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In freshwater, a severe cataract outbreak was recorded in both ploidies reared at 16\u00a0\u00b0C. The cataract score was significantly higher in triploids compared to diploids, and the severity was lower in both ploidies fed the <jats:styled-content style=\"fixed-case\">HH<\/jats:styled-content> diet. The cataract development at 10\u00a0\u00b0C was minor. Low gill Na<jats:sup>+<\/jats:sup>, K<jats:sup>+<\/jats:sup>\u2010<jats:styled-content style=\"fixed-case\">ATP<\/jats:styled-content>ase activity in fish reared at 16\u00a0\u00b0C before seawater transfer was followed by osmoregulatory stress with elevated plasma electrolyte concentrations and high mortality in sea water. Both diploids and triploids reared at 10\u00a0\u00b0C developed cataracts during the seawater period, with higher severities in triploids than diploids and a reduced severity in the fish fed the <jats:styled-content style=\"fixed-case\">HH<\/jats:styled-content> diet. The findings of this study demonstrate the importance of environmental conditions in the husbandry of Atlantic salmon, and particularly triploids, with regard to smoltification and adjusted diets to mitigate cataract development in fresh and sea water.<\/jats:p>","DOI":"10.1111\/jfd.12594","type":"journal-article","created":{"date-parts":[[2017,2,11]],"date-time":"2017-02-11T06:52:43Z","timestamp":1486795963000},"page":"1195-1212","source":"Crossref","is-referenced-by-count":54,"title":["Water temperature and dietary histidine affect cataract formation in Atlantic salmon (<i>Salmo salar<\/i> L.) diploid and triploid yearling smolt"],"prefix":"10.1111","volume":"40","author":[{"given":"F","family":"Sambraus","sequence":"first","affiliation":[{"name":"Institute of Marine Research (IMR) Matredal Norway"},{"name":"Department of Biology University of Bergen Bergen Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"P G","family":"Fjelldal","sequence":"additional","affiliation":[{"name":"Institute of Marine Research (IMR) Matredal Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"S C","family":"Rem\u00f8","sequence":"additional","affiliation":[{"name":"NIFES National Institute of Nutrition and Seafood Research Bergen Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"E M","family":"Hevr\u00f8y","sequence":"additional","affiliation":[{"name":"Cargill Innovation Center Dirdal Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"T O","family":"Nilsen","sequence":"additional","affiliation":[{"name":"Department of Biology University of Bergen Bergen Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"A","family":"Thorsen","sequence":"additional","affiliation":[{"name":"Institute of Marine Research (IMR) Bergen Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"T J","family":"Hansen","sequence":"additional","affiliation":[{"name":"Institute of Marine Research (IMR) Matredal Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"R","family":"Waagb\u00f8","sequence":"additional","affiliation":[{"name":"NIFES National Institute of Nutrition and Seafood Research Bergen Norway"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2017,2,11]]},"reference":[{"key":"e_1_2_7_2_1","doi-asserted-by":"publisher","DOI":"10.2331\/suisan.53.1657"},{"key":"e_1_2_7_3_1","doi-asserted-by":"publisher","DOI":"10.1016\/S1873-0140(06)80017-2"},{"key":"e_1_2_7_4_1","first-page":"101","volume-title":"Methods for Assessment of Fish Production in Freshwater","author":"Bagenal T.B.","year":"1978"},{"key":"e_1_2_7_5_1","doi-asserted-by":"publisher","DOI":"10.1080\/10641269991319162"},{"key":"e_1_2_7_6_1","first-page":"1","article-title":"Effectiveness of triploidy as a management tool for reproductive containment of farmed fish: Atlantic salmon (Salmo salar) as a case study","volume":"7","author":"Benfey T.J.","year":"2015","journal-title":"Reviews in Aquaculture"},{"key":"e_1_2_7_7_1","doi-asserted-by":"publisher","DOI":"10.1139\/f84-112"},{"key":"e_1_2_7_8_1","first-page":"166","article-title":"Is there a connection between rapid fluctuation in water temperature and cataract development in the Atlantic salmon (Salmo salar L.)?","volume":"19","author":"Bjerk\u00e5s E.","year":"1999","journal-title":"Bulletin of the European Association of Fish Pathologists"},{"key":"e_1_2_7_9_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquaculture.2003.10.005"},{"key":"e_1_2_7_10_1","doi-asserted-by":"crossref","first-page":"351","DOI":"10.1186\/BF03548101","article-title":"Cataract development in Atlantic salmon (Salmo salar L.) in fresh water","volume":"37","author":"Bjerk\u00e5s E.","year":"1996","journal-title":"Acta Veterinaria Scandinavica"},{"key":"e_1_2_7_11_1","doi-asserted-by":"publisher","DOI":"10.1046\/j.1365-2761.2001.00299.x"},{"key":"e_1_2_7_12_1","doi-asserted-by":"publisher","DOI":"10.3354\/dao055151"},{"key":"e_1_2_7_13_1","doi-asserted-by":"publisher","DOI":"10.1079\/PAVSNNR20061033"},{"key":"e_1_2_7_14_1","doi-asserted-by":"publisher","DOI":"10.1016\/0044-8486(94)90035-3"},{"key":"e_1_2_7_15_1","unstructured":"BreckO. 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