{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,18]],"date-time":"2026-08-18T01:07:17Z","timestamp":1787015237572,"version":"build-2736575974"},"reference-count":30,"publisher":"Oxford University Press (OUP)","issue":"6","license":[{"start":{"date-parts":[[2022,6,1]],"date-time":"2022-06-01T00:00:00Z","timestamp":1654041600000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/academic.oup.com\/journals\/pages\/open_access\/funder_policies\/chorus\/standard_publication_model"}],"funder":[{"DOI":"10.13039\/501100011789","name":"Department of Science and Technology of Jilin Province","doi-asserted-by":"publisher","award":["20200201173JC"],"award-info":[{"award-number":["20200201173JC"]}],"id":[{"id":"10.13039\/501100011789","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2022,6,1]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:sec>\n                    <jats:title>Aims<\/jats:title>\n                    <jats:p>The purpose of the research is to study the effects of different fibre types and sources on the intestinal flora of geese.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Methods and Results<\/jats:title>\n                    <jats:p>A total of 48 geese (males: 35 days old) were divided into four groups, each of which included three replicates of four geese. Groups 1\u20134 were fed a diet containing 5% corn stover Crude fibre (CF, the LJ group), 8% corn stover CF (the HJ group), 5% alfalfa CF (the LM group) or 8% alfalfa CF (the HM group), respectively. After 42 days of feeding, the intestinal flora of each group was determined by 16SrRNA gene sequencing. In the duodenum, the diet supplemented with corn stover meal increased the relative abundance of Proteobacteria, Actinobacteria and Euryarchaeota, and with alfalfa as fibre source increased the relative abundance of Firmicutes, Bacteroidetes, Tenericutes and Chloroflexi. In the jejunum, Bacteroidetes, Actinobacteria, Planctomycetes, Acidobacteria, Tenericutes and Spirochetes were significantly more abundant in the corn stover group. There were no significant differences among the results for the other two fibre sources, which were fibre level in their influence where in ileum. Firmicutes, Deferribacteres and Euryarchaeota with corn stover as fibre source in the cecum were higher than the alfalfa group.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Conclusions<\/jats:title>\n                    <jats:p>Different fibre sources have significant effects on goose gut microbiota. The same flora has the same trend of change in different intestinal segments. The relative fibre source in the ileum makes the gut microbiota more sensitive to differences in fibre levels.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Significance and Impact of the Study<\/jats:title>\n                    <jats:p>This study proved that the dietary fibre affects the intestinal flora. At the same time, different groups of dietary fibre may be used to provide the possibility to study functional roles of specific bacteria in host physiology.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1111\/jam.15536","type":"journal-article","created":{"date-parts":[[2022,3,24]],"date-time":"2022-03-24T20:05:23Z","timestamp":1648152323000},"page":"4440-4451","source":"Crossref","is-referenced-by-count":7,"title":["Effects of dietary fibre on intestinal microbiota in geese evaluated by 16SrRNA gene sequencing"],"prefix":"10.1093","volume":"132","author":[{"ORCID":"https:\/\/orcid.org\/0000-0001-7157-6726","authenticated-orcid":false,"given":"Fangyuan","family":"Jia","sequence":"first","affiliation":[{"name":"Key Laboratory of Straw Biology and Utilization The Ministry of Education Chang Chun City China"},{"name":"College of Animal Science and Technology Jilin Agricultural University Chang Chun City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Wei","family":"Guo","sequence":"additional","affiliation":[{"name":"College of Animal Science and Technology Jilin Agricultural University Chang Chun City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yingkun","family":"Liu","sequence":"additional","affiliation":[{"name":"Key Laboratory of Straw Biology and Utilization The Ministry of Education Chang Chun City China"},{"name":"College of Animal Science and Technology