{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,10]],"date-time":"2026-10-10T01:06:03Z","timestamp":1791594363505,"version":"4.3.4"},"reference-count":75,"publisher":"Wiley","issue":"2","license":[{"start":{"date-parts":[[2018,2,18]],"date-time":"2018-02-18T00:00:00Z","timestamp":1518912000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Seminars in Dialysis"],"published-print":{"date-parts":[[2018,3]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:p>Diet counseling and nutrition education are recommended in the prevention and management of chronic kidney disease (CKD) and end\u2010stage renal disease (ESRD). The importance of effectively addressing nutrition with patients has grown given the increasing prevalence of obesity, hypertension, and diabetes; conditions which influence CKD\/ESRD. Dietary advice for individuals with CKD\/ESRD can be seen as complex; and successful dietary management requires careful planning, periodic assessment of nutritional status, as well as monitoring of dietary compliance. In spite of recommendations and pressing need, formal training in nutrition and adequate preparation for providers is limited; and for physicians the lack of nutrition education has been acknowledged, repeatedly, as an area for improvement in medical training curricula. It has also been suggested that dietitians have an essential role in management of CKD in the primary care setting; however, dietitians who do not practice renal education daily may need training on the specific challenges in CKD\/ESRD. The objectives of this chapter were to: characterize select nutrition education resources for providers who care for patients with CKD\/ESRD; summarize key dietary components emphasized in the care of patients with CKD\/ESRD; and address practical considerations in educational efforts focused on nutrition and CKD\/ESRD.<\/jats:p>","DOI":"10.1111\/sdi.12681","type":"journal-article","created":{"date-parts":[[2018,2,18]],"date-time":"2018-02-18T22:33:05Z","timestamp":1518993185000},"page":"115-121","source":"Crossref","is-referenced-by-count":51,"title":["Nutrition education in the care of patients with chronic kidney disease and end\u2010stage renal disease"],"prefix":"10.1111","volume":"31","author":[{"given":"Cheryl A. M.","family":"Anderson","sequence":"first","affiliation":[{"name":"Division of Preventive Medicine Department of Family Medicine and Public Health University of California San Diego School of Medicine La Jolla CA USA"},{"name":"Division of Nephrology and Hypertension Department of Medicine University of California San Diego School of Medicine La Jolla CA USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hoang Anh","family":"Nguyen","sequence":"additional","affiliation":[{"name":"Division of Nephrology and Hypertension Department of Medicine University of California San Diego School of Medicine La Jolla CA USA"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2018,2,18]]},"reference":[{"key":"e_1_2_6_2_1","unstructured":"ChenPW.Teaching doctors about nutrition and diet. New York Times September 16 2010.http:\/\/www.nytimes.com\/2010\/09\/16\/health\/16chen.html. Accessed August 1 2017."},{"key":"e_1_2_6_3_1","doi-asserted-by":"publisher","DOI":"10.1001\/jama.2017.10434"},{"key":"e_1_2_6_4_1","doi-asserted-by":"crossref","first-page":"357627","DOI":"10.1155\/2015\/357627","article-title":"The state of nutrition education at U.S. medical schools","volume":"2015","author":"Adams KM","year":"2015","journal-title":"J Biomed Educ"},{"key":"e_1_2_6_5_1","doi-asserted-by":"publisher","DOI":"10.1177\/0884533610380057"},{"key":"e_1_2_6_6_1","first-page":"8","article-title":"Addressing the growing need for Chronic Kidney Disease (CKD) medical nutrition therapy in primary care settings: update on the National Kidney Disease Education Program's CKD Diet Initiative","volume":"29","author":"Newman EP","year":"2010","journal-title":"Ren Nutr Forum"},{"key":"e_1_2_6_7_1","unstructured":"CMS\/OFM\/s and CMM's Unique Physician Identification Number database\/classification by ORDI. December 2009.http:\/\/www.cms.gov\/DataCompendium\/15_2009_Data_Compendium.asp# (Table CI.13b\u2014Medicare Physicians and Other Practitioner Registry by Specialty). Accessed August 1 2017."