{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,23]],"date-time":"2026-10-23T20:24:15Z","timestamp":1792787055258,"version":"4.5.0"},"reference-count":62,"publisher":"Wiley","issue":"1","license":[{"start":{"date-parts":[[2013,11,26]],"date-time":"2013-11-26T00:00:00Z","timestamp":1385424000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"funder":[{"name":"Norwegian School of Veterinary Science"},{"DOI":"10.13039\/100016931","name":"Institute of Marine Research","doi-asserted-by":"crossref","id":[{"id":"10.13039\/100016931","id-type":"DOI","asserted-by":"crossref"}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Journal of Fish Diseases"],"published-print":{"date-parts":[[2015,1]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:p>\n                    Suboptimal egg incubation temperature is a risk factor for the development of skeletal deformities in teleosts. Triplicate diploid and triploid Atlantic salmon,\n                    <jats:italic>Salmo salar<\/jats:italic>\n                    L., egg batches were incubated at 6, 8 and 10\u00a0\u00b0C up until first feeding, whereupon fish were reared on a natural temperature before examination for externally visible skeletal deformities (jaw and spine) and radiographed for vertebral deformities and morphology at the parr stage. Increasing incubation temperatures and triploidy increased the number of fish showing one or more deformed vertebrae. Triploids had significantly higher mean vertebrae cranio\u2010caudal length (L) and dorsal\u2010ventral height (H) ratio at 6 and 10\u00a0\u00b0C than diploids, but triploidy had no effect on mean vertebrae centra area. Triploids demonstrated an increase in lower jaw deformities with increased incubation temperature, whereas jaw deformities were rare in diploids. Fish incubated at 10\u00a0\u00b0C had a significantly lower mean vertebral number than fish incubated at 6\u00a0\u00b0C, and triploids had lower mean vertebral numbers than diploids. Diploid fish with 58 vertebrae had a significantly higher mean vertebral centra area than fish with 59 vertebrae, but vertebral number did not affect the mean vertebral L\/H ratio. The results are discussed with respect to the welfare and production of farmed salmonids.\n                  <\/jats:p>","DOI":"10.1111\/jfd.12206","type":"journal-article","created":{"date-parts":[[2013,11,26]],"date-time":"2013-11-26T07:23:16Z","timestamp":1385450596000},"page":"75-89","source":"Crossref","is-referenced-by-count":80,"title":["The prevalence of vertebral deformities is increased with higher egg incubation temperatures and triploidy in Atlantic salmon\n                    <i>Salmo salar<\/i>\n                    L."],"prefix":"10.1111","volume":"38","author":[{"given":"T W K","family":"Fraser","sequence":"first","affiliation":[{"name":"Department of Production Animal Clinical Sciences Norwegian School of Veterinary Science Oslo Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"T","family":"Hansen","sequence":"additional","affiliation":[{"name":"Institute of Marine Research (IMR) Matre Research Station Matredal Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"M S","family":"Fleming","sequence":"additional","affiliation":[{"name":"Department of Biology Center for Ecological and Evolutionary Synthesis University of Oslo Oslo Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"P G","family":"Fjelldal","sequence":"additional","affiliation":[{"name":"Institute of Marine Research (IMR) Matre Research Station Matredal Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2013,11,26]]},"reference":[{"key":"e_1_2_6_2_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.cbpa.2007.11.004"},{"key":"e_1_2_6_3_1","doi-asserted-by":"publisher","DOI":"10.1006\/jmsc.2000.1019"},{"key":"e_1_2_6_4_1","doi-asserted-by":"publisher","DOI":"10.1139\/f84-112"},{"key":"e_1_2_6_5_1","doi-asserted-by":"publisher","DOI":"10.1016\/0044-8486(88)90379-1"},{"key":"e_1_2_6_6_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquaculture.2008.12.018"},{"key":"e_1_2_6_7_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1439-0426.2012.01996.x"},{"key":"e_1_2_6_8_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquaculture.2010.09.027"},{"key":"e_1_2_6_9_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquaculture.2007.07.009"},{"key":"e_1_2_6_10_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquaculture.2007.03.008"},{"key":"e_1_2_6_11_1","unstructured":"FjelldalP.G. 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