{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,2,13]],"date-time":"2026-02-13T21:57:13Z","timestamp":1771019833015,"version":"3.50.1"},"reference-count":35,"publisher":"Wiley","issue":"1","license":[{"start":{"date-parts":[[2012,12,11]],"date-time":"2012-12-11T00:00:00Z","timestamp":1355184000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Clinical Endocrinology"],"published-print":{"date-parts":[[2013,1]]},"abstract":"<jats:title>Summary<\/jats:title><jats:sec><jats:title>Objective<\/jats:title><jats:p>This study investigates energy intake, macronutrient composition and habitual food choices in overweight\/obese women with polycystic ovary syndrome (<jats:styled-content style=\"fixed-case\">PCOS<\/jats:styled-content>) and controls similar for age and body mass index (<jats:styled-content style=\"fixed-case\">BMI<\/jats:styled-content>), and their relationship with hormonal and metabolic parameters.<\/jats:p><\/jats:sec><jats:sec><jats:title>Design<\/jats:title><jats:p>Case\u2013control study carried out in an academic hospital in <jats:styled-content style=\"fixed-case\">B<\/jats:styled-content>ologna, <jats:styled-content style=\"fixed-case\">I<\/jats:styled-content>taly.<\/jats:p><\/jats:sec><jats:sec><jats:title>Patients<\/jats:title><jats:p>One\u2010hundred obese or overweight (<jats:styled-content style=\"fixed-case\">BMI<\/jats:styled-content> &gt;25\u00a0kg\/m<jats:sup>2<\/jats:sup>) women with <jats:styled-content style=\"fixed-case\">PCOS<\/jats:styled-content>, diagnosed according to <jats:styled-content style=\"fixed-case\">R<\/jats:styled-content>otterdam criteria, and 100 age\u2010 and <jats:styled-content style=\"fixed-case\">BMI<\/jats:styled-content>\u2010matched controls.<\/jats:p><\/jats:sec><jats:sec><jats:title>Measurements<\/jats:title><jats:p>Dietary habits were investigated by means of the 7\u00a0days food diary. Fasting hormones and metabolic parameters were investigated in all subjects.<\/jats:p><\/jats:sec><jats:sec><jats:title>Results<\/jats:title><jats:p>We showed that diet does not differ between the two groups as regards energy, macronutrient and advanced glycosylated end product intake, except for a lower percentage of energy from lipids and a higher intake of fibres by <jats:styled-content style=\"fixed-case\">PCOS<\/jats:styled-content> women. <jats:styled-content style=\"fixed-case\">PCOS<\/jats:styled-content> women were characterized by a higher consumption of cheese and high\u2010glycaemic index starchy sweets and a preference for raw oil rather than other cooked fats, compared to controls. The <jats:styled-content style=\"fixed-case\">PCOS<\/jats:styled-content> or control status influenced some of the relationships between dietary components, food choices and metabolic parameters, particularly insulin<jats:styled-content style=\"fixed-case\"><jats:sub>AUC<\/jats:sub><\/jats:styled-content> and <jats:styled-content style=\"fixed-case\">HDL<\/jats:styled-content>\u2010cholesterol.<\/jats:p><\/jats:sec><jats:sec><jats:title>Conclusions<\/jats:title><jats:p>This study did not find major differences in dietary habits between <jats:styled-content style=\"fixed-case\">PCOS<\/jats:styled-content> and normoandrogenic control women. Our findings support the hypothesis that specific foods may influence metabolic and hormonal pattern and that this relationship may be differently regulated in <jats:styled-content style=\"fixed-case\">PCOS<\/jats:styled-content> and normoandrogenic women; however, they give little support to the hypothesis of a strong dependence of <jats:styled-content style=\"fixed-case\">PCOS<\/jats:styled-content> status on nutritional factors.<\/jats:p><\/jats:sec>","DOI":"10.1111\/j.1365-2265.2012.04355.x","type":"journal-article","created":{"date-parts":[[2012,1,30]],"date-time":"2012-01-30T19:27:46Z","timestamp":1327951666000},"page":"52-59","source":"Crossref","is-referenced-by-count":58,"title":["Dietary habits and their relationship with hormones and metabolism in overweight and obese women with polycystic ovary syndrome"],"prefix":"10.1111","volume":"78","author":[{"given":"Paola","family":"Altieri","sequence":"first","affiliation":[{"name":"Division of Endocrinology S.Orsola\u2010Malpighi 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