{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,4,28]],"date-time":"2026-04-28T22:54:06Z","timestamp":1777416846947,"version":"3.51.4"},"reference-count":31,"publisher":"Wiley","issue":"4","license":[{"start":{"date-parts":[[2025,2,28]],"date-time":"2025-02-28T00:00:00Z","timestamp":1740700800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100001691","name":"Japan Society for the Promotion of Science","doi-asserted-by":"publisher","award":["23K24569"],"award-info":[{"award-number":["23K24569"]}],"id":[{"id":"10.13039\/501100001691","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Geriatrics Gerontology Int"],"published-print":{"date-parts":[[2025,4]]},"abstract":"<jats:sec><jats:title>Aim<\/jats:title><jats:p>This study aimed to investigate the associations between bed\u2010rest time and food intake and between bed\u2010rest time and constipation in older nursing home residents.<\/jats:p><\/jats:sec><jats:sec><jats:title>Methods<\/jats:title><jats:p>We conducted a cross\u2010sectional study using data from the Long\u2010term Care Information System for Evidence (LIFE) database. We used data collected from older nursing home residents registered in the LIFE database between April 2022 and March 2023. We compared outcome data between the short\u2010bed\u2010rest group (\u22659\u2009h out of bed per day) and the long\u2010bed\u2010rest group (&lt;9\u2009h out of bed per day). The outcomes were the percentage of food intake provided in the last 3\u2009days, the percentage of energy sufficiency (the percentage of energy intake to energy requirements), and the incidence of constipation.<\/jats:p><\/jats:sec><jats:sec><jats:title>Results<\/jats:title><jats:p>The short\u2010bed\u2010rest group consisted of 265 people (53.9%). The short\u2010bed\u2010rest group showed a significantly higher percentage of food intake (93.1\u2009\u00b1\u200912.3 vs. 85.2\u2009\u00b1\u200921.6), a higher percentage of energy sufficiency (104.8\u2009\u00b1\u200919.4 vs. 92.2\u2009\u00b1\u200926.2), and a lower incidence of constipation (6.0% vs. 18.5%) than the long bed\u2010rest group. Multivariable analyses revealed that shorter bed\u2010rest time was independently and significantly associated with the percentage of food intake (standardized coefficient: 0.28, <jats:italic>P<\/jats:italic>\u2009&lt;\u20090.001), the percentage of energy sufficiency (standardized coefficient 0.30, <jats:italic>p<\/jats:italic>\u2009&lt;\u20090.001), and incidence of constipation (odds ratio: 0.12, <jats:italic>P<\/jats:italic>\u2009&lt;\u20090.001).<\/jats:p><\/jats:sec><jats:sec><jats:title>Conclusion<\/jats:title><jats:p>Bed\u2010rest time is associated with food intake and constipation in older nursing home residents. <jats:bold>Geriatr Gerontol Int 2025; 25: 583\u2013587<\/jats:bold>.<\/jats:p><\/jats:sec>","DOI":"10.1111\/ggi.70025","type":"journal-article","created":{"date-parts":[[2025,3,11]],"date-time":"2025-03-11T13:42:22Z","timestamp":1741700542000},"page":"583-587","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":3,"title":["Association between bed\u2010rest time, food intake, and constipation in older nursing home residents"],"prefix":"10.1111","volume":"25","author":[{"ORCID":"https:\/\/orcid.org\/0000-0001-7375-6835","authenticated-orcid":false,"given":"Kenta","family":"Ushida","sequence":"first","affiliation":[{"name":"Department of Rehabilitation Medicine Mie University Graduate School of Medicine  Tsu Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-0364-0818","authenticated-orcid":false,"given":"Hidetaka","family":"Wakabayashi","sequence":"additional","affiliation":[{"name":"Department of Rehabilitation Medicine Tokyo Women's Medical University Hospital  Tokyo Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6726-8605","authenticated-orcid":false,"given":"Shoji","family":"Kinoshita","sequence":"additional","affiliation":[{"name":"Department of Rehabilitation Medicine Jikei University School of Medicine  Tokyo Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-5514-6419","authenticated-orcid":false,"given":"Haruka","family":"Tohara","sequence":"additional","affiliation":[{"name":"Department of Dysphagia Rehabilitation, Graduate School of Medical and Dental Sciences Tokyo Medical and Dental University  Tokyo Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-3510-3045","authenticated-orcid":false,"given":"Tokiko","family":"Isowa","sequence":"additional","affiliation":[{"name":"Department of Nursing, Graduate School of Medicine Mie University  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