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The present study aimed to investigate whether the <jats:styled-content style=\"fixed-case\">DASH<\/jats:styled-content> diet can improve the outcomes of pregnancy with gestational hypertension (<jats:styled-content style=\"fixed-case\">GH<\/jats:styled-content>) and chronic hypertension.<\/jats:p><\/jats:sec><jats:sec><jats:title>Methods<\/jats:title><jats:p>The current randomised controlled clinical trial was performed in 85 pregnant women diagnosed with <jats:styled-content style=\"fixed-case\">GH<\/jats:styled-content> and chronic hypertension between July 2015 and December 2017. The women were categorised into a control group (41 cases) and a <jats:styled-content style=\"fixed-case\">DASH<\/jats:styled-content> group (44 cases). Participants were followed until delivery. The clinical outcomes of mothers included gestational weeks of birth, delivery\u00a0mode, postpartum haemorrhage and <jats:styled-content style=\"fixed-case\">GH<\/jats:styled-content>, as well as the incidence\u00a0of pre\u2010eclampsia during the second and third trimesters. Newborn measurements were collected by evaluating prematurity, birth weight, body length and neonatal Apgar score.<\/jats:p><\/jats:sec><jats:sec><jats:title>Results<\/jats:title><jats:p>The incidence of pre\u2010eclampsia, prematurity and low birth weight in the <jats:styled-content style=\"fixed-case\">DASH<\/jats:styled-content> group was lower than that in the control group (<jats:italic>P\u00a0<\/jats:italic>&lt;<jats:italic>\u00a0<\/jats:italic>0.05). Significant differences were also observed in gestational age at delivery and the newborn body length between the two groups (<jats:italic>P\u00a0<\/jats:italic>&lt;<jats:italic>\u00a0<\/jats:italic>0.05). We failed to find a significant difference in changes of delivery\u00a0mode, postpartum haemorrhage, postpartum <jats:styled-content style=\"fixed-case\">GH<\/jats:styled-content>, mean birth weight and Apgar score (<jats:italic>P\u00a0<\/jats:italic>&gt;<jats:italic>\u00a0<\/jats:italic>0.05) between the two diets.<\/jats:p><\/jats:sec><jats:sec><jats:title>Conclusions<\/jats:title><jats:p>A <jats:styled-content style=\"fixed-case\">DASH<\/jats:styled-content> diet might comprise a potential strategy for improving the clinical outcomes in pregnant women with <jats:styled-content style=\"fixed-case\">GH<\/jats:styled-content> and chronic hypertension. Future robust clinical trials are warranted to corroborate these findings.<\/jats:p><\/jats:sec>","DOI":"10.1111\/jhn.12654","type":"journal-article","created":{"date-parts":[[2019,4,3]],"date-time":"2019-04-03T11:01:14Z","timestamp":1554289274000},"page":"713-718","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":30,"title":["The efficacy of the Dietary Approaches to Stop Hypertension diet with respect to improving pregnancy outcomes in women with hypertensive disorders"],"prefix":"10.1111","volume":"32","author":[{"given":"F.","family":"Jiang","sequence":"first","affiliation":[{"name":"Department of Clinical Nutrition Nanjing Drum Tower Hospital The Affiliated Hospital of Nanjing University Medical School Nanjing Jiangsu China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Y.","family":"Li","sequence":"additional","affiliation":[{"name":"Department of Clinical Nutrition Nanjing Drum Tower Hospital The 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