{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,5]],"date-time":"2026-10-05T21:14:15Z","timestamp":1791234855082,"version":"4.1.0"},"reference-count":27,"publisher":"American Association for the Advancement of Science (AAAS)","issue":"6135","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Science"],"published-print":{"date-parts":[[2013,5,24]]},"abstract":"<jats:title>Sugar Aversion<\/jats:title>\n                  <jats:p>\n                    Several populations of the German cockroach have become averse to the glucose used as bait in toxic traps, which has severely reduced the traps' effectiveness.\n                    <jats:bold>\n                      Wada-Katsumata\n                      <jats:italic>et al.<\/jats:italic>\n                    <\/jats:bold>\n                    (p.\n                    <jats:related-article xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" ext-link-type=\"doi\" issue=\"6135\" page=\"972\" related-article-type=\"in-this-issue\" vol=\"340\" xlink:href=\"10.1126\/science.1234854\">972<\/jats:related-article>\n                    ) show that this aversion is a result of changes in the peripheral gustatory system, whereby glucose, as well as \u201csweet\u201d receptors, stimulated an aversive bitter compound receptor.\n                  <\/jats:p>","DOI":"10.1126\/science.1234854","type":"journal-article","created":{"date-parts":[[2013,5,23]],"date-time":"2013-05-23T14:20:19Z","timestamp":1369318819000},"page":"972-975","source":"Crossref","is-referenced-by-count":126,"title":["Changes in Taste Neurons Support the Emergence of an Adaptive Behavior in Cockroaches"],"prefix":"10.1126","volume":"340","author":[{"given":"Ayako","family":"Wada-Katsumata","sequence":"first","affiliation":[{"name":"Department of Entomology and W.M. 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