{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,16]],"date-time":"2026-07-16T10:46:02Z","timestamp":1784198762770,"version":"3.55.0"},"reference-count":28,"publisher":"Wiley","issue":"1","license":[{"start":{"date-parts":[[2023,9,21]],"date-time":"2023-09-21T00:00:00Z","timestamp":1695254400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Maternal &amp; Child Nutrition"],"published-print":{"date-parts":[[2024,1]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:p>The relative research on investigating the association between dietary diversity scores and anthropometric status among young children is few and inconsistent. Since understanding this association is quite essential to give more detailed advice about diet to ensure young children's healthy growth, we sought to determine the association between dietary diversity levels and anthropometric status among young children under 24 months. The study included 1408 mother\u2212child pairs from the Tongji Maternal and Child Health Cohort, whose children range in age from 12 to 24 months. Multivariable logistic regressions were used to examine the effect of dietary diversity on children's anthropometric failure and obesity. All obese children aged 12 and 24 months had low\u2010medium diverse diets in their first year of life. Risks of anthropometric failure for 12\u2010month young children consumed low\u2010medium diverse diets in their first year and 24\u2010month young children consumed low\u2010medium diverse diets in their second year are, respectively, 1.27 (odds ratio [OR], 95% confidence interval [CI]\u2009=\u2009[1.06\u22121.53]) and 1.19 (OR, 95%\u00a0CI\u2009=\u2009[1.02\u22121.40]) times of those who consumed high diverse diets in corresponding year. The risk of anthropometric failure for 24\u2010month\u2010old children who consumed low\u2010medium diverse diets during their first year of life is 4.70 (OR, 95%\u00a0CI\u2009=\u2009[1.62\u221219.91])\u00a0times that of young children who consumed highly diverse diets during their first year of life. Introducing more diverse diets to young children under 24 months of age may be an effective strategy to prevent anthropometric failure and obesity in young children in later life.<\/jats:p>","DOI":"10.1111\/mcn.13563","type":"journal-article","created":{"date-parts":[[2023,9,21]],"date-time":"2023-09-21T23:49:25Z","timestamp":1695340165000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":7,"title":["The influence of dietary diversity on anthropometric status among young children ages 12 and 24 months in Wuhan, China"],"prefix":"10.1111","volume":"20","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-9062-2369","authenticated-orcid":false,"given":"Qianqian","family":"Xu","sequence":"first","affiliation":[{"name":"School of Medicine and Health Management, Tongji Medical College Huazhong University of Science and Technology  Wuhan China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Chunrong","family":"Zhong","sequence":"additional","affiliation":[{"name":"Hubei Key Laboratory of Food Nutrition and Safety, MOE Key Laboratory of Environment and Health,\u00a0Department of Nutrition and Food Hygiene, School of Public Health, Tongji Medical, College Huazhong University of Science and Technology Wuhan China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Tianqi","family":"Tan","sequence":"additional","affiliation":[{"name":"Hubei Key Laboratory of Food Nutrition and Safety, MOE Key Laboratory of Environment and Health,\u00a0Department of Nutrition and Food Hygiene, School of Public Health, Tongji Medical, College Huazhong University of Science and Technology Wuhan China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lixia","family":"Lin","sequence":"additional","affiliation":[{"name":"Hubei Key Laboratory of Food Nutrition and Safety, MOE Key Laboratory of Environment and Health,\u00a0Department of Nutrition and Food Hygiene, School of Public Health, Tongji Medical, College Huazhong University of Science and Technology Wuhan China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hongying","family":"Yang","sequence":"additional","affiliation":[{"name":"Institute of Health Education Hubei Provincial Center for Disease Control and Prevention  Wuhan China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zhiyong","family":"Xu","sequence":"additional","affiliation":[{"name":"Digestive Endoscopy Center The People's Hospital of Ying Shan  Huanggang Hubei Province China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Nianhong","family":"Yang","sequence":"additional","affiliation":[{"name":"Hubei Key Laboratory of Food Nutrition and Safety, MOE Key Laboratory of Environment and Health,\u00a0Department of Nutrition and Food Hygiene, School of Public Health, Tongji Medical, College Huazhong University of Science and Technology Wuhan China"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2023,9,21]]},"reference":[{"key":"e_1_2_11_2_1","doi-asserted-by":"crossref","unstructured":"Agrawal S. Kim R. Gausman J. Sharma S. Sankar R. &Joe W.(2019).Socio\u2010economic patterning of food consumption and dietary diversity among Indian children: evidence from NFHS\u20104.","DOI":"10.1038\/s41430-019-0406-0"},{"key":"e_1_2_11_3_1","doi-asserted-by":"publisher","DOI":"10.1146\/annurev-nutr071816-064627"},{"key":"e_1_2_11_4_1","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/134.10.2579"},{"key":"e_1_2_11_5_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.chom.2015.05.012"},{"key":"e_1_2_11_6_1","doi-asserted-by":"publisher","DOI":"10.1038\/sj.ejcn.1602682"},{"key":"e_1_2_11_7_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0140-6736(13)60937-X"},{"key":"e_1_2_11_8_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.socscimed.2014.04.021"},{"key":"e_1_2_11_9_1","volume-title":"Comprehensive report on China nutrition and health surveillance (2010\u22122013)","author":"Chang J. 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(2006).WHO child growth standards: Length\/height for\u2010age weight\u2010for\u2010age weight\u2010for\u2010length weight\u2010for\u2010height and body mass index\u2010for\u2010age: Methods and development.http:\/\/www.who.int\/childgrowth\/standards\/technical_report\/en\/"},{"key":"e_1_2_11_28_1","unstructured":"World Health Organization (WHO). (2017).Infant and young feeding fact sheet. Available from December 18 2017.http:\/\/www.who.int\/mediacentre\/factsheets\/fs342\/en\/"},{"key":"e_1_2_11_29_1","volume-title":"Indicators for assessing infant and young child feeding practices, part 2: measurement","author":"Nutrition and Food Safety, WHO\/UNICEF Technical Expert Advisory Group on Nutrition Monitoring (TEAM)","year":"2021"}],"container-title":["Maternal &amp; Child Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1111\/mcn.13563","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,10,10]],"date-time":"2024-10-10T14:57:44Z","timestamp":1728572264000},"score":1,"resource":{"primary":{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/10.1111\/mcn.13563"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2023,9,21]]},"references-count":28,"journal-issue":{"issue":"1","published-print":{"date-parts":[[2024,1]]}},"alternative-id":["10.1111\/mcn.13563"],"URL":"https:\/\/doi.org\/10.1111\/mcn.13563","archive":["Portico"],"relation":{},"ISSN":["1740-8695","1740-8709"],"issn-type":[{"value":"1740-8695","type":"print"},{"value":"1740-8709","type":"electronic"}],"subject":[],"published":{"date-parts":[[2023,9,21]]},"assertion":[{"value":"2022-12-05","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2023-09-05","order":2,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2023-09-21","order":3,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}],"article-number":"e13563"}}