p>Meeresfruchtallergien bei K\u00f6chen zeichnen sich durch einen rasch progredienten Verlauf bereits nach wenigen Berufsjahren aus. Die Hinl\u00e4nglichkeit von Arbeits\u2010, Hautschutz\u2010 und Therapiema\u00dfnahmen bleibt stets kritisch zu hinterfragen. Rechtzeitig ist daher der Aufgabezwang der gef\u00e4hrdenden Kocht\u00e4tigkeit zu pr\u00fcfen. Die Versorgung mit einem einen Epinephrin\u2010Autoinjektor beinhaltenden Notfallset zu Lasten des Unfallversicherungstr\u00e4gers ist unabdingbar.<\/jats:p><\/jats:sec>","DOI":"10.1111\/ddg.12456_suppl","type":"journal-article","created":{"date-parts":[[2014,9,27]],"date-time":"2014-09-27T10:20:21Z","timestamp":1411813221000},"page":"891-902","source":"Crossref","is-referenced-by-count":2,"title":["Allergie gegen Meeresfr\u00fcchte bei K\u00f6chen: Fallserie und Literatur\u00fcbersicht"],"prefix":"10.1111","volume":"12","author":[{"given":"Heinrich","family":"Dickel","sequence":"first","affiliation":[{"name":"Klinik f\u00fcr Dermatologie, Venerologie und Allergologie, St. Josef\u2010Hospital, Universit\u00e4tsklinikum der Ruhr\u2010Universit\u00e4t Bochum, Bochum"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Thomas","family":"Bruckner","sequence":"additional","affiliation":[{"name":"Institut f\u00fcr Medizinische Biometrie und Informatik (IMBI), Universit\u00e4tsklinikum Heidelberg, Heidelberg"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Peter","family":"Altmeyer","sequence":"additional","affiliation":[{"name":"Klinik f\u00fcr Dermatologie, Venerologie und Allergologie, St. Josef\u2010Hospital, Universit\u00e4tsklinikum der Ruhr\u2010Universit\u00e4t Bochum, Bochum"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Beate","family":"K\u00fcnzlberger","sequence":"additional","affiliation":[{"name":"Hautarztpraxis Dr. med. Peter Wenzel, Hattingen"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2014,9,27]]},"reference":[{"key":"e_1_2_7_2_1","doi-asserted-by":"publisher","DOI":"10.1097\/ACI.0b013e32832b3e6f"},{"key":"e_1_2_7_3_1","doi-asserted-by":"publisher","DOI":"10.1007\/s12016-011-8284-9"},{"key":"e_1_2_7_4_1","doi-asserted-by":"publisher","DOI":"10.1007\/s12016-013-8363-1"},{"key":"e_1_2_7_5_1","doi-asserted-by":"publisher","DOI":"10.1016\/B978-0-12-394597-6.00002-1"},{"key":"e_1_2_7_6_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11882-013-0347-y"},{"key":"e_1_2_7_7_1","doi-asserted-by":"publisher","DOI":"10.1136\/oem.58.9.553"},{"key":"e_1_2_7_8_1","doi-asserted-by":"publisher","DOI":"10.1007\/s15007-012-0013-z"},{"key":"e_1_2_7_9_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1365-2222.2010.03513.x"},{"key":"e_1_2_7_10_1","first-page":"233","article-title":"Salmon caviar\u2010induced anaphylactic shock","volume":"25","author":"Flais MJ","year":"2004","journal-title":"Allergy Asthma Proc"},{"key":"e_1_2_7_11_1","doi-asserted-by":"publisher","DOI":"10.5414\/ALP34388"},{"key":"e_1_2_7_12_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jaci.2004.04.018"},{"key":"e_1_2_7_13_1","doi-asserted-by":"publisher","DOI":"10.1517\/14656566.4.7.1025"},{"key":"e_1_2_7_14_1","doi-asserted-by":"publisher","DOI":"10.1111\/all.12423"},{"key":"e_1_2_7_15_1","doi-asserted-by":"publisher","DOI":"10.1097\/ACI.0b013e3283373bd0"},{"key":"e_1_2_7_16_1","doi-asserted-by":"publisher","DOI":"10.1136\/oem.2008.039578"},{"key":"e_1_2_7_17_1","first-page":"13","article-title":"Occupational asthma in the commercial fishing industry: a case series and review of the