},{"key":"e_1_2_6_8_1","doi-asserted-by":"publisher","DOI":"10.1001\/jama.2014.6228"},{"key":"e_1_2_6_9_1","first-page":"144","article-title":"Prevalence of hypertension and controlled hypertension\u2014United States, 2007\u20102010","volume":"62","author":"Gillespie CD","year":"2013","journal-title":"MMWR"},{"key":"e_1_2_6_10_1","doi-asserted-by":"publisher","DOI":"10.15585\/mmwr.mm6545a4"},{"key":"e_1_2_6_11_1","first-page":"161","article-title":"Prevalence of chronic kidney disease and associated risk factors\u2014United States, 1999\u20102004","volume":"56","author":"Saydah S","year":"2007","journal-title":"MMWR"},{"key":"e_1_2_6_12_1","doi-asserted-by":"publisher","DOI":"10.1681\/ASN.2009050546"},{"key":"e_1_2_6_13_1","doi-asserted-by":"crossref","first-page":"334","DOI":"10.1159\/000166598","article-title":"Change in cardiovascular risk factors with progression of kidney disease","volume":"29","author":"Fried LF","year":"2009","journal-title":"Am J Nephrol"},{"key":"e_1_2_6_14_1","doi-asserted-by":"publisher","DOI":"10.1001\/archinte.167.13.1386"},{"key":"e_1_2_6_15_1","doi-asserted-by":"publisher","DOI":"10.1001\/archinte.167.11.1122"},{"key":"e_1_2_6_16_1","doi-asserted-by":"publisher","DOI":"10.7326\/0003-4819-144-3-200602070-00005"},{"key":"e_1_2_6_17_1","doi-asserted-by":"publisher","DOI":"10.1056\/NEJMoa041031"},{"key":"e_1_2_6_18_1","doi-asserted-by":"publisher","DOI":"10.1097\/01.ASN.0000123691.46138.E2"},{"key":"e_1_2_6_19_1","doi-asserted-by":"publisher","DOI":"10.1136\/heartjnl-2016-310970"},{"key":"e_1_2_6_20_1","doi-asserted-by":"crossref","first-page":"518","DOI":"10.1097\/MNH.0000000000000265","article-title":"Cardiovascular risk prediction in people with chronic kidney disease","volume":"25","author":"Matsushita K","year":"2016","journal-title":"Curr Opin Nephrol Hypertens"},{"key":"e_1_2_6_21_1","doi-asserted-by":"crossref","first-page":"70","DOI":"10.1007\/s11906-015-0581-x","article-title":"Influence of chronic kidney disease on cardiac structure and function","volume":"17","author":"Matshushita K","year":"2015","journal-title":"Curr Hypertens Rep"},{"key":"e_1_2_6_22_1","doi-asserted-by":"publisher","DOI":"10.1093\/ajcn\/83.4.941S"},{"key":"e_1_2_6_23_1","doi-asserted-by":"publisher","DOI":"10.1177\/0884533610379606"},{"key":"e_1_2_6_24_1","first-page":"A36","article-title":"Developing a national agenda for dietitians to promote a multidisciplinary care approach to chronic kidney disease","volume":"108","author":"Newman E","year":"2008","journal-title":"J Acad Nutr Diet"},{"key":"e_1_2_6_25_1","unstructured":"LinJS O'ConnorEA EvansCV.Behavioral Counseling to Promote a Healthy Lifestyle for Cardiovascular Disease Prevention in Persons with Cardiovascular Risk Factors: An Updated Systematic Evidence Review for the U.S. Preventive Services Task Force[Internet].Rockville MD:Agency for Healthcare Research and Quality (US); 2014 Aug. (Evidence Synthesis No. 113.) 1 Introduction.https:\/\/www.ncbi.nlm.nih.gov\/books\/NBK241539\/. Accessed February 10 2018."