{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,29]],"date-time":"2026-09-29T03:03:05Z","timestamp":1790650985813,"version":"4.1.0"},"reference-count":31,"publisher":"Wiley","issue":"2","license":[{"start":{"date-parts":[[2024,11,6]],"date-time":"2024-11-06T00:00:00Z","timestamp":1730851200000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc\/4.0\/"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Animal Physiology Nutrition"],"published-print":{"date-parts":[[2025,3]]},"abstract":"<jats:title>ABSTRACT<\/jats:title><jats:p>Recycling animal waste is crucial for the circular economy, promoting environmental and sustainability. This study aimed to assess the impact of shrimp waste added to broiler diets on growth performance, slaughter and carcass characteristics, intestinal morphology, bone traits, and fatty acids in the meat. In the study, 315 ROSS\u2010308 male broiler chicks were utilised as the animal subjects. The experiment consisted of five groups based on the timing and amount of shrimp (<jats:italic>Penaeus vannamei<\/jats:italic>) waste addition to their diet (Control [C], 1% added the first 11 days [1% FED], 1% added during fattening [1% DF], 2% added during the first 11 days [2% FED], 2% added during fattening [2% DF]). The differences in body weight, body weight gain, total feed intake and total feed conversion ratio, carcass parameters, relative internal organ weights, and fatty acids of thigh and breast meat among the groups were found to be statistically insignificant (<jats:italic>p<\/jats:italic>\u2009&gt;\u20090.05). The addition of shrimp waste to the diet only significantly affected the VH\/CD ratio in the jejunum, with the C group showing a lower ratio (<jats:italic>p<\/jats:italic>\u2009&lt;\u20090.05). Adding shrimp waste to the diet only affected the seedor index of the femur among the characteristics of the leg bones, and an interaction between the period and the group was observed for this trait (<jats:italic>p<\/jats:italic>\u2009&lt;\u20090.05). According to the results, up to 2% shrimp waste can be added to the diet without adversely affecting broiler performance, carcass quality, villus and bone properties, and fatty acid composition. The use of shrimp waste in feed can benefit the broiler industry and protect to environment.<\/jats:p>","DOI":"10.1111\/jpn.14064","type":"journal-article","created":{"date-parts":[[2024,11,7]],"date-time":"2024-11-07T07:10:19Z","timestamp":1730963419000},"page":"477-486","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":3,"title":["The Effects of Shrimp Waste Added to Broiler Diets on Growth Performance, Slaughter and Carcass Characteristics, Intestinal Morphology, Bone Traits, and Fatty Acids in the Meat"],"prefix":"10.1111","volume":"109","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-1321-0280","authenticated-orcid":false,"given":"Esin Ebru","family":"Onba\u015f\u0131lar","sequence":"first","affiliation":[{"name":"Department of Animal Husbandry, Faculty of Veterinary Medicine Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Umut Can","family":"G\u00fcndo\u011far","sequence":"additional","affiliation":[{"name":"Department of Animal Husbandry, Faculty of Veterinary Medicine Ankara University Ankara Turkey"},{"name":"The Graduate School of Health Sciences Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hilal","family":"\u00c7apar Aky\u00fcz","sequence":"additional","affiliation":[{"name":"Department of Animal Husbandry, Faculty of Veterinary Medicine Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8640-2729","authenticated-orcid":false,"given":"Sakine","family":"Yal\u00e7\u0131n","sequence":"additional","affiliation":[{"name":"Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ozan","family":"Ahlat","sequence":"additional","affiliation":[{"name":"Department of Pathology, Faculty of Veterinary Medicine Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Banu","family":"Y\u00fcceer \u00d6zkul","sequence":"additional","affiliation":[{"name":"Department of Animal Husbandry, Faculty of Veterinary Medicine Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Berkay","family":"\u00c7elebi","sequence":"additional","affiliation":[{"name":"The Graduate School of Health Sciences Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Atakan","family":"Bundur","sequence":"additional","affiliation":[{"name":"The Graduate School of Health Sciences Ankara University Ankara Turkey"},{"name":"Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Emre Sunay","family":"Gebe\u015f","sequence":"additional","affiliation":[{"name":"Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Necmettin","family":"\u00dcnal","sequence":"additional","affiliation":[{"name":"Department of Animal Husbandry, Faculty