{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,20]],"date-time":"2026-08-20T15:27:24Z","timestamp":1787239644691,"version":"build-2736575974"},"reference-count":36,"publisher":"Wiley","issue":"7","license":[{"start":{"date-parts":[[2024,3,18]],"date-time":"2024-03-18T00:00:00Z","timestamp":1710720000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["J of Oral Rehabilitation"],"published-print":{"date-parts":[[2024,7]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:sec>\n                    <jats:title>Background<\/jats:title>\n                    <jats:p>The early form of caries can affect solid food consumption.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Objective<\/jats:title>\n                    <jats:p>The aim of the study was to evaluate the effect of oral health status on chewing performance, and tolerated food texture among preschool children suffering from early childhood caries (ECC).<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Methods<\/jats:title>\n                    <jats:p>A cross\u2010sectional study was conducted with a sample of 109 children aged between 3 and 6\u2009years, who were allocated to three groups (severe\u2010ECC (s\u2010ECC), ECC and control) on the basis of their caries. Chewing function was evaluated by using the \u2018Karaduman Chewing Performance Scale (KCPS)\u2019 and the Turkish version of the \u2018Mastication Observation and Evaluation instrument (T\u2010MOE)\u2019, and the tolerated food texture was determined by the \u2018International Dysphagia Diet Standardization Initiative (IDDSI)\u2019. Carious lesions, oral hygiene and gingival health status were evaluated by using the \u2018decayed, missing, filled tooth\/surface indices (dmft\/s)\u2019, \u2018plaque and gingival indices\u2019; respectively.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Results<\/jats:title>\n                    <jats:p>\n                      A total of 56 children (51.4%) had s\u2010ECC, 39 (35.8%) had ECC and 14 (12.8%) had no caries (control group). KCPS showed that 26 (86.7%) children suffering from s\u2010ECC were at level 1, and 11 (100%) children were at level 2. Seven (100%) children with s\u2010ECC had IDDSI level\u20105. All children with healthy oral status had IDSSI level\u20107. Compared to the ECC and control groups, the s\u2010ECC group had significantly lower scores from the T\u2010MOE total and subscale scores (\n                      <jats:italic>p<\/jats:italic>\n                      \u2009&lt;\u2009.001).\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Conclusion<\/jats:title>\n                    <jats:p>The evaluation of chewing performance during routine dental examinations of children with ECC (especially s\u2010ECC) may considerably contribute to the early diagnosis of chewing problems and the provision of necessary oral rehabilitation.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1111\/joor.13689","type":"journal-article","created":{"date-parts":[[2024,3,19]],"date-time":"2024-03-19T00:29:23Z","timestamp":1710808163000},"page":"1135-1143","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":6,"title":["The effect of early childhood caries on chewing function and tolerated food texture levels in preschool children"],"prefix":"10.1111","volume":"51","author":[{"ORCID":"https:\/\/orcid.org\/0000-0001-9796-4348","authenticated-orcid":false,"given":"\u015eeyma","family":"Mustulo\u011flu","sequence":"first","affiliation":[{"name":"Department of Pediatric Dentistry, Faculty of Dentistry Mersin University  Mersin Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-9366-3991","authenticated-orcid":false,"given":"Cansu","family":"\u00d6zsin\u00a0\u00d6zler","sequence":"additional","affiliation":[{"name":"Department of Pediatric Dentistry, Faculty of Dentistry Hacettepe University  Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-1179-7708","authenticated-orcid":false,"given":"Meryem","family":"Uzam\u0131\u015f\u00a0Tek\u00e7i\u00e7ek","sequence":"additional","affiliation":[{"name":"Department of Pediatric Dentistry, Faculty of Dentistry Hacettepe University  Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2463-7503","authenticated-orcid":false,"given":"Selen","family":"Serel\u00a0Arslan","sequence":"additional","affiliation":[{"name":"Faculty of Physical Therapy and Rehabilitation Hacettepe University  Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2024,3,18]]},"reference":[{"key":"e_1_2_13_2_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1365-2842.2010.02197.x"},{"key":"e_1_2_13_3_1","doi-asserted-by":"publisher","DOI":"10.1002\/ddrr.16"},{"key":"e_1_2_13_4_1","doi-asserted-by":"publisher","DOI":"10.1007\/s40368-023-00819-w"},{"key":"e_1_2_13_5_1","doi-asserted-by":"publisher","DOI":"10.1159\/000455383"},{"key":"e_1_2_13_6_1","doi-asserted-by":"publisher","DOI":"10.5357\/koubyou.59.512"},{"key":"e_1_2_13_7_1","doi-asserted-by":"publisher","DOI":"10.1111\/ger.12016"},{"key":"e_1_2_13_8_1","doi-asserted-by":"publisher","DOI":"10.1186\/s12966-019-0803-8"},{"issue":"6","key":"e_1_2_13_9_1","first-page":"60","article-title":"Policy on Early Childhood Caries (ECC): classifications, consequences, and preventive strategies","volume":"40","year":"2018","journal-title":"Pediatr Dent"},{"key":"e_1_2_13_10_1","doi-asserted-by":"publisher","DOI":"10.1590\/S0102-311X2005000500028"},{"key":"e_1_2_13_11_1","first-page":"e43","article-title":"Prevalence and risk factors of early childhood caries in the Middle East region: a systematic review","volume":"29","author":"Kotha SB","year":"2022","journal-title":"J Popul Ther Clin Pharmacol"},{"key":"e_1_2_13_12_1","doi-asserted-by":"publisher","DOI":"10.1186\/s12903-022-02127-z"},{"key":"e_1_2_13_13_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.archoralbio.2013.01.012"},{"key":"e_1_2_13_14_1","doi-asserted-by":"publisher","DOI":"10.1007\/s00784-016-1768-5"},{"key":"e_1_2_13_15_1","doi-asserted-by":"publisher","DOI":"10.1111\/jtxs.12387"},{"key":"e_1_2_13_16_1","volume-title":"Oral Health Surveys: Basic Methods","author":"World Health Organization","year":"2013"},{"key":"e_1_2_13_17_1","doi-asserted-by":"publisher","DOI":"10.1902\/jop.1967.38.6.610"},{"key":"e_1_2_13_18_1","unstructured":"International Dysphagia Diet Standardisation Initiative (IDDSI) Framework. 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