{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,2,7]],"date-time":"2026-02-07T00:27:47Z","timestamp":1770424067512,"version":"3.49.0"},"reference-count":42,"publisher":"Wiley","issue":"1","license":[{"start":{"date-parts":[[2018,11,13]],"date-time":"2018-11-13T00:00:00Z","timestamp":1542067200000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["J Human Nutrition Diet"],"published-print":{"date-parts":[[2019,2]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:sec><jats:title>Background<\/jats:title><jats:p>The possible associations between adherence to the Mediterranean diet and micronutrient and energy intakes are unknown among Israeli adolescents.<\/jats:p><\/jats:sec><jats:sec><jats:title>Methods<\/jats:title><jats:p>A cross\u2010sectional, nationally representative, school\u2010based study was conducted in Israeli adolescents. Schoolchildren (<jats:italic>n<\/jats:italic>\u00a0=\u00a05005), aged 11\u201318\u00a0years, who completed a food frequency questionnaire and had complete data to compose a 14\u2010item modified <jats:styled-content style=\"fixed-case\">KIDMED<\/jats:styled-content> score were included.<\/jats:p><\/jats:sec><jats:sec><jats:title>Results<\/jats:title><jats:p>The nutrient intakes for all the micronutrients showed a significant monotonic increase in the poor, average and good <jats:styled-content style=\"fixed-case\">KIDMED<\/jats:styled-content> groups (all <jats:italic>P\u00a0<\/jats:italic>&lt;<jats:italic>\u00a0<\/jats:italic>0.001). The same monotonic increasing was also shown in nutrient densities for most micronutrients (for calcium, magnesium, potassium, copper, vitamin A, vitamin E, vitamin C, thiamin, riboflavin, vitamin B<jats:sub>6<\/jats:sub>, folate in both genders, additionally for phosphorus in girls) (all <jats:italic>P\u00a0<\/jats:italic>&lt;<jats:italic>\u00a0<\/jats:italic>0.05). A positive association was shown between the percentages of students with adequate intakes (<jats:styled-content style=\"fixed-case\">AI<\/jats:styled-content>s) or recommended dietary allowances (<jats:styled-content style=\"fixed-case\">RDA<\/jats:styled-content>s) in micronutrients and modified <jats:styled-content style=\"fixed-case\">KIDMED<\/jats:styled-content> scores. The positive association also existed between the number of micronutrients with <jats:styled-content style=\"fixed-case\">AI<\/jats:styled-content>s or <jats:styled-content style=\"fixed-case\">RDA<\/jats:styled-content>s and modified <jats:styled-content style=\"fixed-case\">KIDMED<\/jats:styled-content> scores (<jats:italic>r<\/jats:italic>\u00a0=\u00a00.495 and 0.501, <jats:italic>P\u00a0<\/jats:italic>&lt;<jats:italic>\u00a0<\/jats:italic>0.001) for boys and girls, respectively. By contrast, dietary energy density (calibrated by 1000\u00a0kcal) was negatively linearly associated with modified <jats:styled-content style=\"fixed-case\">KIDMED<\/jats:styled-content> scores, and a significant monotonic decrease in energy density was shown among the poor, average and good <jats:styled-content style=\"fixed-case\">KIDMED<\/jats:styled-content> groups (all <jats:italic>P\u00a0<\/jats:italic>&lt;<jats:italic>\u00a0<\/jats:italic>0.001).<\/jats:p><\/jats:sec><jats:sec><jats:title>Conclusions<\/jats:title><jats:p>The modified <jats:styled-content style=\"fixed-case\">KIDMED<\/jats:styled-content> score was positively associated with better micronutrient profile and negatively associated with dietary energy density in Israeli adolescents, indicating that the <jats:styled-content style=\"fixed-case\">KIDMED<\/jats:styled-content> index is a useful tool for combating the malnutrition of micronutrient deficiency and overweight\/obesity.<\/jats:p><\/jats:sec>","DOI":"10.1111\/jhn.12602","type":"journal-article","created":{"date-parts":[[2018,11,14]],"date-time":"2018-11-14T04:13:26Z","timestamp":1542168806000},"page":"41-52","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":23,"title":["Adherence to the Mediterranean diet was positively associated with micronutrient adequacy and negatively associated with dietary energy density among adolescents"],"prefix":"10.1111","volume":"32","author":[{"given":"W.","family":"Peng","sequence":"first","affiliation":[{"name":"Department of Public Health Medical School Qinghai University Xining China"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"E. 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