{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,9]],"date-time":"2026-07-09T13:15:59Z","timestamp":1783602959620,"version":"3.55.0"},"reference-count":41,"publisher":"Wiley","issue":"7","license":[{"start":{"date-parts":[[2019,4,24]],"date-time":"2019-04-24T00:00:00Z","timestamp":1556064000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"},{"start":{"date-parts":[[2019,4,24]],"date-time":"2019-04-24T00:00:00Z","timestamp":1556064000000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["J Food Biochem"],"published-print":{"date-parts":[[2019,7]]},"DOI":"10.1111\/jfbc.12873","type":"journal-article","created":{"date-parts":[[2019,4,25]],"date-time":"2019-04-25T03:04:42Z","timestamp":1556161482000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":12,"title":["Nephroprotective effects of red beetroot\u2010based beverages against gentamicin\u2010induced renal stress"],"prefix":"10.1155","volume":"43","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-3031-0512","authenticated-orcid":false,"family":"Iahtisham\u2010Ul\u2010Haq","sequence":"first","affiliation":[{"name":"National Institute of Food Science and Technology, Faculty of Food, Nutrition & Home Sciences University of Agriculture Faisalabad Pakistan"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Masood Sadiq","family":"Butt","sequence":"additional","affiliation":[{"name":"National Institute of Food Science and Technology, Faculty of Food, Nutrition & Home Sciences University of Agriculture Faisalabad Pakistan"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Muhammad Atif","family":"Randhawa","sequence":"additional","affiliation":[{"name":"National Institute of Food Science and Technology, Faculty of Food, Nutrition & Home Sciences University of Agriculture Faisalabad Pakistan"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Muhammad","family":"Shahid","sequence":"additional","affiliation":[{"name":"Medicinal Biochemistry Research Laboratory, Department of Biochemistry University of Agriculture Faisalabad Pakistan"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2019,4,24]]},"reference":[{"issue":"13","key":"e_1_2_7_2_1","first-page":"1318","article-title":"A review of natural products with hepatoprotective activity","volume":"4","author":"Adewusi E.","year":"2010","journal-title":"Journal of Medicinal Plant Research"},{"key":"e_1_2_7_3_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.cca.2006.06.011"},{"issue":"5","key":"e_1_2_7_4_1","first-page":"669","article-title":"Effect of Beta vulgaris L. on cholesterol rich diet\u2010induced hypercholesterolemia in rats","volume":"59","author":"Al\u2010Dosari M.","year":"2011","journal-title":"FARMAC"},{"key":"e_1_2_7_5_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0278-6915(03)00186-8"},{"key":"e_1_2_7_6_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.fct.2010.07.039"},{"key":"e_1_2_7_7_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ypmed.2012.04.001"},{"key":"e_1_2_7_8_1","doi-asserted-by":"publisher","DOI":"10.17305\/bjbms.2007.3025"},{"key":"e_1_2_7_9_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.lfs.2004.11.005"},{"key":"e_1_2_7_10_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.phrs.2010.04.004"},{"key":"e_1_2_7_11_1","doi-asserted-by":"publisher","DOI":"10.3109\/09637486.2012.681633"},{"key":"e_1_2_7_12_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1523-1755.2005.00214.x"},{"key":"e_1_2_7_13_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.niox.2010.12.001"},{"key":"e_1_2_7_14_1","doi-asserted-by":"publisher","DOI":"10.15835\/nbha4118929"},{"key":"e_1_2_7_15_1","doi-asserted-by":"publisher","DOI":"10.1155\/2014\/983952"},{"issue":"100","key":"e_1_2_7_16_1","first-page":"1","article-title":"Natural antioxidants from tomato extract reduce blood pressure in patients with grade\u20101 hypertension: A double blind, placebo\u2010controlled pilot study","volume":"151","author":"Engelhard Y. N.","year":"2006","journal-title":"American Heart Journal"},{"key":"e_1_2_7_17_1","doi-asserted-by":"publisher","DOI":"10.1080\/10408398.2012.740103"},{"key":"e_1_2_7_18_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0158765"},{"key":"e_1_2_7_19_1","volume-title":"Laboratory test handbook","author":"Jacobs D. S.","year":"1996"},{"key":"e_1_2_7_20_1","doi-asserted-by":"publisher","DOI":"10.1055\/s-2000-8566"},{"issue":"12","key":"e_1_2_7_21_1","first-page":"871","article-title":"Antibiotics induced acute kidney injury: Incidence, risk factors, onset time and outcome","volume":"51","author":"Khalili H.","year":"2013","journal-title":"Acta Medica