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In the present study, we investigated the effect of root zone warming (RZW) in promoting tomato's resistance against the necrotrophic fungus <jats:italic>Botrytis cinerea<\/jats:italic> (<jats:italic>Bc<\/jats:italic>), the hemibiotrophic bacterium <jats:italic>Xanthomonas campestris<\/jats:italic> pv. <jats:italic>vesicatoria<\/jats:italic> (<jats:italic>Xcv<\/jats:italic>) and the biotrophic fungus <jats:italic>Oidium neolycopersici<\/jats:italic> (<jats:italic>On<\/jats:italic>). We demonstrate that RZW enhances tomato's resistance to <jats:italic>Bc<\/jats:italic>, <jats:italic>On<\/jats:italic> and <jats:italic>Xcv<\/jats:italic> through a process that is dependent on salicylic acid and ethylene. RZW induced tomato immunity, resulting in increased defence gene expression, reactive oxygen species (ROS) and ethylene output when plants were challenged, even in the absence of pathogens. Overall, the results provide novel insights into the underlying mechanisms of warming\u2010induced immune responses against phytopathogens with different lifestyles in tomato.<\/jats:p>","DOI":"10.1111\/pce.14006","type":"journal-article","created":{"date-parts":[[2021,1,28]],"date-time":"2021-01-28T22:19:58Z","timestamp":1611872398000},"page":"2277-2289","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":23,"title":["Root zone warming represses foliar diseases in tomato by inducing systemic immunity"],"prefix":"10.1111","volume":"44","author":[{"given":"Rupali","family":"Gupta","sequence":"first","affiliation":[{"name":"Department of Plant Pathology and Weed Research Plant Protection Institute, Agricultural Research Organization, Volcani Center  Rishon LeZion Israel"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Meirav","family":"Leibman\u2010Markus","sequence":"additional","affiliation":[{"name":"Department of 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