literature","volume":"61","author":"Lucas D","year":"2010","journal-title":"Int Marit Health"},{"key":"e_1_2_7_18_1","doi-asserted-by":"publisher","DOI":"10.5414\/ALP31366"},{"key":"e_1_2_7_19_1","first-page":"142","article-title":"Occupational allergic contact urticaria to crustacean in a cook","volume":"22","author":"Pala G","year":"2012","journal-title":"J Investig Allergol Clin Immunol"},{"key":"e_1_2_7_20_1","first-page":"360","article-title":"Occupational asthma caused by exposure to cooking lobster in the work environment: a case report","volume":"68","author":"Patel PC","year":"1992","journal-title":"Ann Allergy"},{"key":"e_1_2_7_21_1","first-page":"24","article-title":"Kontakturtikaria mit \u00dcbergang in eine Protein\u2010Kontaktdermatitis bei einem Koch mit atopischer Diathese","volume":"38","author":"Abeck D","year":"1990","journal-title":"Derm Beruf Umwelt"},{"key":"e_1_2_7_22_1","article-title":"Berufsdermatosen. Pr\u00e4vention \u2013 Exposition \u2013Begutachtung \u2013 Rehabilitation \u2013 Therapie, 2. Auflage, Dustri\u2010Verlag Dr","author":"Szliska C","year":"2006","journal-title":"Karl Feistle, M\u00fcnchen\u2010Deisenhofen"},{"key":"e_1_2_7_23_1","doi-asserted-by":"publisher","DOI":"10.5414\/DBP56132"},{"key":"e_1_2_7_24_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0190-9622(81)70099-9"},{"key":"e_1_2_7_25_1","first-page":"79","article-title":"Kriterien zur Beurteilung der atopischen Hautdiathese","volume":"39","author":"Diepgen TL","year":"1991","journal-title":"Derm Beruf Umwelt"},{"key":"e_1_2_7_26_1","doi-asserted-by":"publisher","DOI":"10.1007\/s12016-012-8336-9"},{"key":"e_1_2_7_27_1","doi-asserted-by":"publisher","DOI":"10.1159\/000316346"},{"key":"e_1_2_7_28_1","doi-asserted-by":"publisher","DOI":"10.5414\/ALX01485"},{"key":"e_1_2_7_29_1","doi-asserted-by":"publisher","DOI":"10.1034\/j.1398-9995.57.s72.21.x"},{"key":"e_1_2_7_30_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1399-3038.2012.01275.x"},{"key":"e_1_2_7_31_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.molimm.2010.11.001"},{"key":"e_1_2_7_32_1","doi-asserted-by":"publisher","DOI":"10.1111\/cea.12117"},{"key":"e_1_2_7_33_1","doi-asserted-by":"publisher","DOI":"10.1159\/000068370"},{"key":"e_1_2_7_34_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jaci.2008.12.012"},{"key":"e_1_2_7_35_1","doi-asserted-by":"publisher","DOI":"10.1067\/mai.2000.108499"},{"key":"e_1_2_7_36_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11882-007-0017-z"},{"key":"e_1_2_7_37_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jaci.2004.04.026"},{"key":"e_1_2_7_38_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1399-3038.2008.00822.x"},{"key":"e_1_2_7_39_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.anai.2011.02.001"},{"key":"e_1_2_7_40_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.pcl.2011.02.011"},{"key":"e_1_2_7_41_1","doi-asserted-by":"publisher","DOI":"10.1067\/mai.2001.112031"},{"key":"e_1_2_7_42_1","doi-asserted-by":"publisher","DOI":"10.1007\/s00420-013-0866-9"},{"key":"e_1_2_7_43_1","first-page":"11","article-title":"Isolated contact urticaria caused by immunoglobulin E\u2010mediated fish allergy","volume":"14","author":"Onesimo R","year":"2012","journal-title":"Isr Med Assoc