Iranica"},{"key":"e_1_2_7_22_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.atherosclerosis.2010.11.036"},{"key":"e_1_2_7_23_1","first-page":"108","article-title":"Probucol protects against gentamicin\u2010induced nephrotoxicity in rats","volume":"32","author":"Kumar K. V.","year":"2000","journal-title":"Indian Journal of Pharmacology"},{"key":"e_1_2_7_24_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ejphar.2009.04.064"},{"key":"e_1_2_7_25_1","doi-asserted-by":"publisher","DOI":"10.1002\/0471458503"},{"key":"e_1_2_7_26_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11130-018-0678-x"},{"key":"e_1_2_7_27_1","doi-asserted-by":"publisher","DOI":"10.1038\/ki.2010.11"},{"key":"e_1_2_7_28_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.fct.2008.07.007"},{"key":"e_1_2_7_29_1","doi-asserted-by":"publisher","DOI":"10.1159\/000321382"},{"issue":"5","key":"e_1_2_7_30_1","first-page":"230","article-title":"Hepatotoxicity and nephrotoxicity evaluation in Wistar albino rats exposed to Morinda lucida leaf extract","volume":"2","author":"Oduola T.","year":"2010","journal-title":"North American Journal of Medical Sciences"},{"issue":"4","key":"e_1_2_7_31_1","first-page":"1236","article-title":"Nephroprotective activity of Psidium Guajava Linn. leaves extract against cisplatin induced nephrotoxicity in rats","volume":"3","author":"Patel N. M.","year":"2012","journal-title":"Research Journal of Pharmaceutical, Biological and Chemical Sciences"},{"key":"e_1_2_7_32_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0891-5849(00)00354-3"},{"key":"e_1_2_7_33_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodres.2011.07.002"},{"issue":"1","key":"e_1_2_7_34_1","first-page":"33","article-title":"Antioxidant effects of quercetin and coenzyme Q10 in mini organ cultures of human nasal mucosa cells","volume":"29","author":"Reiter M.","year":"2009","journal-title":"Anticancer Research"},{"issue":"4","key":"e_1_2_7_35_1","first-page":"285","article-title":"Protective effect of grape seed extract on gentamicin\u2010induced acute kidney injury","volume":"4","author":"Safa J.","year":"2010","journal-title":"Iranian Journal of Kidney Diseases"},{"key":"e_1_2_7_36_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.taap.2014.02.022"},{"key":"e_1_2_7_37_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.sjbs.2013.11.004"},{"issue":"1","key":"e_1_2_7_38_1","first-page":"679","article-title":"Chemical composition, functional properties and processing of Beetroot\u2014A review","volume":"5","author":"Singh B.","year":"2014","journal-title":"International Journal of Scientific & Engineering Research"},{"key":"e_1_2_7_39_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.fct.2015.01.018"},{"key":"e_1_2_7_40_1","volume-title":"Clinical laboratory diagnostics","author":"Thomas L.","year":"1998"},{"issue":"2","key":"e_1_2_7_41_1","first-page":"241","article-title":"Cymbopogon citratus protects against the renal injury induced by toxic doses of aminoglycosides in rabbits","volume":"75","author":"Ullah N.","year":"2013","journal-title":"Indian Journal of Pharmaceutical Sciences"},{"key":"e_1_2_7_42_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jff.2013.10.003"}],"container-title":["Journal of Food Biochemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.wiley.com\/onlinelibrary\/tdm\/v1\/articles\/10.1111%2Fjfbc.12873","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1111\/jfbc.12873","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/full-xml\/10.1111\/jfbc.12873","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1111\/jfbc.12873","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2022,12,29]],"date-time":"2022-12-29T17:04:19Z","timestamp":1672333459000},"score":1,"resource":{"primary":{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/10.1111\/jfbc.12873"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2019,4,24]]},"references-count":41,"journal-issue":{"issue":"7","published-online":{"date-parts":[[2019,5,8]]},"published-print":{"date-parts":[[2019,7]]}},"alternative-id":["10.1111\/jfbc.12873"],"URL":"https:\/\/doi.org\/10.1111\/jfbc.12873","archive":["Portico"],"relation":{},"ISSN":["0145-8884","1745-4514"],"issn-type":[{"value":"0145-8884","type":"print"},{"value":"1745-4514","type":"electronic"}],"subject":[],"published":{"date-parts":[[2019,4,24]]},"assertion":[{"value":"2018-11-19","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2019-04-03","order":1,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2019-04-24","order":2,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}]}}