{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,6,1]],"date-time":"2026-06-01T16:24:09Z","timestamp":1780331049927,"version":"3.54.1"},"reference-count":21,"publisher":"Wiley","issue":"5","license":[{"start":{"date-parts":[[2015,3,26]],"date-time":"2015-03-26T00:00:00Z","timestamp":1427328000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Animal Physiology Nutrition"],"published-print":{"date-parts":[[2015,10]]},"abstract":"<jats:title>Summary<\/jats:title><jats:p>The interaction effect of whole wheat feeding and mannanoligosaccharides supplementation on growth performance, haematological indices and caecal microbiota of cockerel chicks were investigated using 250\u2010day\u2010old cockerel chicks previously reared for 7\u00a0days pre\u2010experimental period. Birds were fed with commercial chick mash during the pre\u2010experimental period. At the expiration of this period, 192 chicks were selected on weight equalization basis and assigned into 24 pens. Each treatment consisted of six pens, while each pen housed eight birds. Four wheat\u2013soya bean\u2010based experimental diets were formulated in a 2\u00a0\u00d7\u00a02 factorial arrangement of diets having two wheat forms (ground and whole wheat grain) each supplemented or not with 1\u00a0g\/kg <jats:styled-content style=\"fixed-case\">MOS<\/jats:styled-content>\/kg feed. Whole wheat feeding (irrespective of <jats:styled-content style=\"fixed-case\">MOS<\/jats:styled-content> supplementation) showed reduced (p\u00a0&lt;\u00a00.05) feed intake. Birds fed whole wheat diet supplemented with <jats:styled-content style=\"fixed-case\">MOS<\/jats:styled-content> recorded the highest (p\u00a0&lt;\u00a00.01) final live weight, weight gain and the best (p\u00a0&lt;\u00a00.05) feed conversion ratio. Haemoglobin concentration, packed cell volume and red blood cell count of the chicks were not affected (p\u00a0&gt;\u00a00.05) by dietary treatment. However, dietary supplementation with <jats:styled-content style=\"fixed-case\">MOS<\/jats:styled-content> resulted in increased (p\u00a0&lt;\u00a00.05) <jats:styled-content style=\"fixed-case\">WBC<\/jats:styled-content> counts. The caecum content of chicks fed with <jats:styled-content style=\"fixed-case\">MOS<\/jats:styled-content>\u2010supplemented whole wheat diets recorded the least (p\u00a0&lt;\u00a00.01) salmonella counts. In conclusion, combination of whole wheat feeding and <jats:styled-content style=\"fixed-case\">MOS<\/jats:styled-content> supplementation showed improved growth performance, gut microbiota and indications of improved health status of cockerel chicks.<\/jats:p>","DOI":"10.1111\/jpn.12314","type":"journal-article","created":{"date-parts":[[2015,3,26]],"date-time":"2015-03-26T22:16:05Z","timestamp":1427408165000},"page":"919-923","source":"Crossref","is-referenced-by-count":1,"title":["Interaction effect of whole wheat feeding and mannanoligosaccharides supplementation on growth performance, haematological indices and caecal microbiota of cockerel chicks"],"prefix":"10.1111","volume":"99","author":[{"given":"A. O.","family":"Oso","sequence":"first","affiliation":[{"name":"Department of Animal Nutrition College of Animal Science and Livestock Production Federal University of Agriculture Nigeria West Africa"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"O. Y.","family":"Erinle","sequence":"additional","affiliation":[{"name":"Department of Animal Nutrition College of Animal Science and Livestock Production Federal University of Agriculture Nigeria West Africa"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"G. A.","family":"William","sequence":"additional","affiliation":[{"name":"Department of Animal Nutrition College of Animal Science and Livestock Production Federal University of Agriculture Nigeria West Africa"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"A. 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