of Veterinary Medicine Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ceyhan","family":"\u00d6zbeyaz","sequence":"additional","affiliation":[{"name":"Department of Animal Husbandry, Faculty of Veterinary Medicine Ankara University Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2024,11,6]]},"reference":[{"key":"e_1_2_11_2_1","doi-asserted-by":"publisher","DOI":"10.1080\/09712119.2022.2123810"},{"key":"e_1_2_11_3_1","doi-asserted-by":"publisher","DOI":"10.1111\/asj.13901"},{"key":"e_1_2_11_4_1","doi-asserted-by":"publisher","DOI":"10.1093\/ps\/81.9.1289"},{"key":"e_1_2_11_5_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11250-022-03315-3"},{"key":"e_1_2_11_6_1","doi-asserted-by":"publisher","DOI":"10.1002\/vms3.1455"},{"key":"e_1_2_11_7_1","doi-asserted-by":"publisher","DOI":"10.48048\/tis.2024.7353"},{"key":"e_1_2_11_8_1","doi-asserted-by":"publisher","DOI":"10.3390\/ijms21165695"},{"issue":"3","key":"e_1_2_11_9_1","first-page":"273","article-title":"Utilization and Effect of Shrimp (Litopenaeus vannamei) Waste Meal in the Performance and Characteristics of Broiler Carcass","volume":"28","author":"Cunha F. D. A.","year":"2006","journal-title":"Acta Scientiarum \u2010 Animal Sciences"},{"key":"e_1_2_11_10_1","doi-asserted-by":"publisher","DOI":"10.1399\/eps.2016.123"},{"issue":"10","key":"e_1_2_11_11_1","first-page":"469","article-title":"The Effects of Dietary Glycerol on Growth and Laying Performance, Egg Traits and Some Blood Biochemical Parameters in Quails","volume":"160","author":"Erol H.","year":"2009","journal-title":"Revue de M\u00e9decine V\u00e9t\u00e9rinaire"},{"key":"e_1_2_11_12_1","doi-asserted-by":"publisher","DOI":"10.51791\/njap.v25i1.2180"},{"key":"e_1_2_11_13_1","doi-asserted-by":"publisher","DOI":"10.3382\/japr\/pfz049"},{"key":"e_1_2_11_14_1","doi-asserted-by":"publisher","DOI":"10.1093\/ps\/80.5.633"},{"key":"e_1_2_11_15_1","doi-asserted-by":"publisher","DOI":"10.1111\/asj.13962"},{"key":"e_1_2_11_16_1","doi-asserted-by":"publisher","DOI":"10.3390\/ani14111665"},{"key":"e_1_2_11_17_1","doi-asserted-by":"publisher","DOI":"10.1080\/00071660120073151"},{"key":"e_1_2_11_18_1","doi-asserted-by":"publisher","DOI":"10.3390\/su15032278"},{"key":"e_1_2_11_19_1","doi-asserted-by":"publisher","DOI":"10.3382\/japr.2010-00162"},{"key":"e_1_2_11_20_1","doi-asserted-by":"publisher","DOI":"10.2141\/jpsa.43.250"},{"key":"e_1_2_11_21_1","doi-asserted-by":"publisher","DOI":"10.15666\/aeer\/1504_13871398"},{"key":"e_1_2_11_22_1","first-page":"18","article-title":"Utilization of Shrimp Processing Waste","volume":"4","author":"Meyers S. P.","year":"1986","journal-title":"Infofish Marketing Digest"},{"issue":"9","key":"e_1_2_11_23_1","first-page":"1278","article-title":"Ensiling Techniques for Shrimp By\u2010Products and Their Nutritive Value for Pigs. Asian\u2010Australasian","volume":"13","author":"Ngoan L. D.","year":"2000","journal-title":"Journal of Animal Sciences"},{"key":"e_1_2_11_24_1","doi-asserted-by":"publisher","DOI":"10.51791\/njap.v25i2.2184"},{"key":"e_1_2_11_25_1","doi-asserted-by":"publisher","DOI":"10.51791\/njap.v31i2.1590"},{"key":"e_1_2_11_26_1","doi-asserted-by":"publisher","DOI":"10.3382\/ps\/pey355"},{"key":"e_1_2_11_27_1","doi-asserted-by":"publisher","DOI":"10.1093\/ps\/76.4.581"},{"key":"e_1_2_11_28_1","doi-asserted-by":"publisher","DOI":"10.3382\/ps.2011-01968"},{"key":"e_1_2_11_29_1","doi-asserted-by":"publisher","DOI":"10.3409\/fb62_3.277"},{"key":"e_1_2_11_30_1","doi-asserted-by":"publisher","DOI":"10.3382\/ps\/pev074"},{"key":"e_1_2_11_31_1","doi-asserted-by":"publisher","DOI":"10.1111\/jpn.14035"},{"key":"e_1_2_11_32_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.fochx.2024.101330"}],"container-title":["Journal of Animal Physiology and Animal Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1111\/jpn.14064","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,3,19]],"date-time":"2025-03-19T04:13:02Z","timestamp":1742357582000},"score":1,"resource":{"primary":{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/10.1111\/jpn.14064"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2024,11,6]]},"references-count":31,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2025,3]]}},"alternative-id":["10.1111\/jpn.14064"],"URL":"https:\/\/doi.org\/10.1111\/jpn.14064","archive":["Portico"],"relation":{},"ISSN":["0931-2439","1439-0396"],"issn-type":[{"value":"0931-2439","type":"print"},{"value":"1439-0396","type":"electronic"}],"subject":[],"published":{"date-parts":[[2024,11,6]]},"assertion":[{"value":"2024-08-24","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2024-10-18","order":2,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2024-11-06","order":3,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}]}}