},{"issue":"2","key":"e_1_2_6_26_1","first-page":"S1","article-title":"KDOQI clinical practice guidelines for chronic kidney disease: evaluation, classification and stratification","volume":"39","author":"National Kidney Foundation","year":"2002","journal-title":"Am J Kidney Dis"},{"key":"e_1_2_6_27_1","first-page":"S1","article-title":"K\/DOQI clinical practice guidelines on hypertension and antihypertensive agents in chronic kidney disease","volume":"43","author":"National Kidney Foundation","year":"2004","journal-title":"Am J Kidney Dis"},{"issue":"1","key":"e_1_2_6_28_1","first-page":"S61","article-title":"A position statement of the American Diabetes Association","volume":"31","author":"Nutrition recommendations and interventions for diabetes","year":"2008","journal-title":"Diabetes Care"},{"key":"e_1_2_6_29_1","unstructured":"The National Kidney Disease Education Program.https:\/\/www.niddk.nih.gov\/about-niddk\/strategic-plans-reports\/Documents\/nkdep-summary-report-508.pdf. Accessed August 1 2017."},{"key":"e_1_2_6_30_1","doi-asserted-by":"crossref","first-page":"1617","DOI":"10.1016\/j.jada.2009.06.372","article-title":"Joint Standards Task Force of the American Dietetic Association Renal Dietitians Dietetic Practice Group and the National Kidney Foundation Council on Renal Nutrition. American Dietetic Association and the National Foundation Standards of Practice and Standards of Professional Performance for Registered Dietitians (Generalist, Specialty, and Advanced) in Nephrology Care","volume":"109","author":"Brommage D","year":"2009","journal-title":"J Am Diet Assoc"},{"key":"e_1_2_6_31_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jada.2003.12.028"},{"key":"e_1_2_6_32_1","doi-asserted-by":"publisher","DOI":"10.1056\/NEJM199704173361601"},{"key":"e_1_2_6_33_1","doi-asserted-by":"publisher","DOI":"10.1056\/NEJM200101043440101"},{"key":"e_1_2_6_34_1","doi-asserted-by":"publisher","DOI":"10.1001\/jama.294.19.2455"},{"key":"e_1_2_6_35_1","doi-asserted-by":"publisher","DOI":"10.1001\/archinte.1993.00410050036006"},{"key":"e_1_2_6_36_1","doi-asserted-by":"publisher","DOI":"10.1161\/01.STR.26.5.783"},{"key":"e_1_2_6_37_1","doi-asserted-by":"publisher","DOI":"10.1161\/01.CIR.77.1.53"},{"key":"e_1_2_6_38_1","first-page":"23","article-title":"Salt intake and stroke: a possible direct effect","volume":"6","author":"Perry IJ","year":"1992","journal-title":"J Hum Hypertens"},{"key":"e_1_2_6_39_1","doi-asserted-by":"publisher","DOI":"10.1056\/NEJMoa0907355"},{"key":"e_1_2_6_40_1","doi-asserted-by":"publisher","DOI":"10.4278\/ajhp.080826-QUAN-164"},{"key":"e_1_2_6_41_1","doi-asserted-by":"publisher","DOI":"10.7326\/0003-4819-152-8-201004200-00212"},{"key":"e_1_2_6_42_1","first-page":"337","article-title":"KDIGO Clinical Practice Guideline for the management of blood pressure in chronic kidney disease","volume":"2","author":"Kidney Disease: Improving Global Outcomes (KDIGO) Blood Pressure Work Group","year":"2012","journal-title":"Kidney Int Suppl"},{"key":"e_1_2_6_43_1","unstructured":"U.S. Department of Health and Human Services and U.S. Department of Agriculture.2015\u20102020 Dietary guidelines for Americans. 8th edition. 2015.http:\/\/health.gov\/dietaryguidelines\/2015\/guidelines\/. Accessed August 1 2017."},{"key":"e_1_2_6_44_1","doi-asserted-by":"publisher","DOI":"10.1161\/CIR.0b013e318279acbf"},{"key":"e_1_2_6_45_1","volume-title":"USRDS 2004 Annual Data Report","author":"US Renal Data System","year":"2004"},{"key":"e_1_2_6_46_1","doi-asserted-by":"publisher","DOI":"10.1056\/NEJM199403313301301"},{"key":"e_1_2_6_47_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0272-6386(96)90099-2"},{"key":"e_1_2_6_48_1","doi-asserted-by":"publisher","DOI":"10.1053\/j.ajkd.2008.08.009"},{"key":"e_1_2_6_49_1","doi-asserted-by":"publisher","DOI":"10.1053\/j.ackd.2012.11.001"},{"key":"e_1_2_6_50_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.kint.2016.09.012"},{"key":"e_1_2_6_51_1","doi-asserted-by":"publisher","DOI":"10.1159\/000443746"},{"key":"e_1_2_6_52_1","doi-asserted-by":"publisher","DOI":"10.1038\/ki.2011.47"},{"key":"e_1_2_6_53_1","doi-asserted-by":"publisher","DOI":"10.1146\/annurev-nutr-071816-064607"},{"key":"e_1_2_6_54_1","doi-asserted-by":"publisher","DOI":"10.1159\/000351178"},{"key":"e_1_2_6_55_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.kint.2016.07.012"},{"key":"e_1_2_6_56_1","doi-asserted-by":"crossref","first-page":"341","DOI":"10.1053\/j.ajkd.2016.03.431","article-title":"Urine