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Although the effects of grazing on plants are commonly explored, here we address the potential multi\u2010trophic effects on animal biodiversity (e.g. herbivores, pollinators and predators). We conducted a meta\u2010analysis on 109 independent studies that tested the response of animals or plants to livestock grazing relative to livestock excluded. Across all animals, livestock exclusion increased abundance and diversity, but these effects were greatest for trophic\u00a0levels directly dependent on plants, such as herbivores and pollinators. Detritivores were the only trophic level whose abundance decreased with livestock exclusion. We also found that the number of years since livestock was excluded influenced the community and that the effects of grazer exclusion on animal diversity were strongest in temperate climates. These findings synthesise the effects of livestock grazing beyond plants and demonstrate the indirect impacts of livestock grazing on multiple trophic levels in the animal community. We identified the potentially long\u2010term impacts that livestock grazing can have on lower trophic\u00a0levels and consequences for biological conservation. 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