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Exposure of the seedlings to 100\u2009mM NaCl stress reduced K\n                    <jats:sup>+<\/jats:sup>\n                    content by 21% while increasing Na\n                    <jats:sup>+<\/jats:sup>\n                    accumulation by 69%, disrupting the K\n                    <jats:sup>+<\/jats:sup>\n                    \/Na\n                    <jats:sup>+<\/jats:sup>\n                    ratio and impairing H\n                    <jats:sup>+<\/jats:sup>\n                    \u2010ATPase activity. However, the application of SL improved H\n                    <jats:sup>+<\/jats:sup>\n                    \u2010ATPase activity and K\n                    <jats:sup>+<\/jats:sup>\n                    uptake and reduced Na\n                    <jats:sup>+<\/jats:sup>\n                    accumulation. However, the application of 1\u2009\u03bcM\n                    <jats:sc>dl<\/jats:sc>\n                    \u2010propargylglycine (PAG; an H\n                    <jats:sub>2<\/jats:sub>\n                    S biosynthesis inhibitor) negated these positive effects of SL, suggesting that H\n                    <jats:sub>2<\/jats:sub>\n                    S plays a crucial role in SL\u2010mediated ion homeostasis. NaCl stress also elevated the levels of reactive oxygen species, which were significantly reduced upon SL treatment. On the other hand, the application of PAG reversed these effects, confirming the involvement of H\n                    <jats:sub>2<\/jats:sub>\n                    S in mitigating oxidative stress. Moreover, SL modulated carbohydrate metabolism by promoting starch accumulation and enhancing the activity of key enzymes such as sucrose synthase and soluble acid invertase. This process helps maintain osmoprotection and energy balance under stress conditions. However, these effects were abolished by H\n                    <jats:sub>2<\/jats:sub>\n                    S biosynthesis inhibitor PAG, indicating its critical role in SL\u2010mediated sugar metabolism. Overall, the results indicate that SL mitigates NaCl\u2010induced stress by regulating H\n                    <jats:sup>+<\/jats:sup>\n                    \u2010ATPase activity, maintaining ion homeostasis, reducing oxidative damage, and regulating carbohydrate metabolism via H\n                    <jats:sub>2<\/jats:sub>\n                    S\u2010dependent mechanisms. These findings highlight the potential of SL and H\n                    <jats:sub>2<\/jats:sub>\n                    S to improve plant tolerance to NaCl stress.\n                  <\/jats:p>","DOI":"10.1111\/ppl.70475","type":"journal-article","created":{"date-parts":[[2025,9,1]],"date-time":"2025-09-01T01:05:35Z","timestamp":1756688735000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":6,"title":["Strigolactone and Hydrogen Sulfide Regulate Carbohydrate Metabolism and Ion Homeostasis Through H\n                    <sup>+<\/sup>\n                    \u2010\n                    <scp>ATPase<\/scp>\n                    Activity and K\n                    <sup>+<\/sup>\n                    Retention Under Salt Stress"],"prefix":"10.1111","volume":"177","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-3039-0305","authenticated-orcid":false,"given":"M. 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