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It is estimated that 14% of all disease in the USA caused by <jats:italic>Campylobacter<\/jats:italic> spp., <jats:italic>Cryptosporidium<\/jats:italic> spp., Shiga toxin\u2010producing <jats:italic>Escherichia\u00a0coli<\/jats:italic> (<jats:styled-content style=\"fixed-case\">STEC<\/jats:styled-content>) O157, non\u2010O157 <jats:styled-content style=\"fixed-case\">STEC<\/jats:styled-content>s, <jats:italic>Listeria\u00a0monocytogenes<\/jats:italic>, non\u2010typhoidal <jats:italic>Salmonella enterica<\/jats:italic> and <jats:italic>Yersinia enterocolitica<\/jats:italic> were attributable to animal contact. This article reviews best practices for organizing events where human\u2013animal interactions are encouraged, with the objective of lowering the risk of zoonotic disease transmission.<\/jats:p>","DOI":"10.1111\/zph.12117","type":"journal-article","created":{"date-parts":[[2014,4,3]],"date-time":"2014-04-03T07:08:48Z","timestamp":1396508928000},"page":"90-99","source":"Crossref","is-referenced-by-count":9,"title":["Best Practices for Planning Events Encouraging Human\u2013Animal Interactions"],"prefix":"10.1111","volume":"62","author":[{"given":"G.","family":"Erdozain","sequence":"first","affiliation":[{"name":"College of Veterinary Medicine Kansas State University Manhattan KS USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"K.","family":"KuKanich","sequence":"additional","affiliation":[{"name":"Department of Clinical Sciences Kansas State University Manhattan KS USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"B.","family":"Chapman","sequence":"additional","affiliation":[{"name":"Department of 4\u2010H Youth Development and Family &amp; Consumer Sciences North Carolina State University Raleigh NC USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"D.","family":"Powell","sequence":"additional","affiliation":[{"name":"Powell food safety Brisbane QLD Australia"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2014,4,3]]},"reference":[{"key":"e_1_2_8_2_1","first-page":"1","article-title":"Video observation of hand hygiene practices at a petting zoo and the impact of hand hygiene interventions","volume":"4","author":"Anderson M. 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