{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,20]],"date-time":"2025-10-20T10:26:43Z","timestamp":1760956003211,"version":"3.40.5"},"reference-count":34,"publisher":"Wiley","issue":"3","license":[{"start":{"date-parts":[[2020,1,26]],"date-time":"2020-01-26T00:00:00Z","timestamp":1579996800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"funder":[{"DOI":"10.13039\/501100006597","name":"Faculty of Veterinary Medicine, Chiang Mai University","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100006597","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Journal of Fish Diseases"],"published-print":{"date-parts":[[2020,3]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:p><jats:italic>Streptococcus<\/jats:italic> spp. are major pathogenic bacteria associated with massive mortality in tilapia. This study investigated the phenotypic and genotypic characterization of <jats:italic>Streptococcus agalactiae<\/jats:italic> (GBS) and <jats:italic>Streptococcus iniae<\/jats:italic> (<jats:italic>S.\u00a0iniae<\/jats:italic>) isolated from tilapia in river\u2010based floating cage and earthen pond farms in northern Thailand. Isolates were identified by biochemical and molecular analyses. Capsular typing, enterobacterial repetitive intergenic consensus polymerase chain reaction and multilocus sequence typing were performed to investigate the genetic relatedness. Six and one isolates were confirmed as GBS and <jats:italic>S.\u00a0iniae<\/jats:italic>, respectively. All <jats:italic>Streptococcus<\/jats:italic> spp. isolates were obtained from 4 river\u2010based cage farms (4\/33), while samples collected from earthen pond farms (<jats:italic>N<\/jats:italic>\u00a0=\u00a028) were negative for streptococcosis. All GBS with serotype \u2162 and sequence type (ST) 283 was observed. The \u03b2\u2010haemolytic GBS isolates were resistant to five antimicrobials, while the <jats:italic>S.\u00a0iniae<\/jats:italic> was susceptible to all antimicrobials. This study indicates both GBS and <jats:italic>S.\u00a0iniae<\/jats:italic> are the major bacterial pathogens responsible for streptococcosis infection in farmed tilapia of northern Thailand with GBS as dominant species. This survey highlights that the river\u2010based cage farms seriously impact on the healthy development of the tilapia industry.<\/jats:p>","DOI":"10.1111\/jfd.13137","type":"journal-article","created":{"date-parts":[[2020,1,27]],"date-time":"2020-01-27T01:34:42Z","timestamp":1580088882000},"page":"391-398","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":8,"title":["Phenotypic and genotypic characterization of <i>Streptococcus<\/i> spp. isolated from tilapia (<i>Oreochromis<\/i> spp.) cultured in river\u2010based cage and earthen ponds in Northern Thailand"],"prefix":"10.1111","volume":"43","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-0637-9042","authenticated-orcid":false,"given":"Guoyi","family":"Niu","sequence":"first","affiliation":[{"name":"Graduate Degree Program in Veterinary Science Faculty of Veterinary Medicine Chiang Mai University Chiang Mai Thailand"},{"name":"Department of Food Animal Clinic Faculty of Veterinary Medicine Chiang Mai University Chiang Mai Thailand"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8516-8862","authenticated-orcid":false,"given":"Rutch","family":"Khattiya","sequence":"additional","affiliation":[{"name":"Department of Food Animal Clinic Faculty of Veterinary Medicine Chiang Mai University Chiang Mai Thailand"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Tingrui","family":"Zhang","sequence":"additional","affiliation":[{"name":"Department of Food Animal Clinic Faculty of Veterinary Medicine Chiang Mai University Chiang Mai Thailand"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Sukolrat","family":"Boonyayatra","sequence":"additional","affiliation":[{"name":"Department of Food Animal Clinic Faculty of Veterinary Medicine Chiang Mai University Chiang Mai Thailand"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Dilok","family":"Wongsathein","sequence":"additional","affiliation":[{"name":"Department of Food Animal Clinic Faculty of Veterinary Medicine Chiang Mai University Chiang Mai Thailand"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2020,1,26]]},"reference":[{"key":"e_1_2_8_2_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquaculture.2016.07.036"},{"key":"e_1_2_8_3_1","doi-asserted-by":"publisher","DOI":"10.1111\/are.12180"},{"key":"e_1_2_8_4_1","doi-asserted-by":"publisher","DOI":"10.1186\/s12917-015-0535-1"},{"key":"e_1_2_8_5_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pntd.0007421"},{"key":"e_1_2_8_6_1","doi-asserted-by":"publisher","DOI":"10.1007\/s12088-008-0017-2"},{"key":"e_1_2_8_7_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.vetmic.2012.04.035"},{"key":"e_1_2_8_8_1","doi-asserted-by":"publisher","DOI":"10.1080\/10454438.2015.1104950"},{"volume-title":"Performance standards for antimicrobial susceptibility testing; Twenty\u2010Fourth Informational Supplement. 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