J"},{"key":"e_1_2_7_44_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1600-0536.2012.02101.x"},{"key":"e_1_2_7_45_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1600-0536.2011.02048.x"},{"key":"e_1_2_7_46_1","doi-asserted-by":"publisher","DOI":"10.2165\/00128071-200203040-00006"},{"key":"e_1_2_7_47_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1600-0536.1989.tb04731.x"},{"key":"e_1_2_7_48_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ad.2011.02.005"},{"key":"e_1_2_7_49_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jaci.2006.10.039"},{"key":"e_1_2_7_50_1","first-page":"84","article-title":"Monosensitivity to pangasius and tilapia caused by allergens other than parvalbumin","volume":"20","author":"Ebo DG","year":"2010","journal-title":"J Investig Allergol Clin Immunol"},{"key":"e_1_2_7_51_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.aller.2011.03.004"},{"key":"e_1_2_7_52_1","first-page":"216","article-title":"Hidden fish substance triggers allergy","volume":"13","author":"Sackesen C","year":"2003","journal-title":"J Investig Allergol Clin Immunol"},{"key":"e_1_2_7_53_1","first-page":"200","article-title":"Fish induced anaphylactic reaction: report of one case","volume":"39","author":"Lin H\u2010Y","year":"1998","journal-title":"Zhonghua Min Guo Xiao Er Ke Yi Xue Hui Za Zhi"},{"key":"e_1_2_7_54_1","doi-asserted-by":"publisher","DOI":"10.1046\/j.1365-4362.1998.00337.x"},{"key":"e_1_2_7_55_1","doi-asserted-by":"crossref","unstructured":"VersluisA KnulstAC KruizingaAGet al.Frequency severity and causes of unexpected allergic reactions to food: a systematic literature review.2014Apr 26. doi:10.1111\/cea.12328. [Epub ahead of print].","DOI":"10.1111\/cea.12328"},{"key":"e_1_2_7_56_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0301-0546(02)79141-6"},{"key":"e_1_2_7_57_1","doi-asserted-by":"publisher","DOI":"10.3928\/00904481-20080801-06"},{"key":"e_1_2_7_58_1","doi-asserted-by":"publisher","DOI":"10.1186\/1745-6673-3-11"},{"key":"e_1_2_7_59_1","doi-asserted-by":"crossref","first-page":"379","DOI":"10.1111\/ddg.12309_suppl","article-title":"Der allergologische Notfall \u2013 Management der Anaphylaxie","volume":"12","author":"Werner\u2010Busse A","year":"2014","journal-title":"J Dtsch Dermatol Ges"},{"key":"e_1_2_7_60_1","doi-asserted-by":"publisher","DOI":"10.1111\/all.12387"},{"key":"e_1_2_7_61_1","first-page":"60","article-title":"Von harmlos bis letal: Nahrungsmittelallergien","volume":"23","author":"Klimek L","year":"2012","journal-title":"HAUT"},{"key":"e_1_2_7_62_1","doi-asserted-by":"publisher","DOI":"10.1111\/all.12318"},{"key":"e_1_2_7_63_1","doi-asserted-by":"publisher","DOI":"10.5414\/DBP58054"}],"container-title":["JDDG: Journal der Deutschen Dermatologischen Gesellschaft"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.wiley.com\/onlinelibrary\/tdm\/v1\/articles\/10.1111%2Fddg.12456_suppl","content-type":"unspecified","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1111\/ddg.12456_suppl","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,10,3]],"date-time":"2023-10-03T06:28:10Z","timestamp":1696314490000},"score":1,"resource":{"primary":{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/10.1111\/ddg.12456_suppl"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2014,9,27]]},"references-count":62,"journal-issue":{"issue":"10","published-print":{"date-parts":[[2014,10]]}},"alternative-id":["10.1111\/ddg.12456_suppl"],"URL":"https:\/\/doi.org\/10.1111\/ddg.12456_suppl","archive":["Portico"],"relation":{},"ISSN":["1610-0379","1610-0387"],"issn-type":[{"value":"1610-0379","type":"print"},{"value":"1610-0387","type":"electronic"}],"subject":[],"published":{"date-parts":[[2014,9,27]]}}}