Jilin Agricultural University Chang Chun City China"},{"name":"Jilin Province Animal Husbandry General Station Chang Chun City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Tao","family":"Zhang","sequence":"additional","affiliation":[{"name":"Jilin Province Science and Technology Innovation Platform Management Center Chang Chun City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Bo","family":"Xu","sequence":"additional","affiliation":[{"name":"Key Laboratory of Straw Biology and Utilization The Ministry of Education Chang Chun City China"},{"name":"College of Animal Science and Technology Jilin Agricultural University Chang Chun City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zhanwei","family":"Teng","sequence":"additional","affiliation":[{"name":"College of Animal Science and Technology Jilin Agricultural University Chang Chun City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Dapeng","family":"Tao","sequence":"additional","affiliation":[{"name":"College of Animal Science and Technology Jilin Agricultural University Chang Chun City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Haizhu","family":"Zhou","sequence":"additional","affiliation":[{"name":"Key Laboratory of Straw Biology and Utilization The Ministry of Education Chang Chun City China"},{"name":"College of Animal Science and Technology Jilin Agricultural University Chang Chun City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Di","family":"Zhang","sequence":"additional","affiliation":[{"name":"Key Laboratory of Straw Biology and Utilization The Ministry of Education Chang Chun City China"},{"name":"College of Animal Science and Technology Jilin Agricultural University Chang Chun City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yunhang","family":"Gao","sequence":"additional","affiliation":[{"name":"Key Laboratory of Straw Biology and Utilization The Ministry of Education Chang Chun City China"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"286","published-online":{"date-parts":[[2022,6,1]]},"reference":[{"key":"2023011712023642500_jam15536-bib-0001","doi-asserted-by":"crossref","first-page":"335","DOI":"10.1038\/nmeth.f.303","article-title":"QIIME allows analysis of high-throughput community sequencing data","volume":"7","author":"Caporaso","year":"2010","journal-title":"Nature Methods"},{"key":"2023011712023642500_jam15536-bib-0002","doi-asserted-by":"crossref","first-page":"635","DOI":"10.3390\/nu11030635","article-title":"The role of probiotics and prebiotics in the prevention and treatment of obesity","volume":"11","author":"Cerd\u00f3","year":"2019","journal-title":"Nutrients"},{"key":"2023011712023642500_jam15536-bib-0004","doi-asserted-by":"crossref","first-page":"701","DOI":"10.1038\/nrn3346","article-title":"Mind-altering microorganisms: the impact of the gut microbiota on brain and behaviour","volume":"13","author":"Cryan","year":"2012","journal-title":"Nature Reviews. Neuroscience"},{"key":"2023011712023642500_jam15536-bib-0006","doi-asserted-by":"crossref","first-page":"2461","DOI":"10.1128\/AEM.66.6.2461-2470.2000","article-title":"Cellulose catabolism by clostridium cellulolyticum growing in batch culture on defined medium","volume":"66","author":"Desvaux","year":"2000","journal-title":"Journal of Applied & Environmental Microbiology"},{"key":"2023011712023642500_jam15536-bib-0007","doi-asserted-by":"crossref","first-page":"996","DOI":"10.1038\/nmeth.2604","article-title":"UPARSE: highly accurate\u00ae sequences from microbial amplicon reads","volume":"10","author":"Edgar","year":"2013","journal-title":"Nature Methods"},{"key":"2023011712023642500_jam15536-bib-0008","doi-asserted-by":"crossref","DOI":"10.1128\/AEM.00521-17","article-title":"Global distribution patterns and Pangenomic diversity of the candidate Phyl\u201cm \"Latescibacte\u201dia\" (WS3)","volume":"83","author":"Farag","year":"2017","journal-title":"Applied and Environmental Microbiology"},{"key":"2023011712023642500_jam15536-bib-0009","doi-asserted-by":"crossref","first-page":"203","DOI":"10.4161\/gmic.20169","article-title":"Composition of the early intestinal microbiota: knowledge, knowledge gaps and the use of high-throughput sequencing to address these gaps","volume":"3","author":"Fouhy","year":"2012","journal-title":"Gut