{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,11,12]],"date-time":"2025-11-12T20:39:39Z","timestamp":1762979979087},"reference-count":28,"publisher":"Wiley","issue":"5","license":[{"start":{"date-parts":[[2013,4,8]],"date-time":"2013-04-08T00:00:00Z","timestamp":1365379200000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["J Human Nutrition Diet"],"published-print":{"date-parts":[[2013,10]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:sec><jats:title>Background<\/jats:title><jats:p>Ulcerative colitis (<jats:styled-content style=\"fixed-case\">UC<\/jats:styled-content>) is often associated with nutritional deficiency, which appears to contribute to the progression of <jats:styled-content style=\"fixed-case\">UC<\/jats:styled-content> severity. The present study aimed to evaluate nutritional status and dietary intake in <jats:styled-content style=\"fixed-case\">UC<\/jats:styled-content> remission patients.<\/jats:p><\/jats:sec><jats:sec><jats:title>Methods<\/jats:title><jats:p>The present study comprised a cross\u2010sectional study in which variables such as extent of disease (distal colitis, left\u2010sided colitis, pancolitis), remission period, sex and age were recorded. Extent of disease was assessed by the results of a colonoscopy and dietary intake was evaluated by using 3\u2010day, 24\u2010h recalls. A Kruskall\u2013Wallis test was used to compare the intake of macro\u2010 and micronutrients among the three study groups. The analysis was complemented by the Mann\u2013Whitney test. A logistic regression analysis was performed to identify predictive factors of extent of disease (pancolitis versus left\u2010sided colitis versus distal colitis).<\/jats:p><\/jats:sec><jats:sec><jats:title>Results<\/jats:title><jats:p>The median (range) age of the 59 patients was 49.0 (37.0\u201363.0) years and 53.3% were female. Twenty\u2010six (44.1%) patients had distal colitis, 11 (18.6%) patients had left\u2010sided colitis and 22 (37.3%) patients had pancolitis. A high probability of an inadequate intake of fibre (100%), fat soluble vitamins (&gt;40% for vitamin A and &gt;95% for vitamin E), vitamin C (&gt;34%), calcium (&gt;90%) and magnesium (&gt;50%) was identified in the study group. Vitamin D intake (odds ratio\u00a0=\u00a00.60; 95% confidence interval\u00a0=\u00a00.39\u20130.94; <jats:italic>P<\/jats:italic>\u00a0&lt;\u00a00.05) was significantly associated with increased intestinal damage.<\/jats:p><\/jats:sec><jats:sec><jats:title>Conclusions<\/jats:title><jats:p>A large number of individuals showed an inadequate intake of nutrients. In addition, the consumption of vitamin D was significantly associated with extent of disease.<\/jats:p><\/jats:sec>","DOI":"10.1111\/jhn.12064","type":"journal-article","created":{"date-parts":[[2013,4,8]],"date-time":"2013-04-08T06:56:53Z","timestamp":1365404213000},"page":"445-451","update-policy":"http:\/\/dx.doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":16,"title":["Nutritional intake according to injury extent in ulcerative colitis patients"],"prefix":"10.1111","volume":"26","author":[{"given":"A. P. S.","family":"Urbano","sequence":"first","affiliation":[{"name":"Department of Internal Medicine Botucatu Medical School at Sao Paulo State University (UNESP) Botucatu SP Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"L. Y.","family":"Sassaki","sequence":"additional","affiliation":[{"name":"Department of Internal Medicine Botucatu Medical School at Sao Paulo State University (UNESP) Botucatu SP Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"M. S.","family":"Dorna","sequence":"additional","affiliation":[{"name":"Department of Internal Medicine Botucatu Medical School at Sao Paulo State University (UNESP) Botucatu SP Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"M. A.","family":"de Barros Leite Carvalhaes","sequence":"additional","affiliation":[{"name":"Nursing Department Botucatu Medical School at Sao Paulo State University (UNESP) Botucatu SP Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"L. A.","family":"Martini","sequence":"additional","affiliation":[{"name":"Department of Nutrition School of Public Health at University of Sao Paulo (USP) Botucatu SP Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"A. L. 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