{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,2]],"date-time":"2026-07-02T19:38:14Z","timestamp":1783021094167,"version":"3.54.6"},"reference-count":62,"publisher":"Wiley","issue":"4","license":[{"start":{"date-parts":[[2026,3,12]],"date-time":"2026-03-12T00:00:00Z","timestamp":1773273600000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"},{"start":{"date-parts":[[2026,3,12]],"date-time":"2026-03-12T00:00:00Z","timestamp":1773273600000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Public Health Nursing"],"published-print":{"date-parts":[[2026,7]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n                  <jats:sec>\n                    <jats:title>Background<\/jats:title>\n                    <jats:p>This study aims to determine the relationship between problematic social media usage, addiction to mindful eating, digital nutrition, and health literacy among adults.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Study design<\/jats:title>\n                    <jats:p>Cross\u2010sectional study.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Methods<\/jats:title>\n                    <jats:p>The study involved 405 participants (154 men, 251 women) aged between 18 and 60. The participants were administered a questionnaire package involving demographic information sheet, anthropometric measurements, Mindful Eating Questionnaire (MEQ), Health Literacy Index (HLI), Digital Healthy Diet Literacy (DHDL), and Social Media Addiction Form (SMAS).<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Results<\/jats:title>\n                    <jats:p>\n                      Women scored 2.2 \u00b1 0.34 on the MEQ, 102.5 \u00b1 16.41 on the HLI, 21.4 \u00b1 11.95 on the DHDL, and 2.2 \u00b1 0.71 on the SMAS. Men scored 2.3 \u00b1 0.34, 100.8 \u00b1 14.69, 21.1 \u00b1 11.89, 2.6 \u00b1 2.49, respectively. Significant correlations were found between problematic social media use and education level, and employment status (\n                      <jats:italic>p<\/jats:italic>\n                      &lt; 0.05). There was a positive correlation between problematic social media use and mindful eating, while a negative relationship was found between problematic social media use and health literacy (\n                      <jats:italic>p<\/jats:italic>\n                      &lt; 0.05). There was a significant negative relationship between health literacy and mindful eating, and a significant positive relationship between health literacy and digital nutrition literacy (\n                      <jats:italic>p<\/jats:italic>\n                      &lt; 0.05).\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Conclusions<\/jats:title>\n                    <jats:p>Problematic social media usage has an impact on mindful eating, health literacy, and nutrition literacy. Improving health literacy could reduce problematic social media use by enabling individuals to benefit from health information better. Exposure to unverified diet trends on Instagram, on social media, might prevent the beneficial use of the platforms.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1111\/phn.70116","type":"journal-article","created":{"date-parts":[[2026,3,13]],"date-time":"2026-03-13T05:31:37Z","timestamp":1773379897000},"page":"917-927","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["The Impact of Problematic Social Media Use on Mindful Eating: Understanding Health Within the Digital World"],"prefix":"10.1111","volume":"43","author":[{"ORCID":"https:\/\/orcid.org\/0009-0006-3637-396X","authenticated-orcid":false,"given":"Dilek","family":"Diler","sequence":"first","affiliation":[{"name":"Department of Nutrition and Dietetics Institue of Health Sciences Ankara Medipol University  Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-5937-0485","authenticated-orcid":false,"given":"Nevin","family":"Sanlier","sequence":"additional","affiliation":[{"name":"Department of Nutrition and Dietetics School of Health Sciences Ankara Medipol University  Ankara Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2026,3,12]]},"reference":[{"key":"e_1_2_14_2_1","doi-asserted-by":"publisher","DOI":"10.5694\/j.1326\u20105377.2009.tb03304.x"},{"key":"e_1_2_14_3_1","doi-asserted-by":"publisher","DOI":"10.1093\/heapro\/dar005"},{"key":"e_1_2_14_4_1","doi-asserted-by":"publisher","DOI":"10.1186\/s12889\u2010023\u201015121\u2010z"},{"key":"e_1_2_14_5_1","doi-asserted-by":"publisher","DOI":"10.3390\/ijerph17249238"},{"key":"e_1_2_14_6_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0277884"},{"key":"e_1_2_14_7_1","doi-asserted-by":"publisher","DOI":"10.1186\/s40337\u2010022\u201000717\u20104"},{"key":"e_1_2_14_8_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.pec.2017.07.005"},{"key":"e_1_2_14_9_1","doi-asserted-by":"publisher","DOI":"10.1146\/annurev\u2010publhealth\u2010090419\u2010102727"},{"key":"e_1_2_14_10_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0274327"},{"key":"e_1_2_14_11_1","doi-asserted-by":"publisher","DOI":"10.1080\/10810730.2018.1511658"},{"key":"e_1_2_14_12_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.addbeh.2021.106845"},{"key":"e_1_2_14_13_1","doi-asserted-by":"publisher","DOI":"10.1007\/s40519\u2010019\u201000740\u20106"},{"key":"e_1_2_14_14_1","doi-asserted-by":"publisher","DOI":"10.3390\/nu15102332"},{"key":"e_1_2_14_15_1","first-page":"735","article-title":"Surveys on the Nutrition Literacy of 802 Adults in Jiangxi Province","volume":"39","author":"Du W.","year":"2010","journal-title":"Wei Sheng Yan Jiu = Journal of Hygiene Research"},{"key":"e_1_2_14_16_1","doi-asserted-by":"publisher","DOI":"10.3390\/ijerph17197185"},{"key":"e_1_2_14_17_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijmedinf.2023.105124"},{"key":"e_1_2_14_18_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jada.2009.05.006"},{"key":"e_1_2_14_19_1","doi-asserted-by":"publisher","DOI":"10.1186\/s12889\u2010018\u20106369\u20106"},{"key":"e_1_2_14_20_1","doi-asserted-by":"publisher","DOI":"10.1111\/josh.12703"},{"key":"e_1_2_14_21_1","doi-asserted-by":"publisher","DOI":"10.2196\/12035"},{"key":"e_1_2_14_22_1","doi-asserted-by":"publisher","DOI":"10.1007\/s40271\u2010021\u201000556\u20106"},{"key":"e_1_2_14_23_1","doi-asserted-by":"publisher","DOI":"10.1186\/s40359\u2010023\u201001290\u20104"},{"key":"e_1_2_14_24_1","doi-asserted-by":"publisher","DOI":"10.3390\/healthcare10020397"},{"key":"e_1_2_14_25_1","doi-asserted-by":"publisher","DOI":"10.3390\/children9081231"},{"key":"e_1_2_14_26_1","doi-asserted-by":"publisher","DOI":"10.1186\/s12966\u2010018\u20100696\u2010y"},{"issue":"4","key":"e_1_2_14_27_1","first-page":"1","article-title":"The Relationship Between Adolescents' Nutrition Literacy and Food Habits, and Affecting Factors","volume":"24","author":"Koca B.","year":"2020","journal-title":"Public Health Nutrition"},{"key":"e_1_2_14_28_1","doi-asserted-by":"publisher","DOI":"10.3390\/ijerph14030311"},{"key":"e_1_2_14_29_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jneb.2017.05.351"},{"key":"e_1_2_14_30_1","unstructured":"Loui\u2010Tang C.2019.Evaluating Mindful Eating Mobile Application in College Students. 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