Microbes"},{"key":"2023011712023642500_jam15536-bib-0010","doi-asserted-by":"crossref","DOI":"10.3389\/fbioe.2021.575724","article-title":"Effects of banana resistant starch on the biochemical indexes and intestinal flora of obese rats induced by a high-fat diet and their correlation analysis","volume":"9","author":"Fu","year":"2021","journal-title":"Frontiers in Bioengineering and Biotechnology"},{"key":"2023011712023642500_jam15536-bib-0011","first-page":"27","article-title":"Effect of different dietary crude fiber levels on growth and intestinal microbiota of meat geese","volume":"5","author":"Hu","year":"2010","journal-title":"China Poultry"},{"key":"2023011712023642500_jam15536-bib-0012","doi-asserted-by":"crossref","first-page":"5031","DOI":"10.3168\/jds.2008-1834","article-title":"A meta-analysis of feed digestion in dairy cows. 2. The effects of feeding level and diet composition on digestibility","volume":"92","author":"Huhtanen","year":"2009","journal-title":"Journal of Dairy Science"},{"key":"2023011712023642500_jam15536-bib-0013","first-page":"1","article-title":"Parameters and techniques to determine intestinal health of poultry as constituted by immunity, integrity, and functionality","volume":"3","author":"Jeurissen","year":"2002","journal-title":"Current Issues in Intestinal Microbiology"},{"key":"2023011712023642500_jam15536-bib-0014","first-page":"93","article-title":"Specific features of gastrointestinal tract microbiocenosis in hens and geese","volume":"10","author":"Kamin'ska","year":"2010","journal-title":"Annals of Animal Science"},{"key":"2023011712023642500_jam15536-bib-0015","first-page":"1","article-title":"Chemoorganotrophic bacteria isolated from biodeteriorated surfaces in cave and catacombs","volume":"41","author":"Leo","year":"2012","journal-title":"International Journal of Speleology"},{"key":"2023011712023642500_jam15536-bib-0016","doi-asserted-by":"crossref","first-page":"1647","DOI":"10.1126\/science.1155725","article-title":"Evolution of mammals and their gut microbes","volume":"320","author":"Ley","year":"2008","journal-title":"Science"},{"key":"2023011712023642500_jam15536-bib-0017","doi-asserted-by":"crossref","first-page":"13","DOI":"10.1016\/S0167-7012(02)00260-9","article-title":"Evaluation of QIAa\u00ae(R) DNA stool mini kit for ecological studies of gut microbiota","volume":"54","author":"Li","year":"2003","journal-title":"Journal of Microbiological Methods"},{"key":"2023011712023642500_jam15536-bib-0018","doi-asserted-by":"crossref","first-page":"1285","DOI":"10.5713\/ajas.17.0915","article-title":"Effects of dietary fiber levels on cecal microbiota composition in geese","volume":"31","author":"Li","year":"2018","journal-title":"Asian-Australasian Journal of Animal Sciences"},{"key":"2023011712023642500_jam15536-bib-0020","doi-asserted-by":"crossref","first-page":"1614","DOI":"10.3382\/ps.2010-00747","article-title":"Evaluation of the bacterial community and intestinal development of different genetic lines of chickens","volume":"89","author":"Lumpkins","year":"2010","journal-title":"Poultry Science"},{"key":"2023011712023642500_jam15536-bib-0021","doi-asserted-by":"crossref","first-page":"938","DOI":"10.3382\/ps\/pew355","article-title":"Identification and biocide susceptibility of dominant bacteria after cleaning and disinfection of broiler houses","volume":"96","author":"Luyckx","year":"2017","journal-title":"Poultry Science"},{"key":"2023011712023642500_jam15536-bib-0022","doi-asserted-by":"crossref","first-page":"499","DOI":"10.4314\/sajas.v43i4.7","article-title":"Assessing the genetic diversity of five Tanzanian chicken ecotypes using molecular tools","volume":"43","author":"Lyimo","year":"2013","journal-title":"South African Journal of Animal Science"},{"key":"2023011712023642500_jam15536-bib-0023","doi-asserted-by":"crossref","first-page":"2957","DOI":"10.1093\/bioinformatics\/btr507","article-title":"FLASH: fast length adjustment of short reads to improve genome assemblies","volume":"27","author":"Mago\u010d","year":"2011","journal-title":"Bioinformatics"},{"key":"2023011712023642500_jam15536-bib-0024","doi-asserted-by":"crossref","first-page":"109","DOI":"10.3389\/fcimb.2012.00109","article-title":"Gut microbiota and developmental programming of the brain: from