{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,25]],"date-time":"2026-08-25T23:13:20Z","timestamp":1787699600997,"version":"build-2784847793"},"reference-count":44,"publisher":"Wiley","issue":"4","license":[{"start":{"date-parts":[[2017,6,23]],"date-time":"2017-06-23T00:00:00Z","timestamp":1498176000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["European J Oral Sciences"],"published-print":{"date-parts":[[2017,8]]},"abstract":"<jats:p>Chemosensory function, burning sensations in the tongue (<jats:styled-content style=\"fixed-case\">BST<\/jats:styled-content>), halitosis, saliva secretion, and oral health\u2010related quality of life (<jats:styled-content style=\"fixed-case\">OHRQ<\/jats:styled-content>oL) were investigated in patients with primary Sj\u00f6gren's syndrome (<jats:styled-content style=\"fixed-case\">pSS<\/jats:styled-content>). In 31 patients with <jats:styled-content style=\"fixed-case\">pSS<\/jats:styled-content> and 33 controls, olfactory and gustatory functions were evaluated. Self\u2010reported complaints of dysgeusia, <jats:styled-content style=\"fixed-case\">BST<\/jats:styled-content>, and halitosis were recorded. Saliva secretion rates were measured and <jats:styled-content style=\"fixed-case\">OHRQ<\/jats:styled-content>oL was assessed using the short\u2010form Oral Health Impact Profile (<jats:styled-content style=\"fixed-case\">OHIP<\/jats:styled-content>\u201014). Patients had significantly lower olfactory (8.8 \u00b1 3.5 vs. 10.7 \u00b1 1.2) and gustatory (18.9 \u00b1 7.1 vs. 25.4 \u00b1 4.3) scores than controls, and significantly more patients complained of dysgeusia (58.1% vs. 0%), <jats:styled-content style=\"fixed-case\">BST<\/jats:styled-content> (54.8% vs. 6.1%), and halitosis (41.9% vs. 0%). A significantly greater proportion of patients with <jats:styled-content style=\"fixed-case\">pSS<\/jats:styled-content> had ageusia (19% vs. 0%), hypogeusia (32% vs. 12%), anosmia (13% vs. 0%), or hyposmia (29% vs. 9%). Significantly lower saliva secretion rates (ml min<jats:sup>\u22121<\/jats:sup>) were observed in patients with <jats:styled-content style=\"fixed-case\">pSS<\/jats:styled-content> for stimulated (0.62 \u00b1 0.40 vs. 1.57 \u00b1 0.71) and unstimulated (0.08 \u00b1 0.07 vs. 0.29 \u00b1 0.17) saliva. The mean <jats:styled-content style=\"fixed-case\">OHIP<\/jats:styled-content>\u201014 score was significantly higher in patients with <jats:styled-content style=\"fixed-case\">pSS<\/jats:styled-content> (16.2 \u00b1 10.8 vs. 2.7 \u00b1 3.1) and was positively correlated with dysgeusia, <jats:styled-content style=\"fixed-case\">BST<\/jats:styled-content>, and halitosis. In conclusion, patients with <jats:styled-content style=\"fixed-case\">pSS<\/jats:styled-content> reported higher occurrence of dysgeusia, <jats:styled-content style=\"fixed-case\">BST<\/jats:styled-content>, and halitosis, and demonstrated relatively impaired chemosensory and salivary functions. The patients\u2019 poorer <jats:styled-content style=\"fixed-case\">OHRQ<\/jats:styled-content>oL was associated with dysgeusia, <jats:styled-content style=\"fixed-case\">BST<\/jats:styled-content>, and halitosis.<\/jats:p>","DOI":"10.1111\/eos.12358","type":"journal-article","created":{"date-parts":[[2017,6,23]],"date-time":"2017-06-23T06:33:01Z","timestamp":1498199581000},"page":"265-271","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":74,"title":["Oral disorders, saliva secretion, and oral health\u2010related quality of life in patients with primary Sj\u00f6gren's syndrome"],"prefix":"10.1111","volume":"125","author":[{"given":"Shermin","family":"Rusthen","sequence":"first","affiliation":[{"name":"Department of Oral Surgery and Oral Medicine Faculty of Dentistry University of Oslo Oslo 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