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In both phases, E levels applied to a total of 81 multiparous cows of breeds <jats:styled-content style=\"fixed-case\">S<\/jats:styled-content>immental (<jats:styled-content style=\"fixed-case\">SI<\/jats:styled-content>), <jats:styled-content style=\"fixed-case\">B<\/jats:styled-content>rown <jats:styled-content style=\"fixed-case\">S<\/jats:styled-content>wiss (<jats:styled-content style=\"fixed-case\">BS<\/jats:styled-content>) and <jats:styled-content style=\"fixed-case\">H<\/jats:styled-content>olstein\u2013<jats:styled-content style=\"fixed-case\">F<\/jats:styled-content>riesian (<jats:styled-content style=\"fixed-case\">HF<\/jats:styled-content>;<jats:italic> n\u00a0<\/jats:italic>=<jats:italic>\u00a0<\/jats:italic>27 for each breed) were 75%, 100% and 125% of recommendations of the <jats:styled-content style=\"fixed-case\">G<\/jats:styled-content>erman <jats:styled-content style=\"fixed-case\">S<\/jats:styled-content>ociety of <jats:styled-content style=\"fixed-case\">N<\/jats:styled-content>utrition <jats:styled-content style=\"fixed-case\">P<\/jats:styled-content>hysiology, using a 3\u00a0\u00d7\u00a03 factorial arrangement of treatments. During the pre\u2010calving period, serum concentrations of non\u2010esterified fatty acids (<jats:styled-content style=\"fixed-case\">NEFA<\/jats:styled-content>) were higher for <jats:styled-content style=\"fixed-case\"><jats:italic>L<\/jats:italic><jats:sub><jats:italic>PRE<\/jats:italic><\/jats:sub><\/jats:styled-content> cows, and glucose concentrations were elevated for <jats:styled-content style=\"fixed-case\"><jats:italic>H<\/jats:italic><jats:sub><jats:italic>PRE<\/jats:italic><\/jats:sub><\/jats:styled-content> cows. During the lactation period, <jats:styled-content style=\"fixed-case\">NEFA<\/jats:styled-content> concentrations were greatest for treatment <jats:styled-content style=\"fixed-case\"><jats:italic>L<\/jats:italic><jats:sub><jats:italic>POST<\/jats:italic><\/jats:sub><\/jats:styled-content>. Mean concentrations of <jats:italic>\u03b2<\/jats:italic>\u2010hydroxybutyrate (<jats:styled-content style=\"fixed-case\">BHB<\/jats:styled-content>) were highest for cows of the <jats:styled-content style=\"fixed-case\"><jats:italic>L<\/jats:italic><jats:sub><jats:italic>POST<\/jats:italic><\/jats:sub><\/jats:styled-content> treatment, intermediate for <jats:styled-content style=\"fixed-case\"><jats:italic>M<\/jats:italic><jats:sub><jats:italic>POST<\/jats:italic><\/jats:sub><\/jats:styled-content> and lowest for <jats:styled-content style=\"fixed-case\"><jats:italic>H<\/jats:italic><jats:sub><jats:italic>POST<\/jats:italic><\/jats:sub><\/jats:styled-content>. Glucose concentrations were lower for <jats:styled-content style=\"fixed-case\"><jats:italic>L<\/jats:italic><jats:sub><jats:italic>POST<\/jats:italic><\/jats:sub><\/jats:styled-content> cows. <jats:styled-content style=\"fixed-case\">SI<\/jats:styled-content> cows had lower <jats:styled-content style=\"fixed-case\">BHB<\/jats:styled-content> concentrations both pre\u2010 and post\u2010calving and higher glucose concentrations during early lactation than the other breeds. <jats:styled-content style=\"fixed-case\">BHB<\/jats:styled-content> concentration <jats:styled-content style=\"fixed-case\">POST<\/jats:styled-content> was highest for <jats:styled-content style=\"fixed-case\">BS<\/jats:styled-content> cows. Restricted feeding <jats:styled-content style=\"fixed-case\">PRE<\/jats:styled-content> resulted in a better energy status of cows fed above energy requirements <jats:styled-content style=\"fixed-case\">POST<\/jats:styled-content> (<jats:italic><jats:styled-content style=\"fixed-case\">E<jats:sub>PRE<\/jats:sub><\/jats:styled-content>\u00a0\u00d7\u00a0<jats:styled-content style=\"fixed-case\">E<jats:sub>POST<\/jats:sub><\/jats:styled-content><\/jats:italic> interaction). <jats:styled-content style=\"fixed-case\">HF<\/jats:styled-content> cows had a higher <jats:styled-content style=\"fixed-case\">EB<\/jats:styled-content> pre\u2010calving, whereas <jats:styled-content style=\"fixed-case\">SI<\/jats:styled-content> cows had a less negative <jats:styled-content style=\"fixed-case\">EB<\/jats:styled-content> during early lactation, compared with the other breeds respectively. Correlations of serum <jats:styled-content style=\"fixed-case\">NEFA<\/jats:styled-content>,<jats:styled-content style=\"fixed-case\"> BHB<\/jats:styled-content> and glucose concentrations with <jats:styled-content style=\"fixed-case\">EB<\/jats:styled-content> were strongest during the transition period. Results suggest that controlling energy intake during the dry period might be advantageous for the energy status of dairy cows after calving, whereas energy restriction in early lactation leads to metabolic stress. Evidence is provided of a clear relationship between <jats:styled-content style=\"fixed-case\">EB<\/jats:styled-content> and the blood metabolites <jats:styled-content style=\"fixed-case\">NEFA<\/jats:styled-content> and <jats:styled-content style=\"fixed-case\">BHB<\/jats:styled-content>, especially in the transition period.<\/jats:p>","DOI":"10.1111\/jpn.12178","type":"journal-article","created":{"date-parts":[[2014,3,10]],"date-time":"2014-03-10T07:54:14Z","timestamp":1394438054000},"page":"174-189","source":"Crossref","is-referenced-by-count":27,"title":["Metabolic parameters and their relationship to energy balance in multiparous <scp>S<\/scp>immental, <scp>B<\/scp>rown <scp>S<\/scp>wiss and <scp>H<\/scp>olstein cows in the periparturient period as influenced by energy supply pre\u2010 and post\u2010calving"],"prefix":"10.1111","volume":"99","author":[{"given":"M.","family":"Urdl","sequence":"first","affiliation":[{"name":"Institute of Livestock Research Agricultural Research and Education Centre Raumberg\u2010Gumpenstein Irdning Austria"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"L.","family":"Gruber","sequence":"additional","affiliation":[{"name":"Institute of Livestock Research Agricultural Research and Education Centre Raumberg\u2010Gumpenstein Irdning Austria"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"W.","family":"Obritzhauser","sequence":"additional","affiliation":[{"name":"Chamber of Veterinaries Vienna Austria"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"A.","family":"Schauer","sequence":"additional","affiliation":[{"name":"Institute of Livestock Research Agricultural Research and Education Centre Raumberg\u2010Gumpenstein Irdning Austria"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2014,3,10]]},"reference":[{"key":"e_1_2_7_2_1","doi-asserted-by":"publisher","DOI":"10.1079\/9780851994635.0311"},{"key":"e_1_2_7_3_1","doi-asserted-by":"publisher","DOI":"10.3168\/jds.S0022-0302(80)83111-0"},{"key":"e_1_2_7_4_1","first-page":"2804","article-title":"Regulation of organic nutrient metabolism during transition from late pregnancy to early lactation","volume":"73","author":"Bell A. 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