evidence in behavioral endophenotypes to novel perspective in obesity","volume":"2","author":"Manco","year":"2012","journal-title":"Frontiers in Cellular and Infection Microbiology"},{"key":"2023011712023642500_jam15536-bib-0026","doi-asserted-by":"crossref","first-page":"31","DOI":"10.1016\/j.anaerobe.2013.11.008","article-title":"Bacterial diversity associated with feeding dry forage at different dietary concentrations in the rumen contents of Mehshana buffalo (Bubalus bubalis) using 16S pyrotags","volume":"25","author":"Pitta","year":"2014","journal-title":"Anaerobe"},{"key":"2023011712023642500_jam15536-bib-0027","first-page":"181","article-title":"Variance adjusted weighted UniFrac: a powerful beta diversity measure for comparing communities based on phylogeny","volume":"12","author":"Qin","year":"2011","journal-title":"BMC Bioinformatics"},{"key":"2023011712023642500_jam15536-bib-0028","doi-asserted-by":"crossref","first-page":"1453","DOI":"10.1017\/S1751731115000865","article-title":"Adaptation of faecal microbiota in sows after diet changes and consequences for in vitro fermentation capacity","volume":"9","author":"Sappok","year":"2015","journal-title":"Animal"},{"key":"2023011712023642500_jam15536-bib-0029","doi-asserted-by":"crossref","first-page":"4","DOI":"10.1186\/s13099-015-0051-7","article-title":"Deciphering chicken gut microbial dynamics based on high-throughput 16S rRNA metagenomics analyses","volume":"7","author":"Shauf","year":"2015","journal-title":"Gut Pathogens"},{"key":"2023011712023642500_jam15536-bib-0031","doi-asserted-by":"crossref","first-page":"323","DOI":"10.1080\/03079457.2016.1154502","article-title":"Poultry management: a useful tool for the control of necrotic enteritis in poultry","volume":"45","author":"Tsiouris","year":"2016","journal-title":"Avian Pathology"},{"key":"2023011712023642500_jam15536-bib-0032","doi-asserted-by":"crossref","first-page":"99","DOI":"10.1016\/j.anifeedsci.2014.04.009","article-title":"Influence of whole hulled rice and rice husk feeding on the performance, carcass yield and digestive tract development of geese","volume":"194","author":"Wang","year":"2014","journal-title":"Animal Feed Science and Technology"},{"key":"2023011712023642500_jam15536-bib-0033","first-page":"4093","article-title":"Fermented feed regulates growth performance and the cecal microbiota community in geese","volume":"21","author":"Yan","year":"2019","journal-title":"Poultry Science"},{"key":"2023011712023642500_jam15536-bib-0034","first-page":"2473","article-title":"Relationship between the intestinal flora structure changing and the occurrence of colorectal cancer by the intervention of high-fat diet","volume":"19","author":"Yang","year":"2016","journal-title":"Chinese General Practice"},{"key":"2023011712023642500_jam15536-bib-0035","doi-asserted-by":"crossref","first-page":"2086","DOI":"10.3382\/ps\/pey045","article-title":"Response of goose intestinal microbiota to the source and level of dietary fiber","volume":"97","author":"Zhou","year":"2018","journal-title":"Poultry Science"}],"container-title":["Journal of Applied Microbiology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1111\/jam.15536","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/full-xml\/10.1111\/jam.15536","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/academic.oup.com\/jambio\/article-pdf\/132\/6\/4440\/48729959\/jambio4440.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"syndication"},{"URL":"https:\/\/academic.oup.com\/jambio\/article-pdf\/132\/6\/4440\/48729959\/jambio4440.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,1,17]],"date-time":"2023-01-17T11:25:15Z","timestamp":1673954715000},"score":1,"resource":{"primary":{"URL":"https:\/\/academic.oup.com\/jambio\/article\/132\/6\/4440\/6988685"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2022,6,1]]},"references-count":30,"journal-issue":{"issue":"6","published-online":{"date-parts":[[2022,6,1]]},"published-print":{"date-parts":[[2022,6,1]]}},"URL":"https:\/\/doi.org\/10.1111\/jam.15536","relation":{},"ISSN":["1365-2672","1364-5072"],"issn-type":[{"value":"1365-2672","type":"electronic"},{"value":"1364-5072","type":"print"}],"subject":[],"published-other":{"date-parts":[[2022,6,1]]},"published":{"date-parts":[[2022,6,1]]}}}