{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,30]],"date-time":"2026-10-30T02:03:10Z","timestamp":1793325790623,"version":"4.5.0"},"reference-count":47,"publisher":"Wiley","issue":"5","license":[{"start":{"date-parts":[[2014,12,1]],"date-time":"2014-12-01T00:00:00Z","timestamp":1417392000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"funder":[{"name":"Italian Ministry of Agriculture","award":["D.M. 12369\/7303\/08"],"award-info":[{"award-number":["D.M. 12369\/7303\/08"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Animal Physiology Nutrition"],"published-print":{"date-parts":[[2015,10]]},"abstract":"<jats:title>Summary<\/jats:title><jats:p>The aim of this work was to compare energy and lipid metabolism during the peripartum period between Modenese (<jats:styled-content style=\"fixed-case\">MO<\/jats:styled-content>) and Italian Friesian (<jats:styled-content style=\"fixed-case\">IF<\/jats:styled-content>) cows. The study was carried out on 33 pluriparous pregnant cows, 19<jats:styled-content style=\"fixed-case\">IF<\/jats:styled-content>and 14<jats:styled-content style=\"fixed-case\">MO<\/jats:styled-content>, reared together in the same herd and kept under equal conditions of management and nutrition. Blood was sampled from jugular vein starting 4\u00a0week before expected calving date until 4\u00a0week post\u2010calving, once weekly. Plasma was analysed for glucose,<jats:styled-content style=\"fixed-case\">NEFA<\/jats:styled-content>,<jats:styled-content style=\"fixed-case\">BHBA<\/jats:styled-content>, triglycerides and cholesterol concentrations. Body condition score (<jats:styled-content style=\"fixed-case\">BCS<\/jats:styled-content>) was assessed weekly after blood sampling. Data from antepartum (a.p.) and post\u2010partum (p.p.) periods were separately analysed as repeated measures by a linear mixed models with the effect of breed, time and their interaction as main factors and random cow within breed. The energy status differed between the two breeds during the peripartum period. We observed higher<jats:styled-content style=\"fixed-case\">BCS<\/jats:styled-content>a.p. and p.p. and lower<jats:styled-content style=\"fixed-case\">BCS<\/jats:styled-content>variations p.p. in<jats:styled-content style=\"fixed-case\">MO<\/jats:styled-content>compared to<jats:styled-content style=\"fixed-case\">IF<\/jats:styled-content>group. Modenese cows showed lower glucose and cholesterol concentrations (p\u00a0&lt;\u00a00.001), but higher<jats:styled-content style=\"fixed-case\">NEFA<\/jats:styled-content>values,<jats:styled-content style=\"fixed-case\">NEFA<\/jats:styled-content>to cholesterol and<jats:styled-content style=\"fixed-case\">NEFA<\/jats:styled-content>to albumin ratios (p\u00a0&lt;\u00a00.001) during a.p.; on the contrary,<jats:styled-content style=\"fixed-case\">IF<\/jats:styled-content>cows had higher (p\u00a0&lt;\u00a00.05) cholesterol,<jats:styled-content style=\"fixed-case\">NEFA<\/jats:styled-content>,<jats:styled-content style=\"fixed-case\">BHBA<\/jats:styled-content>levels and<jats:styled-content style=\"fixed-case\">NEFA<\/jats:styled-content>to albumin ratio than<jats:styled-content style=\"fixed-case\">MO<\/jats:styled-content>ones during p.p. The differences observed between the two breeds suggest how<jats:styled-content style=\"fixed-case\">MO<\/jats:styled-content>cows are subjected to lipid mobilization during late gestation; on the contrary,<jats:styled-content style=\"fixed-case\">IF<\/jats:styled-content>cows are predisposed to mobilize their lipid reserves at the beginning of lactation to support high production. The results indicate a diverse ability to cope with metabolic stress and suggest the hypothesis that the differences in concentrations of plasma parameters and their variation amplitude around the calving period might depend on the different genetic merit for milk production between the two breeds.<\/jats:p>","DOI":"10.1111\/jpn.12270","type":"journal-article","created":{"date-parts":[[2014,12,1]],"date-time":"2014-12-01T10:13:52Z","timestamp":1417428832000},"page":"962-973","source":"Crossref","is-referenced-by-count":12,"title":["Plasma parameters related to energy and lipid metabolism in periparturient<scp>M<\/scp>odenese and<scp>I<\/scp>talian<scp>F<\/scp>riesian cows"],"prefix":"10.1111","volume":"99","author":[{"given":"F.","family":"Petrera","sequence":"first","affiliation":[{"name":"Consiglio per la Ricerca e la Sperimentazione in Agricoltura Centro di ricerca per le produzioni foraggere e lattiero casearie Cremona Italy"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"F.","family":"Napolitano","sequence":"additional","affiliation":[{"name":"Consiglio per la Ricerca e la Sperimentazione in Agricoltura Centro di ricerca per la produzione delle carni e il miglioramento genetico Roma\u2010Tormancina Italy"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"A.","family":"Dal Pr\u00e0","sequence":"additional","affiliation":[{"name":"Consiglio per la Ricerca e la Sperimentazione in Agricoltura Centro di ricerca per le produzioni foraggere e lattiero casearie Cremona Italy"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"F.","family":"Abeni","sequence":"additional","affiliation":[{"name":"Consiglio per la Ricerca e la Sperimentazione in Agricoltura Centro di ricerca per le produzioni foraggere e lattiero casearie Cremona Italy"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2014,12]]},"reference":[{"key":"e_1_2_7_2_1","unstructured":"Abeni F.;Petrera F.;Dal Pr\u00e0 A.;Franceschi P.;Malacarne M.;Summer A.;Catillo G.;Napolitano F. 2013:Plasma mineral metabolism and milk minerals in Modenese cows compared to Italian Friesian cows. 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