{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,5]],"date-time":"2026-08-05T03:43:19Z","timestamp":1785901399603,"version":"3.56.0"},"reference-count":37,"publisher":"American Society for Microbiology","issue":"3","license":[{"start":{"date-parts":[[2020,1,21]],"date-time":"2020-01-21T00:00:00Z","timestamp":1579564800000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"},{"start":{"date-parts":[[2020,1,21]],"date-time":"2020-01-21T00:00:00Z","timestamp":1579564800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.asm.org\/non-commercial-tdm-license"}],"funder":[{"DOI":"10.13039\/100008678","name":"Center for Produce Safety","doi-asserted-by":"publisher","award":["SBC14057"],"award-info":[{"award-number":["SBC14057"]}],"id":[{"id":"10.13039\/100008678","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100008678","name":"Center for Produce Safety","doi-asserted-by":"publisher","award":["SBC14057"],"award-info":[{"award-number":["SBC14057"]}],"id":[{"id":"10.13039\/100008678","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100008678","name":"Center for Produce Safety","doi-asserted-by":"publisher","award":["SBC14057"],"award-info":[{"award-number":["SBC14057"]}],"id":[{"id":"10.13039\/100008678","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["journals.asm.org"],"crossmark-restriction":true},"short-container-title":["Appl Environ Microbiol"],"published-print":{"date-parts":[[2020,1,21]]},"abstract":"<jats:p>\n            The shedding dynamics of foodborne pathogens by wild birds on farmland are not well characterized. This yearlong study sampled wild birds for foodborne pathogens within agricultural lands in northern California. There was a low prevalence of\n            <jats:italic>Salmonella<\/jats:italic>\n            spp.,\n            <jats:named-content content-type=\"genus-species\">Escherichia coli<\/jats:named-content>\n            O157:H7, and non-O157 Shiga-toxin producing\n            <jats:named-content content-type=\"genus-species\">E. coli<\/jats:named-content>\n            (prevalence, 0.34% to 0.50%) identified in bird populations in this study. However, pathogens of public health importance (such as\n            <jats:named-content content-type=\"genus-species\">Salmonella<\/jats:named-content>\n            Newport,\n            <jats:named-content content-type=\"genus-species\">E. coli<\/jats:named-content>\n            O157:H7, and STEC O103 and O26) were identified in fecal samples, and two birds carried STEC on their feet or feathers. Identical pathogen strains were shared episodically among birds and between wild geese and free-range cattle. This result suggests a common source of contamination in the environment and potential transmission between species. These findings can be used to assess the risk posed by bird intrusions in produce fields and enhance policy decisions toward the comanagement of food safety and farmland habitat conservation.\n          <\/jats:p>","DOI":"10.1128\/aem.01678-19","type":"journal-article","created":{"date-parts":[[2019,11,19]],"date-time":"2019-11-19T13:27:08Z","timestamp":1574170028000},"update-policy":"https:\/\/doi.org\/10.1128\/asmj-crossmark-policy-page","source":"Crossref","is-referenced-by-count":43,"title":["Carriage and Subtypes of Foodborne Pathogens Identified in Wild Birds Residing near Agricultural Lands in California: a Repeated Cross-Sectional Study"],"prefix":"10.1128","volume":"86","author":[{"given":"N.","family":"Navarro-Gonzalez","sequence":"first","affiliation":[{"name":"Western Center for Food Safety, University of California\u2014Davis, Davis, California, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"S.","family":"Wright","sequence":"additional","affiliation":[{"name":"Sacramento City College, Sacramento, California, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"P.","family":"Aminabadi","sequence":"additional","affiliation":[{"name":"Western Center for Food Safety, University of California\u2014Davis, Davis, California, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"A.","family":"Gwinn","sequence":"additional","affiliation":[{"name":"California Department of Fish and Wildlife, Monterey, California, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"T. 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