potassium excretion, kidney failure, and mortality in CKD","volume":"69","author":"Leonberg\u2010Yo AK","year":"2017","journal-title":"Am J Kidney Dis"},{"key":"e_1_2_6_57_1","doi-asserted-by":"publisher","DOI":"10.1681\/ASN.2015010022"},{"key":"e_1_2_6_58_1","doi-asserted-by":"publisher","DOI":"10.1681\/ASN.2013030285"},{"key":"e_1_2_6_59_1","doi-asserted-by":"crossref","first-page":"723","DOI":"10.3945\/an.113.004812","article-title":"The connection between dietary phosphorus, cardiovascular disease, and mortality: where we stand and what we need to know","volume":"4","author":"Guttierez O","year":"2013","journal-title":"Adv Nutr"},{"key":"e_1_2_6_60_1","first-page":"CD001892","article-title":"Low protein diets for chronic kidney disease in non diabetic adults","volume":"8","author":"Fouque D","year":"2009","journal-title":"Cochrane Database Syst Rev"},{"key":"e_1_2_6_61_1","doi-asserted-by":"publisher","DOI":"10.3945\/ajcn.112.036418"},{"key":"e_1_2_6_62_1","doi-asserted-by":"publisher","DOI":"10.1053\/j.jrn.2015.08.002"},{"key":"e_1_2_6_63_1","doi-asserted-by":"publisher","DOI":"10.1093\/ajcn\/57.2.115"},{"key":"e_1_2_6_64_1","doi-asserted-by":"publisher","DOI":"10.1001\/archfami.4.7.589"},{"key":"e_1_2_6_65_1","doi-asserted-by":"publisher","DOI":"10.1006\/pmed.1996.0022"},{"key":"e_1_2_6_66_1","doi-asserted-by":"publisher","DOI":"10.1006\/pmed.1995.1087"},{"key":"e_1_2_6_67_1","doi-asserted-by":"crossref","first-page":"1389","DOI":"10.1016\/S0002-8223(97)00336-2","article-title":"Nephrologists\u2019 and internal medicine physicians\u2019 expectations of renal dietitians and general clinical dietitians","volume":"97","author":"Hart JJ","year":"1997","journal-title":"J Am Diet Assoc"},{"key":"e_1_2_6_68_1","doi-asserted-by":"publisher","DOI":"10.1186\/s12882-015-0027-3"},{"key":"e_1_2_6_69_1","doi-asserted-by":"publisher","DOI":"10.1001\/jama.289.16.2083"},{"key":"e_1_2_6_70_1","doi-asserted-by":"publisher","DOI":"10.1056\/NEJMoa012512"},{"key":"e_1_2_6_71_1","doi-asserted-by":"publisher","DOI":"10.1136\/bmj.39147.604896.55"},{"key":"e_1_2_6_72_1","doi-asserted-by":"publisher","DOI":"10.1001\/jama.279.11.839"},{"key":"e_1_2_6_73_1","doi-asserted-by":"publisher","DOI":"10.2147\/IJNRD.S76831"},{"key":"e_1_2_6_74_1","volume-title":"Health and Behavior: The Interplay of Biological, Behavioral, and Societal Influences","author":"Institute of Medicine","year":"2001"},{"key":"e_1_2_6_75_1","volume-title":"Health Behavior and Health Education: Theory, Research, and Practice","author":"Glanz K","year":"2008"},{"key":"e_1_2_6_76_1","doi-asserted-by":"publisher","DOI":"10.1001\/jama.2015.17599"}],"container-title":["Seminars in Dialysis"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.wiley.com\/onlinelibrary\/tdm\/v1\/articles\/10.1111%2Fsdi.12681","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1111\/sdi.12681","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,9,11]],"date-time":"2023-09-11T19:43:49Z","timestamp":1694461429000},"score":1,"resource":{"primary":{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/10.1111\/sdi.12681"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2018,2,18]]},"references-count":75,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2018,3]]}},"alternative-id":["10.1111\/sdi.12681"],"URL":"https:\/\/doi.org\/10.1111\/sdi.12681","archive":["Portico"],"relation":{},"ISSN":["0894-0959","1525-139X"],"issn-type":[{"value":"0894-0959","type":"print"},{"value":"1525-139X","type":"electronic"}],"subject":[],"published":{"date-parts":[[2018,2,18]]}}}